Instruction/ maintenance manual of the product H 217 BT Miele
Go to page of 80
Operating instructions for Ovens H 216 B, H 217 BT , H 237 B and Cookers H 216 E, H 227 ET , H 237 ET It is essential to read these operating ins tructions before Q@ä} installing o r using th e machin e, to avoid th e risk of accident or damage to the mach ine.
Caring for the environment Disposal o f the pa cking material The tran sport and protec tive pac king has been selected f rom material s which ar e envir onmentally frien dly for disposal and can normally be rec ycled. Rather than just thr owing the se ma- terials away , please ensur e they are of- fered fo r recy cling.
Contents Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 W arning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Safety feat ures . .
Description of the appliance Control p anel b Oven function selector and function setting display c Display and pushbuttons - oven d Display and pushbuttons - timer e – /+ Button with indicator ligh.
Description of the appliance H 216 B Control panel b Oven functi on selecto r and function setting d isplay c Display and pu shbutton s - oven d Display and pu shbutton s - timer e – /+ Button with indicato r light Please note This page shows the co ntrol pa nel of the H 216 B.
Description of the appliance Accessorie s – 2 baking tra ys – dual purpose gri ll pan / ove n tray – Non-tip rac k for baking, r oasting or grilling – Roasting filter to be attache d in front .
W arning and Safety instructi ons This appliance complies with all relev ant legal safe ty requir eme nts. Improp er use o f the applian ce can, however , pre sent a risk of both per - sonal injury and material d amage. Before in stallation a nd befor e using the applian ce for t he first time, read the oper ating instru ctions car efully .
W arning and Safety i nstructions Installation work a nd r epairs ma y only be carrie d out by suitab ly qualified and co mpetent pers ons to en- sure safety .
W arning and Safety instructi ons Do not use plast ic container s. They may mel t at high tempera - tures. Do not push pots and pans arou nd on the o ven floor as this co uld damage the surface. Do not lean or sit on th e open oven door , or place heav y items on it.
W arning and Safety i nstructions It is important th at the he at is allowed to spr ead evenly thr oug- hout the f ood being coo ked. This can b e achiev ed by stirr ing and/ or turni ng the food, and by obse rving a sufficie ntly long sta nding time, which should be added to the time needed for cooking, rehea ting or de frostin g.
Safety features Operating lock for ove n and hob cooking zones The oper ating loc k can be activated t o prevent the oven or hob being switched on u nintentio nally , by childr en for example. The operating lock is activated as fol- lows: The oven fu nction sel ector must be at the “0 ” setting .
Safety features Oven door locking (Exception: ap pliance s in stainless steel an d with a bowed h andle in the Classic range). A lock is incorpora ted in the oven do or . This makes it dif ficult for childr en to open the ov en door . T o activa te the door lock proceed as follows: Open the door compl etely .
Before using for the first time Ti mer After the appliance h as been switched on “12:00 ” and the symb ols ” f “ an d ” ) “ flash in the display . Setting the t ime of day (24 hour display) Press the buttons “ f ” und “ ) ” at the same tim e.
Before using for the first time T elescopic carr iage Fit the guide rails in the oven . Put the carri age frame on to the guide rails. Fit the side rai ls. New appliance s have a slight sme ll on first us e. Runnin g the oven for at l east an hour at a high temperatur e will dissi- pate thi s more quick ly .
Description of the oven systems Fan Heat D This system works by the circulat ion of heated air . A fan situate d on the b ack wall o f the oven sucks in the air , heat s it over a ring element and blows the heated air through the careful ly space d openings in the rear panel of t he oven.
Description of the oven systems Defrost G Defr ost can be op erated withou t heat- ing, or at a t emperatur e of up to 50°C. When the defr ost system is use d with- out heating th e air is ci rculated by the fan at room temperature.
Oven - use Controls The oven contr ols consist of the oven function s elector an d push buttons. Funct ion se lecto r (depending on t he model) With this contr ol you selec t the oven function required. The selector can be tu rned clockwise or anti-clockwise.
Oven - use The – /+ button is used to enter or alter ove n temperature, ti me of day and minute mi nder times. T emperature or time can be altered in single steps , by pressing the – /+ but- ton briefly , or mor e quickly by holdin g the button pressed in.
Oven - use Selecting an ove n setting (depending on t he model) With the oven f unction sele ctor the fol- lowing settings c an be chosen: –L i g h t H T ur ns on the oven ligh t inde- pendently . – Fan Heat D For bakin g or r oasting on several le - vels at th e same time.
Oven - use A recommended temperat ure is as- signed to each o ven co oking set ting. This appear s in the oven displa y field. Fan Heat. . . . . . . . . . . . . . . . . . . 160°C Auto Roast* . . . . . . . . . . . . . . . . 160°C T op Heat . . . . . .
Oven - use Altering the temperature The temperatu res suggested by the system can be al tered in the ran ge: Fan Heat. . . . . . . . . . . . . . . . . 30-250° C Auto Roast . . . . . . . . . . . . . . 100-230° C T op Heat . . . . . . . . . . . . . . .
Oven - use Pre-heating the oven The oven usually only needs to be pre-heated in the following case s: With “Fan Heat ”: – baking b read made with d ark flour , – when r oasting meat.
Oven - use T elescopic carriage (depending on model) When push ing the b aking trays, g rill pan or rack i nto the oven , make sure that the tel escopic carri age is pushed comp letely in. If you wish to use only t he lowest r un- ner level f or cooking, th e side rails ca n be taken out.
Oven - use Short time (Minute minder) The minute minder can be used to ti me any activ ity in the kitc hen, e.g. boiling eggs. The shor t time can be entered inde- pendently of ano ther enter ed pr ocess. T o e nter the short time (1 min. - 23 hrs. 59 mins.
T imer - use The timer can : – show the time of day , – switch the oven ( and sep arately , where applicable, t he hob fr ont c ook- ing zones) off, or on and off automati- cally . Push buttons With the p ush bu ttons you can: – enter the start of a c ooking pr ocess.
T imer - use All data i nput or al teration i s done wi th the – /+ button . Changes to the star t, duration or end of cooking t ime, or time of da y are ef- fected in 1 mi nute steps. Time of day can be ent ered with one or two hands. Press the required button.
T imer - use Time of day – 24 hour display When the colon in the time display: – flashes: Once the t ime has been entered it procee ds in minute intervals.
T imer - use Programming cooking time With the tim er it is po ssible for th e oven and both the fro nt hob cooking zones to be switc hed off automatically , or set to come on at a lat er time and the n also be switched of f. The oven, t he left and right front hob cooking zones can be programmed in- dependen tly of each o ther .
T imer - use Programming hob zone cooki ng times Please not e it i s not poss ible to use thi s programme for hobs which hav e the KSE 200 control unit.
T imer - use T o enter the times for an auto- matic proces s: T o e nd a cooki ng time autom atically – entering the duratio n (1 min. to 23 hours 59 mins.) T ur n the o ven functi on sele ctor or t he hob zone cont rol to the required set- ting. Press the “ g ” button.
T imer - use Switching the cooking proc ess on and off automati cally T o e nter duration and end (The end can be post poned by up to 23 hours 59 mins) T ur n the o ven functi on sele ctor or t he hob zone cont rol to the required set- ting. First ente r the cookin g time: Press the “ g ” button.
T imer - use Checking and changing times entered: It is possi ble at any ti me to call up t he times entered. Th e corresponding but- ton for the time to b e checke d or changed has to be pressed. If times are programmed for sever al processe s, each pr ocess can be seen by pressing briefly more than once on the r elevant b utton.
T imer - use T o cancel times e ntered T o cancel, pr ess the ap prop riate button and use t he “ - ” button t o set th e time to “0:00”. If the cooki ng time is cancel led, this automatically ca ncels the start / end time, and vice versa.
Baking in the oven The following settings a re r ecom- mend ed for b aking: – Fan Heat D – Intensive Ba ke F – Conventio nal A Baking with the “Fan Hea t D ” setting Most types of heat -resistan t tins or dishes ar e suitab le, includin g thin- walled and brig ht, non-r eflective met al moulds.
Baking in the oven General notes Place oblong tins in the oven as sho wn in the illustra tion. Deep-frozen pr oducts such as pizzas should be placed o n baking pa per on the rack. Use the de eper r oastin g tray for moist fruit cakes and multi-layer c akes , to minimize splashe s in the ov en.
Baking in the oven Fan Heat T emperature in °C rec. runner from bottom Time in mins. Creamed mixture Sand cake Dried fruit cake Nut cake (tray) 1) Nut cake (tin) Fresh fruit cake with topping (tray) .
Baking in the oven Conventional heat Intensive baking T emperature in °C rec. runner from bo ttom Time in mins. T emper ature in °C rec. runner from bottom Time in mins.
Roasting in the oven We r ecommend the following se ttings for ro asting in the ove n: – Auto Roast D – Conventio nal heat A The core temperature probe (roast probe ) can b e used with either o f the above settings. See Section on “Roast- ing with the r oast p rob e”.
Roasting in the oven Calculating roa sting time: The traditio nal British method is to allow 15 to 20 minute s to the lb, acco rd- ing to type of mea t, plus approx. 20 minutes, a djusting le ngth o f time as roas ting proc eeds, to ob tain the r e- quired resu lt.
Roasting in the oven Roasting with the Roast Probe Using the r oast pr obe enables the roas ting proc ess to be monitor ed sim- ply and reliably . The tip of th e probe measures the core temperat ure at t he centre of the meat continuously . When the pr e-selecte d cor e tempera - ture is reached, the oven heating i s automatically switche d off.
Roasting in the oven Choose th e req uir ed funct ion with the oven selector : – Auto Roast – Conventi onal – Fan Heat – Fan Grill Please see th e notes under “Grilling in the ov en”. A suggested core tempera ture of 60°C appears in t he display fi eld.
Roasting in the oven The re sidual time is calculated fr om the oven tem perature selec ted, the re- quired core temperature and the pat- tern of the inc reasin g core temper ature .
Roasting in the oven Altering the core temperature The temperat ure can be alt ered be- tween 20°C and 99°C. When the indicator ligh t is on: Enter the r equir ed te mperatur e with the – /+ butt on. When the indicator light has gone out: Press the “ e ” button.
Oven roasting chart Oven roasting c hart rec. runner from bottom Auto Roast 1) Conventional Core temperature in °C 3 ) T emp. in °C 2) Tim e in min s. T emp. in °C 2) Time in mins. Rib of beef (apprx. 1 kg) 1 180-200 100-120 220-240 100-120 75-85 Sirloin, steak 4) (apprx.
Defrost ing in the oven We recommend defrosting at room tem- perature, i.e. w ithout sele cting an oven temperatur e. However , an oven temperatur e of u p to 50°C can be selecte d. – Where p ossible r emove the pa cka- ging and put the fo od to be de- fros ted on a b aking tra y or into a dish.
Casseroles The following oven settin gs ar e re com- mend ed: – Fan Heat D – Conventio nal A The following dishes a re su itable for this type o f slower co oking: covered pots ma de of ovenproof gl ass and china, an d earthe nware pots, which could also be used a s serving dishes.
Grilling in the oven The oven has th ree grill settin gs: Grill 1 For grilling sma ll quantities of thin cuts and for br owning sm all dishes of food. The inner part of the grill elem ent is switched on. Grill 2 For grilling large quantities of thin cu ts and for br owning fo od in large shaped dishes.
Grilling in the oven Preparing food for grilling Clean, wipe and sea son. Do not salt slices of meat be for ehand as this de- tracts from th e taste. Add a little oil if n ecessary . Other fats quickly bec ome black or caus e the food to smoke . A little butter ca n be added to chicke n if desir ed.
Grilling in the oven T wo special accessories for rotisserie grilling, a meat and poultry clamp, and a kebab grilling device are available from you r Miele dealer or the Miele Spare Parts Department. Select the method of grilling . Put the grill pan ho lding the as sem- bled r otisserie in the oven, using t he 1st runner from the bott om.
Grilling Pre-he at the grill for abou t 5 minutes with the do or shut befor e using . Food to be grilled Runner from bottom Grill 1 / Grill 2 Fan Gr ill 4) temperature in °C total grill time in mins. 1) temperature in ° C tot al grill time in mins .
Cleaning and care Appliance fr ont and control panel Use a mild cl eaning agent or a dash of washing u p liquid in hot w ater . W ipe dry with a soft cloth.
Cleaning and care Oven interior Different sur faces of t he oven inte rior are co ated with eith er b “Clean-Enamel” , or c catalytic enamel . The oven ca vity and doo r interior a re finished in “Clea n-Enamel”. The rear panel which protects the fan is more subject to oil and fat splashe s, and has a catalyt ic coating .
Cleaning and care c Catalyt ic Ename l Because c ircula ting air in the oven de- posits oil and fat splashe s predo mi- nantly on the rear wall of the oven, thi s is coated in ca talytic enamel. With some models, side panels with catalytic co ating ar e also fitted , and the removable guard plate above the gri ll has a catalytic coating.
Cleaning and care Cleaning cataly tic enamel using the extra cl eaning proce ss Before carr ying out the extra cleani ng proc ess, take out the rac k and runn ers, or telescopic fr ame re move any soiling from the “Cl ean-Enamel” areas. T o operate the ext ra cleaning process : T ur n the o ven functi on sele ctor to “Fan He at D ”.
Cleaning and care For ease of cl eaning the ov en door can be taken off, the runne rs or the tel e- scopic fra me, side pa nels an d the back panel r emoved and the t op grill element lo were d. Please not e : the oven door is quite heavy . It shoul d be gripped fi rmly at the sides when being removed or re- fitted.
Cleaning and Care Removi ng the tel escopic c arria ge (according to mo del) Select the “Light” settin g. Make sur e the ov en heatin g ele- ments ar e switched off an d cool, to avoid the dan ger of being burn t. Draw out the te lescop ic carr iage and remove the side ru nners.
Cleaning and care T o remove the runner s (according to mo del) Select the “Light H ” settin g. Make sur e the ov en heatin g ele- ments ar e switched off an d cool, to avoid the dan ger of being burn t. Pull on the fi xing knob to releas e it. T ake the runners out of the oven.
Cleaning and care T o remove the ca talytic s ide pane ls Select the “Lig ht ” setting. The oven heater el ements mus t be switched off, to av oid the danger of being burnt. T ake the runners or the t elesco pic frame out of the oven. Gently lift and pull out the catalytic side pan els.
Cleaning and care T o r emove the back panel Loosen t he screws i n the bac k panel and take it out. The oven mu st not be used witho ut the bac k panel fitte d. This cou ld lead to in juries. Reassemb le in the reverse order , care- fully ensurin g all parts ar e corr ectly in place.
Cleaning and care Gently lower th e grill element. Do not use for ce to lower it, as this could cause damage. If the gu ard plat e is dirty it can also be removed f or clea ning: Hold the guard plate f irml y and un- scre w the knurle d knob. T ake out the gua rd plate .
Correcting minor faults Installation, ma intenance an d re- pairs to the el ectrica l componen ts of this appliance should only be car- ried out by a ful ly competen t per- son. Unautho rised r epairs can be dan- gerous. Some minor problems however can be dealt with as f ollows: What to do if .
Correcting minor faults Pull out the metal strip. Pull out the ha logen lamp : 12 V , 20 W , heat resist ant up to 300 °C, G4 socket, Osram, T ype 64428 . Fit the bulb and reassemble in th e reverse order , carefully en suring all parts are in pla ce.
Correcting minor faults . . . The browning eff ect is uneven There will always be a slight uneve n- ness. Product inf ormati on sheets gi ve a percentage r esult for standard br own- ing tests.
Correcting minor faults If “F7” , appear s in the display , this may mean t hat the co oling fan has stopped turning. The Service dept mus t be called to put this right. Please quote t he fault message. If “F8” , appear s in the display , this may mean that the Fan Heat fan has stopped turning.
After sales service In the event of fa ults which you ca nnot reme dy yourself, p lease co ntact: – your Miele Deale r or – the near est Miele Serv ice Depart- ment, (see address on the back page).
Electrical connection Q} All electrical work should be under- taken by a competen t person in strict acc orda nce with na tional and local safety reg ulations. The voltage and r ated load are given on the data plate, visible when the oven door is open .
Electrical connection Q} The voltage and r ated load are given on the data plate, visible when the oven door is open . Please ens ure that these matc h the househol d mains sup- ply . The applianc e is supplied with a 3-cor e cable for con nection to a 23 0-240 volt 50 Hz supply .
Electrical connection @ Electri cal conne ction of t he appliance shoul d be undertak en by a qual ified elect rician in st rict ac- cordance with nat ional an d local safety regulat ions. Caution: In or der to avo id a hazar d this ap- pliance must b e installed accor ding to these in structions f or installations.
Electrical connection ä Electri cal conne ction of t he appliance shoul d be undertak en by a qual ified elect rician in st rict ac- cordance with nat ional an d local safety regulat ions. Caution: In or der to avo id a hazar d this ap- pliance must b e installed accor ding to these in structions f or installations.
Installation instructions Underbench-oven with hob controls (cooker ), and KSE hob electronic control unit T urn off the main s electric ity supply to the isola tor . Install the hob, see separate instruc- tions. Connect the oven to the electric ity supply by th e isolator .
Installation instructions The plugs on the coo ker / hob and the socket s on the hob el ectronic contr ol are coded with t he same col- our for matching. Insert the hob co ntrol kno bs into the control facia. Fit the co oker plugs int o their sockets.
Installation instructions For Australia and New Zealand only: Remote installation of underbench oven T o install a underbe nch-oven at “eye level” a special acce ssory kit is re- quired for connect ion to t he hob. This unit is ob tainab le from your Mie le dealer , or the M iele Spar e P arts dept, and consists of a 3.
Installation instructions The cable condui t must meet sta tu- tory e lectri cal requirements and have an inne r diameter of at l east 23 mm for data cable and 29 mm for power cable.
Installation instructions b underbench-oven , install ed remotely c cable in ducti ng d hob e cable to hob f additional c onnector box g protective shel f below h back wall of un it For safety r easons, a protective shelf must be install ed as shown to ensu re that inadve rtant conta ct with the hot unders ide is pr even ted.
Installation instructions Screw the additi onal con nector box to the pro tective shelf unde rneath the hob. In doin g so make su re the conn ection box is as clos e to the back wall of the unit as pos sible . The ductin g for the elec tric cabling must contin ue right up to th e addi- tional con nection box.
Installation instructions The plugs on the coo ker / hob and the socket s on the hob el ectronic contr ol are coded with t he same col- our for matching. Insert the hob co ntrol kno bs into the control facia. Fit the co oker plugs int o their sockets.
Installation instructions Open the oven d oor and using two screws secur e the oven to the side walls of the h ousing unit th roug h the holes in th e oven t rim.
Installation instructions W a ll Oven T urn off the main s electric ity supply to the isola tor . Connect the oven to the electric ity supply by th e isolator .
Extra accessories These ar e availab le at extra co st from your Dealer or the Miele Domestic Sales dept. –h a n d l e T o take the ba king tray s or the roa st- ing / grill pan out of the ov en, or to put them into it.
Alteration rights reserved / 22 / 001 GB / IRL / AUS / NZ / ZA – 4297 M.-Nr . 04 757 550 This paper consists of cellulose which has been bleached without the use of chlorine.
An important point after buying a device Miele H 217 BT (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Miele H 217 BT yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Miele H 217 BT - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Miele H 217 BT you will learn all the available features of the product, as well as information on its operation. The information that you get Miele H 217 BT will certainly help you make a decision on the purchase.
If you already are a holder of Miele H 217 BT, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Miele H 217 BT.
However, one of the most important roles played by the user manual is to help in solving problems with Miele H 217 BT. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Miele H 217 BT along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
