Instruction/ maintenance manual of the product ZCE 651 Zanussi
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INSTRUCTION BOOKLET GB Please read this instruction booklet before using the appliance ELECTRIC COOKERS ZCE 650 ZCE 651.
2 Import ant Safety Information You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 727727 Inst allat.
3 This appliance is manufactured according to the following EEC directives: 73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC current edition. Guide to Use the instructions The following symbols will be.
4 The Oven Cavity Grill element Oven Light Oven fan Accessories Grill trivet Grill/roasting pan Removable handles Control Panel 6 5 4 3 2 1 8 1. Front left cooking zone control knob 2. Back left cooking zone control knob 3. Back right cooking zone control knob 4.
5 Ceramic hob cooking zones T o switch on a cooking zone, turn the relevant control knob clockwise to the required heat setting. The control knob is numbered 0 - 3 0 - OFF 3 - Maximum.
6 Using the ceramic glass hob Ceramic glass surface The glass is hard, and has been tempered to withstand heat, cold and temperature shocks. But like all glass it is sensitive to impact.
7 Oven Function Control Knob Oven Light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.
8 Electronic programmer 1. “Cook time” indicator 2. "T emperature" button for displaying the temperature inside the oven 3. “End Time” indicator 4. “Pyrolytic” button for activating the pyrolytic cleaning cycle 5. “Minute minder” indicator 6.
9 How to select a cooking function and set the temperature The oven has seven different cooking functions. 1. Turn the oven control knob and select the required cooking function. Each time a cooking function is selected, a pre-set temperature will appear in the display .
10 Before the First Use of the Cooker Remove all packaging, both inside and outside the oven, before using the oven. Before cooking for the first time, carefully wash the oven accessories. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted.
11 “Minute minder” function The minute minder function can also be used when the oven is off. The minute minder alarm will sound at the end of a timed period, but THE OVEN WILL REMAIN ON, if it is in use. T o set the minute minder: 1. Press button “Time” to select the “Minute Minder” function.
12 How to make the oven switch off automatically This function allows the oven to automatically switch off at the end of a programmed cooking duration time. Place food in the oven, select a cooking function and adjust the cooking temperature (see paragraph “How to select a cooking function and set the temperature”).
13 How to make the oven switch on and off automatically The functions “Cook Time” and “End time” can be used simultaneously to set the oven to switch on and off automatically at a later time. 1. Set the duration time with the “Cook Time” function (carry out the cooking duration setting as described in the previous chapter).
14 Safety and Energy saving functions Safety Cut-Off Function The oven will switch off automatically if any change of setting is made, according to the table below (Fig.
15 Hint s and Ti p s Condensation and steam When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However , always st and back from the oven when opening the oven door to allow any build up of steam or heat to release.
16 Using the Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suit able for dishes which require extra base browning such as pizzas, quiches and flans.
17 Shelf Temperature Cooking time Type of dish position ° C in minutes Notes 4 3 2 1 CAKES W hi sked recipes 2 1 7 0 45 ~ 6 0 In cake mould Shortbread dough 2 1 7 0 20 ~ 3 0 In cake mould Butter-milk.
18 The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook the pizza toppings or pie fillings. To obtain the best results use the lower shelf levels. 1. Turn the oven function control knob to the required cooking function ( ).
19 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. The grill cavity becomes very hot during use. Caution must be used when removing and replacing the grill pan handles. If necessary oven gloves should be used to protect the hands.
20 Defrosting Chart The times quoted in the chart should be used as a guide only , as the speed of defrosting will depend on the kitchen temperature. For example, the colder the ambient temperature, the longer the defrosting time. Chicken 1000 g. 100-140 20-30 Place the chicken on an inverted saucer on a large plate.
21 Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply . Cleaning the Ceramic Hob Before cleaning, make sure the hob is cool. Never use aggressive or abrasive agents, such as oven sprays, stain or rust removers, scouring powders, or sponges with an abrasive effect.
22 Cleaning the Oven The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer .
23 Choose this function to clean the oven by pyrolysis. The following pyro levels are available: Pyrolytic 1 (PYr I) time : 2 h = 30 min heat-up +1 h at 480°C + 30 min cooling down. Pyrolytic 2 (PYr 2) time : 2 h 30 min. = 30 min heat-up +1 h 30 min at 480°C + 30 min cooling down.
24 If you turn the oven knob to a cooking function while the pyrolytic function is active, the cleaning cycle will be interrupted. If the oven door lock is activated, it is impossible to select any cooking until the door lock is off.
25 Cleaning The Oven Door The oven door is made up of four glasses. It is possible to remove them for easier cleaning. Warning - The oven door may bang shut if you try to extract the inner glasses when the oven door is still fitted to the oven. Before cleaning the oven door, we recommend you to remove it from the oven.
26 DO NOT clean the oven door while the glass panels are warm. If this precaution is not observed the glass panels may shatter. If the door glass panels become chipped or have deep scratches, the glasses will be weakened and must be replaced to prevent the possibility of the panel shattering.
27 Something not working SYMPTOM The cooker does not operate. The ceramic hob is not giving satisfactory results. The oven does not come on. The oven light does not come on.
28 Service and S p are Part s In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning: 0870 5 929929 Y our telephone call will be automatically routed to the Service Force Centre covering your post code area.
29 Guarantee Conditions Zanussi-Electrolux Guarantee conditions We, Zanussi-Electrolux, undertake that if, within 24 months of the date of the purchase, this Zanussi- Electrolux appliance or any part .
30 T echnical Dat a Appliance Class 2 sub class 1 and Class 1 Dimensions Height 900 mm Depth 600 mm Width 600 mm Oven Capacity 56 l Ceramic Hob Front left cooking zone 1,450 W / Ø210 mm 750 W/ Ø120 .
31 Electrical connections Any electrical work required to install this hob should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed.
35687-5401 07/04 Grafiche MDM - Forlì CUSTOMER CARE Zanussi 55-77 High S treet Slough Berkshire, SL1 1DZ T el: 08705 727727 © Electrolux plc 2003 From the Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use.
An important point after buying a device Zanussi ZCE 651 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Zanussi ZCE 651 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Zanussi ZCE 651 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Zanussi ZCE 651 you will learn all the available features of the product, as well as information on its operation. The information that you get Zanussi ZCE 651 will certainly help you make a decision on the purchase.
If you already are a holder of Zanussi ZCE 651, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Zanussi ZCE 651.
However, one of the most important roles played by the user manual is to help in solving problems with Zanussi ZCE 651. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Zanussi ZCE 651 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center