Instruction/ maintenance manual of the product BES820 Breville
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BES820 Pr ogrammable Espr esso Machine Instructions & Recipe Inspirations.
BES820 IB V6.indd 2 BES820 IB V6.indd 2 19/9/07 2:23:25 PM 19/9/07 2:23:25 PM.
3 5 Breville Recommends Safety First 7 Features Of Y our Breville Pr ofessional 800 Collection™ Programmable Espr esso Machine 9 Know Y our Breville Professional 800 Collection™ Programmable Espr .
4 At Breville, we know that cof fee lovers will go to great lengths to r efi ne the art of making coffee. They will experiment with fl avours and adjust the tamp and grind of the beans in search for the perfect espresso.
5 We at Br eville are very safety conscious. W e design and manufacture consumer pr oducts with the safety of you, our valued customer for emost in mind.
6 • Unwind the cord befor e use. • T o protect against electric shock, do not immerse cord, plug or appliance in water or any other liquid. • Do not let the cord hang over the edge of a bench or table, touch hot surfaces, or become knotted.
7 Programmable Function This espresso machine of fers a convenient choice between the Manual Operation or the intelligent Programmable Function that can be personalised with the user’ s favourite espresso setting.
8 FEA TURES OF YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ PROGRAMMABLE ESPRESSO MACHINE (continued) Commercial Style Steam W and The swivel-action steam wand, with stainless steel frothing attachment, easily adjusts to the perfect position for texturing milk.
9 KNOW YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ PROGRAMMABLE ESPRESSO MACHINE Extra-large cup warming plate Power button surround illuminates when the button is pressed to ‘On’ Steam light ill.
10 KNOW YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ PROGRAMMABLE ESPRESSO MACHINE (continued) External viewing back-lit water window Swivel steam wand and stainless steel frothing attachment easily a.
11 BEFORE FIRST USE Y our Breville Professional 800 Collection™ Programmable Espr esso Machine will have the drip tray , water tank and storage tray in place when you unpack it from the box. The drip tray is located in the base of the machine towards the fr ont of the machine.
12 New photo of machine showing water tank being removed ASSEMBLING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ ESPRESSO MACHINE STEP 1 Insert the storage tray into the base of the machine and slide towards the back wall.
13 Operating BES820 IB V6.indd 13 BES820 IB V6.indd 13 19/9/07 2:23:47 PM 19/9/07 2:23:47 PM.
14 • As the water tank is removed, a black tube slides and extends out from the water tank storage area. Do not touch or try to remove this tube, it will automatically slide back into position when the water tank is re inserted.
15 OPERA TING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ ESPRESSO MACHINE (continued) STEP 3 - PREP ARING THE COFFEE • Place the 1 or 2 cup fi lter into the fi lter holder (use the smaller fi lter for 1 cup and the larger fi lter for 2 cups). When brewing for a mug of cof fee always use the 2 cup fi lter and only extract 60ml.
16 STEP 5 - PRIMING THE GROUP HEAD • Before placing the fi lter holder into position, it is recommended to run a short fl ow of water thr ough the group head.
17 PROGRAMMED ESPRESSO – DOUBLE CUP Press the two cup button once. After a few seconds, aromatic cof fee will begin to brew into the cup. A pumping noise will be heard in this operation. The machine will automatically stop once the preset pour has been deliver ed.
18 PROGRAMMING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ PROGRAMMABLE ESPRESSO MACHINE MANUAL ESPRESSO Press and hold the single or two cup button. Release the button once suffi cient cof fee has fl owed into the cup.
19 HOW TO TEXTURE MILK FOR A CAPPUCCINO OR LA TTÉ The Breville Pr ofessional 800 Collection™ Programmable Espr esso Machine comes complete with a Commercial Style Swivel Steam W and and Stainless Steel Frothing Attachment. When using the frothing attachment on the steam wand a large amount of froth is easily cr eated.
20 • Hold the frothing jug at an angle so that steam wand and/or the frothing attachment sits just below the surface of the heating milk and the steam will move the milk around the inside of the jug in a circular motion.
21 The espresso machine featur es a separate hot water function that can be used for making tea, hot chocolate and other warm drinks. The hot water is dispensed from the dedicated Hot W ater W and. Place a jug or cup underneath the Hot W ater W and to collect the hot water .
22 WARMING YOUR CUP OR GLASS A warm cup will help maintain the coffee’ s optimal temperature. Pr eheat your cup by storing on the cup warming tray or rinsing with hot water from the hot water wand. WARMING THE FIL TER HOLDER A cold fi lter holder can dr op the extraction temperature enough to signifi cantly affect the quality of your coffee.
23 Cleaning BES820 IB V6.indd 23 BES820 IB V6.indd 23 19/9/07 2:23:56 PM 19/9/07 2:23:56 PM.
24 CLEANING THE STEAM WAND AND FROTHING A TT ACHMENT • The steam wand and frothing attachment should always be cleaned after frothing milk • Remove the frothing attachment and rinse in warm tap water . Ensure the two fi ne steam holes on either end of the frothing attachment ar e clear .
25 CARE AND CLEANING (continued) CLEANING THE OUTER HOUSING / CUP WARMING PLA TE • The outer housing and cup warming plate can be cleaned with a soft, damp cloth. Then polish with a soft, dry cloth. Do not use abrasive cleansers, pads or cloths which can scratch the surface.
26 DECALCIFYING • After regular use, har d water can cause mineral build up in and on many of the inner functioning components, reducing the brewing fl ow , power of the machine, and affecting the quality of cof fee. • We advise decalcifying the machine on a regular basis (every 2-3 months) using a mixture of white vinegar and water .
27 TROUBLE SHOOTING GUIDE PROBLEM POSSIBLE CAUSES WHA T TO DO When the machine is switched on, the steam and hot water lights are fl ashing. Selector Control is not in ‘Standby’ position T ur n the Selector Control to ‘Standby’ position. Machine will commence normal heat up procedur e.
28 PROBLEM POSSIBLE CAUSES WHA T TO DO No créma Coffee is not tamped fi rmly enough Re fer to ‘T ampi ng The C of fee’ , page 1 5. Coffee grind is too coarse Ensure you use a suitable espr esso grind. Ref er to ‘Th e Gri nd’ on p age 22. Ground cof fee is not fresh Pre-gr ound coffee should not be kept for longer than a week.
29 PROBLEM POSSIBLE CAUSES WHA T TO DO Machine is making a loud and continuous pumping noise W ater tank is empty Re fer to ste p 1 – ‘Fil li ng Th e Water T a nk’, page 1 4 . W ater tank is not securely in place Re fer to ste p 1 – ‘Fil li ng Th e Water T a nk’, page 1 4 .
30 COFFEES TO TR Y ESPRESSO Intense and aromatic, an espr esso or short black as it’ s also known uses about 7g of ground cof fee. It is served in a small cup or glass to a level of approximately 30ml. LONG BLACK A long black is generally served as a standard espr esso with hot water added to taste.
31 COFFEES TO TR Y (continued) CLASSIC CAFE LA TTÉ T raditionally the mor ning coffee of Italy and France, taken with pain au chocolate or sweet biscotti.
32 COFFEES TO TR Y (continued) MOCHA FRAPPE (SERVES TWO) Ready in minutes this impressive r efresher will delight chocolate and coffee drinkers alike. Melt two heaped teaspoons of quality chocolate bits into a double shot of espresso. Add ½ cup cold milk and 9 ice cubes and process in blender on a low speed to a smooth, velvety consistency .
33 Recipes BES820 IB V6.indd 33 BES820 IB V6.indd 33 19/9/07 2:24:03 PM 19/9/07 2:24:03 PM.
34 DESSERTS BAKED CUSTARDS WITH FRESH RASPBERRY AND COFFEE FLOAT Serves 6 750ml cream 3 ⁄ 4 cup caster sugar 2 vanilla beans, cut lengthways 1 tablespoon gelatine 1 punnet fresh raspberries 1 tablespoon caster sugar, extra 3 ⁄ 4 cup strong espresso coffee, cooled 1.
35 COFFEE, CINNAMON AND WALNUT MUFFINS Makes 12 2 1 ⁄ 2 cups/375g plain fl our 2 teaspoons baking powder 1 teaspoon ground cinnamon 3 ⁄ 4 cup caster sugar 1 cup sour cream 2x60g eggs 1 teaspoon fi nely grated lemon rind 1 ⁄ 3 cup olive oil 3 ⁄ 4 cup strong espresso coffee, cooled 1 cup roughly chopped walnuts 1.
36 BES820 Issue 1/07 Australian Customers Mail: Breville Customer Service Centre PO Box 22 Botany NSW 2019 AUSTRALIA Phone: Customer Service: 1300 139 798 Fax: (02) 9384 9601 Email: Customer Service askus@breville.
An important point after buying a device Breville BES820 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Breville BES820 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Breville BES820 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Breville BES820 you will learn all the available features of the product, as well as information on its operation. The information that you get Breville BES820 will certainly help you make a decision on the purchase.
If you already are a holder of Breville BES820, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Breville BES820.
However, one of the most important roles played by the user manual is to help in solving problems with Breville BES820. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Breville BES820 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center