Instruction/ maintenance manual of the product KSBN220SSS KitchenAid
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Fo r the w a y it ’ s m ade ® ® Quick Reference Table of Contents: Pages 2 Outdoor Built-In Side Burner Safety 4 Installation Requirements 4 Tools and Parts 4 Location Requirements 4 Product Dimensions 5 Enclosure Cutout Dimensions 5 Gas Supply Requirements 6 Architect™ Series Built-In Outdoor Side Burners 6 L.
2 OUTDOOR BUILT-IN SIDE BURNER SAFETY FOR YOUR SAFETY If you smell gas: • Shut off gas to the appliance. • Extinguish any open flame. • Open lid.
3 If the following information is not followed exactly, a fire causing death or serious injury may occur. • Do not store a spare LP-gas cylinder under or near this side burner.
4 12 ” (30.5 cm) 13-1/4 ” (33.7 cm) 3-1/2 ” (8.9 cm) 1/2 ” male NPT 26 ” (66.0 cm) 25-1/2 ” (64.8 cm) 21-3/8 ” (54.3 cm) Tools needed • Level • Small flat-blade screwdriver • Flat-.
5 22-1/2 ” (57.2 cm) 12-1/8 ” (30.8 cm) 2-1/4 ” (5.7 cm) 12 ” (30.5 cm) minimum to grill or any accessory counter or support surfaces must be level 35-1/2 ” (90.2 cm) 10-5/8 ” (27.0 cm) 7-1/8 ” (18.1 cm) gas line location at rear of side burner Enclosure Cutout Dimensions Enclosure and clearance dimensions that are shown must be used.
6 L.P. gas conversion from a local L.P. gas supply: Conversion must be made by a qualified person. A qualified natural gas technician shall provide the L.P. gas supply to the selected side burner location in accordance with the National Fuel Gas Code NFPA 54 and local codes.
7 3. Open shutoff valve in the gas supply line. The valve is open when the handle is parallel to the gas pipe. 4. Test all connections by brushing on an approved non- corrosive leak-detection solution. Bubbles will show a leak. Correct any leak found.
8 Natural gas or L.P. gas from a local supply • Using gas supply source other than L.P. gas cylinder: Turn the shutoff valve to open position from the front of gas supply line. L.P. gas cylinder, if converted See the “Gas Supply Requirements” section.
9 Interior • Cleaning should always be followed by rinsing with clean, warm water. • Use a mild liquid detergent or all-purpose cleaner, following label instructions. Rinse with clean water and dry completely with a soft, lint-free cloth. • A heavy-duty scrub sponge can be used with mild cleaning products.
10 ONE YEAR LIMITED WARRANTY For one year from the date of purchase, when this grill is operated and maintained according to instructions attached to or fur nished with the product, KitchenAid will pay for factory specified parts and repair labor to correct defects in materials or workmansh ip.
If you need assistance or service in U.S.A. Call the KitchenAid Customer Experience Center toll-free at 1-800-235-0665. Our consultants are available to assist you. When calling, please know the purchase date, and the complete model and serial number of your appliance.
Part No. 9763758 © 2006 KitchenAid. ® Registered Trademark/Trademark of KitchenAid U.S.A. Prepared by KitchenAid, Benton Harbor, Michigan 49022 Printed in U.
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