Instruction/ maintenance manual of the product W10162166A Whirlpool
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ELECT RIC D OWND RAFT CERAMIC GLASS COOKTOP Use & Care Guide For que stions abou t featu res, operatio n/perfor mance, parts, accessories o r service, ca ll: 1-800-253 -1301 or visit our website at www .whirlpool.c om In Canada call 1-800- 80 7-67 77 or visit our web site at www .
2 T ABLE OF CONTENTS COOKTOP SAFETY ................. .......................................... ............. 2 PARTS AND FEATURES ....................... ......................................... 4 COOKTOP USE ....................... ...............
3 SA VE THESE INSTRUCTIONS IMPORT ANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic precautions, includin.
4 PARTS AND FEATURES Contr ol Panel A. Dow ndraft fan knob B. Surface coo king area loca tor C. Left rear control knob D. Left front control knob E. Power On indicator light F . Hot surface indicator light (for each surface cooking area element) G. Right f ront contro l knob H.
5 Cooktop COOKTOP USE Cooktop Co ntrol s The control knobs can be se t anywhe re between HI an d LO. Pus h in and turn to setting. The surface cooking ar ea locator shows which ele ment is tur ned on . Use the foll owing chart as a guide when se tting he at levels .
6 Cer ami c Gla ss (o n some mod els) The surface cooking a rea will glow red when an element i s on. It will cycl e on and off, at all setti ngs, to mainta in the selec ted heat level . It is normal for th e surface of whi te ceramic glass to a ppear to change color when surfa ce cooking areas are hot.
7 Down draft V en t Sy stem The downdraft ven t system consists of a v ent cover , filt er and a vent fan. The v ent system r emoves cooking vapo rs, odors and smoke from foods prepared on t he cooktop. Do not run the v ent system without the f ilter .
8 COOKTOP CARE Gene ral C lea ning IMPORT ANT : Before cleani ng, make sure all controls are of f and the cooktop is cool . Always follow labe l instruct ions on cleanin g products. Soap, wat er and a sof t cloth or sponge are suggested fi rst unles s otherwise noted.
9 ASSIS TANC E OR SER VICE Before calling for ass istance or serv ice, please chec k “ T roubleshooting. ” It ma y save yo u the cost of a servi ce call . If you sti ll need hel p , f ollow the ins tructions be low . When calli ng, please know the purchase date and the comp lete model and s erial number of you r appliance.
10 WHIRLPOOL CORPORA TION MAJOR APPLIANCE W ARRANTY LIMITED W ARRANTY For one year from the date of pu rchase, when this major appli ance is ope rated and main tained a ccording to instruct ions attac.
11 S É CURIT É DE LA TABLE DE CUISSON Risque possible de d é c è s ou de blessure grave si vous ne suivez pas imm é diatement les instructions. Risque possible de d é c è s ou de blessure grave si vous ne suivez pas les instructions.
12 IMPORT ANTES INSTRUCTIONS DE S É CURIT É CONSER VEZ CES INSTRUCTIONS AVERTISSEMENT : Pour r é duire le risque d'incendie, de choc é lectrique, de blessures ou de dommages lors de l'ut.
13 PI È CES ET CARACT É RI STIQUES T ableau de co mmande A. Bouton de ventilateur d ’ aspirat ion par l e bas B. Rep è re de zo ne de cuisson à la surface C. Bouton de commande arri è re gau che D. Bouton de com mande avant gauche E. T é moin d ’ alimen tation (P OWER ON) F.
14 T able de cuiss on UTILIS A T ION DE LA T ABLE DE CUISS ON Comm andes de la t abl e de cu isson Les boutons de commande peuvent ê tre r é gl é s à n ’ imp orte quelle position entre HI et LO. Enfoncer le bouton et le tour ner sur le r é glage .
15 T é moin d ’ alimentation Chaque bouton de commande act ivera le t é moin POWER ON (sous t ension). Le t é m oin devi ent roug e lorsque l ’ un des bou tons de commande est en p osition on (marche). Vi t r o c é ramique (sur certains mod è les) La zone d e cuis son à la surface dev ient rouge lorsqu ’ un é l é ment est allu m é .
16 Zo ne de cu isson à double fonction (sur certains mod è les) La zone d e cuis son à doub le fo ncti on offre une s oup lesse d'util isation en fonction d e la taille d e l'ustensi le de cuis son. La dimension simp le p eut ê tr e u tilis é e de la m ê me mani è re qu' un é l é ment or dinaire .
17 Usten siles de cuisson IMPORT ANT : Ne pas la isser un ust ensile d e cuisson vi de sur la surface d ’ une table de cuisso n, d ’ un é l é me nt ou d ’ un br û leur de sur face chau ds.
18 Marques m é talliques provenant de l'aluminium et du cuivre ■ Cr è me à polir pour table de cuisson : Nettoyer d è s que la tab le de cuis son est refroidie. Frotter la cr è me sur la surface a vec un essuie-tout ou un linge doux humide.
19 ASSISTANCE OU SERVI CE Avant de faire un appel pou r assistance ou service, cons ulter la section “ D é pan nage ” . Ce guide p e ut vous faire é conomiser le co û t d ’ une visite de servi ce. Si vo us avez enc ore besoi n d ’ aide, suivre les instru ction s ci-desso us.
W10162166A © 200 7 Whirlpool Corporation. All r ights re served. Tous dr oits r é servé s. ® Regist ered Tra demark/T M Tradem ark of Whi rlpool, U .S.A., W hirlpool C anada LP License e in Canada ® Marque d é posé e/TM Marque de commerce de Whir lpool, U.
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