Instruction/ maintenance manual of the product S16RW Rival
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Printed in China S16RW/9100120000278 S16RW06EM1 Owner’ s Guide READ AND SA VE THESE INSTRUCTIONS S16RW Electric Skillet SER VICE INSTRUCTIONS 1. Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit. Doing so will void the Warranty .
-3- This appliance is for HOUSEHOLD USE ONL Y . No user-serviceable parts inside. Do not attempt to service this product. A short power-supply cord is provided to reduce the hazards resulting from entan- glement or tripping over a longer cord.
-5- 5. The STEAM VENT allows steam to escape while cooking with the LID in place. CAUTION: Escaping steam is HOT! Be careful when removing or lifting LID. Oven mitts are required when handling the LID or SKILLET P AN. 6. When cooking is complete turn TEMPERA TURE CONTROL DIAL to “OFF”.
-7- TEMPERA TURE GUIDE BURGERS 1 ⁄ 4 lb patties. 5 to 9 minutes/per side (med.) 350°F - 400°F STEAK 1" thick, boneless 9 to 12 minutes/per side 350°F - 400°F CHICKEN boneless breasts 6 to 7.
-9- RECIPES APPLE NUT P ANCAKES 2 tablespoons butter or margarine Dash nutmeg 1 ⁄ 2 cup plus 2 tablespoons all-purpose flour 2 ⁄ 3 cup milk 1 1 ⁄ 2 teaspoons sugar 1 egg 2 teaspoons baking powde.
-11- CHEESE AND BACON POT A TOES 6 slices bacon 1 ⁄ 4 cup onion, finely chopped 4 large potatoes, thinly sliced with skins on 1 1 ⁄ 2 cup (6-ounces) cheddar cheese, shredded 1 can (4-ounces) chopped green chilies Place bacon in cold skillet. Set skillet temperature to 350°F .
-13- PORK CHOPS WITH SP ANISH RICE 2 to 4 center cut pork chops, about 1 ⁄ 2 -inch thick 1 ⁄ 3 cup raw long grain rice 1 ⁄ 3 cup chopped onion 1 ⁄ 2 teaspoon chili powder 1 ⁄ 4 cup chopped green bell pepper 1 can (14 1 ⁄ 2 -ounces) whole tomatoes Set skillet temperature to 350°F .
RECIPES -15- STIR-FRY BEEF AND BROCCOLI (CONT .) Combine remaining soy sauce and sherry with broth, cornstarch, sugar and salt; set aside. Set skillet temperature to 350° F . Add oil and heat 1 minute. Drain meat, discarding marinade and add meat to skillet.
An important point after buying a device Rival S16RW (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Rival S16RW yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Rival S16RW - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Rival S16RW you will learn all the available features of the product, as well as information on its operation. The information that you get Rival S16RW will certainly help you make a decision on the purchase.
If you already are a holder of Rival S16RW, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Rival S16RW.
However, one of the most important roles played by the user manual is to help in solving problems with Rival S16RW. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Rival S16RW along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
