Instruction/ maintenance manual of the product RCM6972RB Rosieres
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USE R INSTRU CT IONS COO KERS GB NOTI CE D'EM PLOI ET D 'INST ALLA TIO N CUI SINIERE S FR USIN ES DE ROSIÈ RES - 30 , rue Y. LAC ELLE - Ro sières - 1840 0 - Lune ry - Fra nce.
SOMMAI R E 1. Re comma ndation s 2. Ins tallatio n 3. 4. Ut ilisation 5. Ne ttoyage E t Mainte nanc e 6. Ce ntre D'as sista nce T ec hnique Et Rés olution Des Problè mes 7. 1.1. S ymbole s Utilisé s Dans La Notic e 1.2. Dé clarat ion De C onformi té 1.
Le fabric ant ne peut garan tir la sécurité de la cuis inière si les règl es précéde mme nt citées n e sont pa s respe ctées. 02 FR 1.RECOMMA NDA TIONS Nous vous remercio ns d'a voir cho isi l'un de no s produ its.
03 FR 2. INST ALLA TION La m i se e n plac e f onctionn elle d es ap pareils ménage rs dans le ur envir onneme nt est un e opér ation dé licate qui, s i e lle n 'est pas corre ctement effect uée, peut avoir de gr aves cons équences su r l a sécu rité d es c on sommat eurs.
04 FR 2.4. RAC C O RDEMENT ELECTRIQ UE Les cuis inières sont fourn ies avec ou s ans câbl e d'ali mentatio n. Le racco rdemen t e st pré vu excl usiveme nt so us des tensio ns d e 2 20- 240V entre p hases o u ent re ph ase et n eutre.
Les ré glages ci -dess ous d oivent êt re ré alisés par un tech nicien quali fié. Il convie nt de sui vre les instr uctions su ivantes p our c onver tir l'app areil en r emplaça nt les ré glages é tablis en usin e po ur u n a utre type de ga z.
Il ne faut p as a ppuyer s ur le bouton p endant p lus d e 1 5 seco ndes. Aprè s 15 sec ondes, s i le b rûleur ne s 'est p as a llumé, r elâch er le bouto n et ou vrir la p orte et/ ou attend re au m oins u ne minute avant de réess ayer d 'allumer.
07 FR Plats de cui sson adapté s Les réc ipient s p l us g rands o nt des sur faces d e c hauffe p lus impo rtantes, c e qui pe rmet d e cuire le s ali ments plus rapid ement que dans un réci pient plus pet it. Utilis er t oujour s des ré cipients de dim ensi on p ropor tionnelle à la quan tité de no urritu re à cuire.
4.1. UTILIS A TION DU F OUR GRIL Ne p as tapis ser les par ois du fo ur avec d es feuill es e n alum inium o u des protecti ons j etables du comm erce. L a feuille d'a lumin i um ou to ute a utre p rotect i on , e n con tact direc t avec l'émail chau ffé , r isque de fo ndre et de détér iorer l'éma il du m oufle.
La te mpér ature du fo ur et du br ûleur peuv ent être réglées p ar l'in termédi aire de la m anette de com mande du fo ur . Le therm ostat d u fo ur pe ut êtr e regl é entre 140 et 27 0 °C. Ce rtai nes c uisi ni ère s so nt dot ées d u dispo sitif de sécu rité s ur les b rûl eurs.
10 FR 4.13. T ABLEAU DE CUISSON T emp s pour la cu isson tr adition nelle et br assée Recettes Mode de cuisson Quantité Cuisson Temps de cuisson Conseils Bar ou Dorade Lotte ou Sa umon Filet de s ol.
1 1 FR 5. NETT OY AGE ET MAINTENANC E REM PLACE MENT D E L'A MPOUL E •Coup er l'alim entation électri que et éteindre l'ampoul e. La remplace r avec u ne a mpoule ide ntique suppo rtant l'e xpos i tio n à tr ès hau te temp érature.
En cas de m auva is fonc tionnem ent, vé rifier le s po ints su ivants avant de pr endre c ontac t avec le cen t re d'assis tance techniq ue : -Véri fier que la pri se est b ranchée .
13 GB 1. GENERAL W ARNINGS Than k you for choos ing on e of our p roduc ts. T o get th e mos t out of your cooker we re commend that y ou: Re ad the n otes in th i s m anual care fully: they co ntain .
14 GB 2. INST ALLA TION Insta llation have to be mad e by qualifi ed pe rsonnel. T he manufactu rer have n o obliga tion to ca r ry th is out. If the as sistance o f the manu facturer is re quired t o rec tify fa ults ar ising f rom in correct insta llation, t his as sistance is not cover ed by th e guara ntee.
15 GB 2.4. ELEC TRICAL CONNECTION Cook ers c an b e pr esented wit h or w ithou t en rgy c able. Cable conn ection should be don e b y Auto rited servic e acc ordin g to follow ing inst ructions .
For the coo kers b elow wri tten a djustme nt h ave to be done by qu alified techn ician. Follo w t he steps g iven belo w t o conv ert the applia nce from the facto ry set u p to t hat for a different gas t ype. Cook ers are a djusted NG a nd c on nection type is cyl indric (1).
burne r has no t ignit ed aft er 15 se c. rele ase th e butt on an d ope n the comp artment door and/o r wait a t least 1 min. b efore attempti ng aga in.
T urn the knob to the pos ition f or the required tem perat ure of the h ot plate . Th e indic ator light of th e hot pl ate will come o n and t he hot p late will s tart to h eat. When cooki ng is c om pleted, turn the knob to th e p osition. Do not leave the hot pla te turned on witho ut a pan on it.
4. USE OF THE OVEN • • • • • • • Gr illing g ives food a ric h b rown colo ur qui ckly . D epen ding o n t he quan tity of th e food, y ou ca n switch th e grill on to d ifferent po sitions. Almo st all fo od ca n be cooked under th e gril l except for v ery lean game and me at r ol ls.
The oven t empera ture and heate r can be selec ted by turni ng t he ove n adju stment knob to th e desire d tempe rature l evel. The o ven therm ostat range is: 140- 2 °C. Some cook ers h ave flam e safe ty dev ice on b ur ners. If the flame goes o ut, t he gas supp ly is aut omati cally cu t off.
4.13. CO OKING T ABLES T raditio nal and Hot Air Circulatio n Cook ing Met hods ; Weights (G r) TYPE O F TH E FOO D T radit ional C ooking Meth od 4 3 2 1 Shel f Pozition s Weight (Gr) TYPE O F THE F .
• • This appl iance is marke d accordin g to th e European di r ec t iv e 2 0 0 2/ 96 / EC o n Wa s t e El ec t ri c al a n d Elect ronic Eq uipmen t (WEEE ).
Ø mm Ø mm Ø mm Ø mm Ø mm Ø mm UW AGA! PL G2. 350 - 13 mb ar ( Ls) G2.350 - 13 mbar (Ls) 3500023 1 : Je li jest u żywany można wykorzyst ac dysz e o kodzie , B ardzo prosi my o z aopatrywanie autoryzo wanym serwisi e.
II 2L 3B/P Tip o di gas /Gas type/ Gassoo rt/Gas art/T y pe de gaz G25 Press ione gas/Ga s pressu re/Pres sion gaz / Gasdru ck/Presi on ga s 25 m bar Max (kW) Min (kW) A SR R UR Oven Grill 1.00 1.70 2.70 3.40 2.25 2.20 0.60 0.85 1.20 1.00 0.80 - 0.83 1.
II 2E +3+ T ipo d i gas/Ga s type/Ga ssoort /Gasart/ T yp e de ga z/Ti p o de gás/T ύ ς αερ υ/Gaz type тто іо G20 P / ressi one gas /Gas pre ssure/P r es sion ga z/ Gasdru ck/Presi on ga s.
GB The manufacturer will not be responsible for any inaccuracy resulting from printing o r transcr ipt e rrors contained in this broc hure. W e reserve t h e r ight to carry ou t modifications to p roducts as required, including the i nterest s of con su mpt ion, w ithout prejudice to the characteri st ics relating to saf ety or function.
An important point after buying a device Rosieres RCM6972RB (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Rosieres RCM6972RB yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Rosieres RCM6972RB - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Rosieres RCM6972RB you will learn all the available features of the product, as well as information on its operation. The information that you get Rosieres RCM6972RB will certainly help you make a decision on the purchase.
If you already are a holder of Rosieres RCM6972RB, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Rosieres RCM6972RB.
However, one of the most important roles played by the user manual is to help in solving problems with Rosieres RCM6972RB. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Rosieres RCM6972RB along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
