Instruction/ maintenance manual of the product HP8555 Sunbeam
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SecretChef ™ Sear and Slow Cooker Electronic, All-in-One Sear and Slow Cooker 5.5L Instruction/Recipe Booklet HP8555 Please read these instructions carefully and retain for future reference.
Important instructions – retain for future use. Sunbeam’s Safety Precautions 1 Features of your SecretChef Sear and Slow Cooker 2 The Control Panel 4 Mode settings 5 Using your SecretChef in the S.
Sunbeam’ s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM SlOw COOkER . • Do not operatethe unit on an inclined surface • Do not moveor cover.
2 T empered Glass Lid The glass lid allows you to view the food during slow cooking without lifting the lid, preventing the heat from escaping.
3 3 Non-stick Aluminium Pan The pan is to be used inside the unit for browning and slow cooker modes. There is no need to move the pan to the stovetop. The pan is non-stick and dishwasher safe.
4 The control panel on the SecretChef Sear and Slow Cooker is designed to ensure easy use and to make cooking a pleasure. Choose from the two cooking modes – Slow Cook or Browning.
5 Mode Settings The SecretChef has two cooking modes, Slow Cook or Browning. Slow Cooking Slow Cooking achieves flavour filled meals, and tender moist meats cooked to perfection.
6 1. Before using your SecretChef for the first time, remove the aluminium pan and lid and wash them in warm soapy water . 2. Place the SecretChef on a flat, level surface.
1. Before using your SecretChef for the first time, remove the aluminium pan and lid and wash them in warm soapy water 2. Place the SecretChef on a flat, level surface.
8 Do not immerse the SecretChef housing in water or any other liquid. T urn the SecretChef off and unplug from the wall outlet. Allow the unit to completely cool before cleaning.
9 Hints and T ips • When in Browning mode, always remember to press ST ART after the pan has pre-heated and displays "READY", even if you don’t need the timer .
10 Hints and T ips continued Roasting Meat (such as beef, lamb and veal) T o get the best roasting results, we recommend sealing your meat first.
Chicken Stock Makes 2.5 litres 2 chicken carcasses 2 onions, chopped 2 celery stalks, chopped 2 carrots, chopped 4 bay leaves 2 teaspoons black peppercorns 1 bunch parsley stems 2.5 litres water Salt to taste 1.
Recipes continued Beef Stock Makes 2.5 litres 1 tablespoon oil 1.5kg meaty beef bones 1 onion, chopped 1 celery stalk, chopped 1 carrot, chopped 2 bay leaves 1 teaspoon black peppercorns 2.5 litres water Salt to taste 1.
Recipes continued T omato Chutney Makes 3 cups 10 (1.5kg) ripe tomatoes, peeled, finely chopped 1 large onion, finely chopped ¼ cup sultanas 1 ½ cups app.
Chicken and Corn Soup with Herb Dumplings Serves 4-6 2 teaspoons olive oil 2 celery stalks, finely chopped 1 onion, finely chopped 3 large potatoes, finely ch.
Minestrone Serves 4-6 2 teaspoons olive oil 1 clove garlic, crushed 200g prosciutto, chopped 1 celery stalk, finely chopped 1 carrot, finely chopped 1 z.
Roast Chicken Serves 4 1.8kg whole chicken 2 tablespoons olive oil 2 teaspoons paprika 4 cloves garlic, peeled 4 sprigs thyme ¼ cup white wine 1 tablespoon cornflour 1.
Recipes continued Duck Ragu Pasta Serves 4 4 duck breasts Juice and finely grated rind of 1 orange 2 garlic cloves, crushed 1 onion, finely chopped 1.
Lamb Shanks Serves 6 6 lamb shanks, excess fat trimmed ½ cup plain flour 2 tablespoons olive oil 1 onion, finely chopped 2 carrots, finely chopped 2.
Recipes continued Lamb Rogan Josh Serves 6 2 tablespoons oil 2kg diced lamb 2 onions, finely chopped 2 celery stalks, finely chopped 2 carrots, finely chop.
American Pork Ribs Serves 6 1 tablespoon olive oil 2kg American-style pork ribs Pepper , to taste 2 ¼ cups tomato sauce 1 ½ cups apple cider vinega.
Recipes continued Meatballs in T omato Sauce Serves 4-6 2 tablespoon olive oil 2 onions, finely chopped 1 clove garlic, crushed 500g pork mince 500g veal mince .
22 Recipes continued Beef Bourguignon Serves 6-8 2.5kg gravy beef, chopped ½ cup plain flour 2 tablespoons oil 40g butter 12 baby onions, halved 6 bacon rash.
23 Recipes continued Pearl Barley and Mushroom Risotto Serves 6 1 tablespoon olive oil 20g butter 1 onion, finely chopped 200g button mushrooms, quartered 200g Swis.
Recipes continued Spiced Breakfast Fruit Serves 4-6 4 large green apples, peeled, cored, halved 4 large pears, peeled, halved ½ cup dried apricots 400g fresh.
Should you experience any difficulties with your appliance, please phone our customer service line for advice on 1300881 861 in Australia, or 0800 786 232 inNew Zealand.
is a registered trademark. Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www .
An important point after buying a device Sunbeam HP8555 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Sunbeam HP8555 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Sunbeam HP8555 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Sunbeam HP8555 you will learn all the available features of the product, as well as information on its operation. The information that you get Sunbeam HP8555 will certainly help you make a decision on the purchase.
If you already are a holder of Sunbeam HP8555, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Sunbeam HP8555.
However, one of the most important roles played by the user manual is to help in solving problems with Sunbeam HP8555. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Sunbeam HP8555 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
