Instruction/ maintenance manual of the product FSD200 Rival
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©2003, Rival ® A Division of The Holmes Group Printed in China FSD200/428-0858 LIMITED ONE-YEAR WARRANTY Rival® warrants this product to be free from defects in materials or workmanship for one (1) year from date of original purchase.
SA VE THESE INSTRUCTIONS This appliance is for HOUSEHOLD USE ONL Y . No user-serviceable parts inside. Refer servicing to qualified service personnel. A short power cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord.
-5- BEFORE THE FIRST USE: • Check the voltage rating on the base, make sure it corresponds to the main voltage in your home. • Remove any labels or stickers from appliance. • Thoroughly wash LID, RICE BOWL, both STEAMING BOWLS, JUICE TRA Y, and REMOV ABLE RING in warm, soapy water before first use then rinse and dry carefully .
-7- TO USE DOUBLE STEAMING BOWL Place the largest piece of food with the longest cooking time in the LOWER STEAMING BOWL then place on top of juice tray and base.
-9- Unplug cord from the outlet before cleaning. Allow the steamer to cool. Never immerse the base, cord and/or plug in water . • Empty the JUICE TRA Y and W A TER RESERVOIR of their contents. • W ash the LID, STEAMING BOWLS, RICE BOWL, JUICE TRAY and REMOV ABLE RING in hot, soapy water .
VEGET ABLES 1. Clean the vegetables thoroughly . Cut off stems; trim; peel or chop if necessary . Smaller pieces steam faster than larger ones. 2. Quantity , quality , freshness and size temperature of frozen foods, may affect steam timing. Adjust water amounts and cooking times as desired.
-12- FISH AND SEAFOOD 1. The steaming times listed in the chart are for fresh, or frozen and fully thawed seafood and fish. Before steaming, clean and prepare fresh seafood and fish. 2. Most fish and seafood cook very quickly . Steam in small portions or in amounts as specified.
-14- MEA TS/BEEFS TIPS AND HINTS (CONT .) V ARIETY WEIGHT/OR APPROXIMA TE NUMBER TIME (MINUTES) PIECES BEEF Chuck 1 Pound 28-30 Hamburger 1 Pound 16-18 Meatballs 1 Pound 22-24 CHICKEN Pieces 2-4 Pieces 24-26 LAMB Cubes 1 Pound 26-28 PORK Cubes 1 Pound 26-28 HOTDOGS 1 Pound 14-18 PRE-COOKED SAUSAGE 1 Pound 14-18 -15- EGGS TIPS AND HINTS (CONT .
An important point after buying a device Rival FSD200 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Rival FSD200 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Rival FSD200 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Rival FSD200 you will learn all the available features of the product, as well as information on its operation. The information that you get Rival FSD200 will certainly help you make a decision on the purchase.
If you already are a holder of Rival FSD200, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Rival FSD200.
However, one of the most important roles played by the user manual is to help in solving problems with Rival FSD200. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Rival FSD200 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
