Instruction/ maintenance manual of the product ZCE 7551X Electrolux
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ELECTRIC DOUBLE OVEN AND GRILL ZCE 7551X INSTRUCTION BOOKLET.
2 MODEL NO. ZCE 7551X Voltage: 230-240 V olts AC 50Hz W attage: 9.9 -10.8 k W Height: 900 mm W idth: 550mm Depth: 600m m W ei ght: 61kg This appli ance com plies w ith: Euro pean Co uncil Dir ective 73/2 3/EEC. EMC Dir ective 89/336 /EEC. CE Marking Dire ctive 93/68/EEC.
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .....................................................................................
4 Defrost Featu re ............................................................................................................................... ........ 25 Uses of Defrost Feature ....................................................................
5 Dear Custo mer, Thank you for buy ing a Zanussi Electrol ux appli ance. With our experience in developi ng and m anufactur ing the v ery best i n U.K. a ppliances, y ou can be assured tha t you h ave purchas ed a h ard wor king, rel iable, qual ity pr oduct.
6 THESE WA RNINGS ARE PROVID ED IN THE INTERESTS OF YOUR SAFETY. ENSURE TH A T YOU UNDERST A ND THEM ALL BEFORE INSTA LLING OR USING THE A PPLI ANC E. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is heav y and c are must be tak en when m oving it.
7 Take car e to follow the recom mendations given f or tending the food whe n grilling. Ensure that you support the grill pan when it is in the withdr awn or par tially withdra wn position. Ensure that all ve nts are lef t unobstructe d to ensure vent ilation of the oven cavi ty.
8 WARNING: THIS APPLIANCE MUST BE E A RTHED RA TING PLA TE This is situated o n the front f rame of the appli ance and can be seen upon open ing th e door. Alternat ivel y the rat ing plate ma y also be found on the back or top of s ome m odels (where ap plicable).
9 GENERAL NOTES ON USING Y OUR APPLI A NCE W e suggest that you run the oven elements for 10 – 15 minutes at 220 o C to burn off any residue from their surf aces. T he procedure s hould be repe ated with the grill for appr oxim ately 5 – 10 minut es.
10 THE CONTROL PANEL FEATURES A - The Tim er B - Main Oven T emperature Contr ol C - Top Oven T emperature Contr ol D - Selector Contr ol E - Hotplate Controls F - Main Oven Ind icator Neon G - Top Ov.
11 KEY A COOK TIME B END TIM E C COUNTDOWN DT I M E E DECRE A SE CONT ROL F SELECT OR CONTROL G INCREASE CONTROL NOTE: The time of da y must be set before the main oven will operate manual ly. 1. SET THE TIME OF D AY The oven has a 24 ho ur clock . W hen the electric ity supp ly is first s witched ON, th e displa y will sho w 12.
12 TO CANCEL THE COUNTDOWN If you change your m ind and want to c ancel the 'Countdown', pres s the Select or Control button unt il the 'Countdown' indic ator ( ) f lashes and t hen the decrease con trol ( - ) unti l 0.00 sh ows in the d isplay as Fig.
13 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electric ity supp ly is s witched O N and that the cor rect tim e of day is d ispla yed, e.g. 10.00am as Fig. 9. ii) Place f ood the in o ven. iii) T o set the length of cook ing tim e, press the Sel ector Contro l button unt il the 'Cook Tim e' ( ) indicator is illuminated .
14 6. THINGS TO NOTE In the even t of an interr uption of the electrici ty suppl y, the tim er will reset itself to zero, an d all programm ing will be c ancelled. 7. A UTO MATIC COOKING It is advisab le to lea ve food in the oven for as short a t ime as pos sible before autom atic cook ing.
15 CAUTION: DO NOT USE T HE APPLI A NCE IF THE CER A M IC GL A SS IS D A M AGED. IF A FAULT OR CRACK BECOM ES VISIBLE DUR ING COOKING , DISCON NECT TH E APPLI A NCE IMMEDI A TEL Y FRO M T HE ELECTRICIT Y SUPPLY AND CONT ACT YO UR LOCAL SERV ICE FORCE CENT RE.
16 · To prolong the lif e of the hotplat es:- · Never use ut ensils with a sk irt, e.g. a buck et. · Never use a n asbestos mat. · Never leave th e hotplates ON when n ot covered with a saucepan. · Ensure that the hob and sauc epans ar e clean and dry bef ore the start of cooking to reduce cleaning .
17 USES OF THE GR ILL CA UTION – A CCESSIBLE PA RTS MA Y BEC OME HOT WH EN THE GRILL IS IN U SE. CHILDREN SHOULD BE KEPT A W AY. The grill is a dual circ uit grill which m eans that the full ar ea of the gri ll can be us ed or for econom y purposes, the centre sec tion onl y can be us ed when cook ing sm aller quant ities of food.
18 HINTS AND TIPS · In order to b ecom e acquainted with the perform ance of the Du al Grill it is advis able to check food regularl y when gri lling. · Food sho uld be thor oughl y dried before gr illing to minim ise splashing. Br ush lean m eats and f ish lightl y with a little oil or melted but ter to keep them m oist during cooking.
19 USES OF THE T OP OVEN The top oven is the sm aller of the two ovens . It is heate d by elem ents in the top and bo ttom of the ov en. It is designed f or cook ing smaller quantit ies of food. I t gives especiall y good r esults if us ed to c ook fruit c akes, sweet or savour y flans or qu iche.
20 HINTS AND TIPS · Most cook ing shoul d be carried out using an oven she lf posit ioned in one of the she lf runners . · Larger ro asts and cas seroles should nor mall y be cook ed in the main oven .
21 USES OF THE FA N OVEN PREHE A T ING The fan oven quic kly reaches its tem perature, so it is not us ually nec essary to pr eheat th e oven. W ithout preheati ng however, you ma y find you need to ad d an extra 5 – 10 m inutes o n the recomm ended cook ing t imes.
22 HINTS AND TIPS · Arrange the shelv es in the requ ired pos itions before switc hing the oven ON. S helf positi ons are num bered from the bottom upwards.
23 The oven temperatur es are int ended as a g uide onl y. It ma y be necess ary to incr ease or dec rease the temper ature by 10°C to s uit ind ividual pref erences a nd require ments.
24 The oven temperatur es are int ended as a g uide onl y. It ma y be nec essary to increase or decrease t he temper atures by 10° C to suit ind ividual pr eferences a nd requ irements .
25 USES OF DEFROST FEA TURE This fan oven funct ion defr osts m ost f oods f aster than mor e convention al m ethods. It is part icularl y suitable f or delic ate frozen foods which are to be served co ld e.g. cre am filled gateaux , cak es covere d with icings or fr ostings, chee secak es, biscuits , scones, etc .
26 BEFORE CLEANING THE APPLIANCE, A LW AY S ALLOW THE COOLING FA N TO COOL THE A PPLI A NCE DOWN BEFORE SWITCHING OFF A T THE ELECTRICITY SUPPLY CLEANING MATERI A LS Before us ing any c leaning m aterials on your applianc e, check that the y are suitable a nd that t heir use is rec omm ended by the m anufacturer .
27 HINTS AND TIPS TO REDUCE HOB SOILAGE: · Make sure the bottom of the saucepan and the cook ing area are clean and dry before c ooking begins. · Ensure sa ucepans ar e large en ough to accomm odate food to a void boil o vers. · If possible, wipe up spil ls and spla tters as the y occur, but t ake car e to avoid steam burns.
28 CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS The sides and back of the m ain oven and top oven / grill com partm ents are coate d with a Sta yclean surf ace. The Sta yclean surf aces insid e the ove ns shou ld not be cleane d manuall y. See ‘Care of Sta yclean Surfac es’.
29 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS The outer d oor glass is rem ovable for c leaning. TO R E MOVE THE OUTER GLA SS 1. Open the o ven door s lightl y to gain access to t he two cross head screws o n the top of the oven door. 2. Loosen the two scr ews usi ng a Pozidr ive screwdri ver.
30 W e strongly recomm end that you c arry out the follo wing check s on y our appli ance bef ore callin g a Service Engineer . It m ay be t hat the prob lem is a sim ple one which you can sol ve yourse lf without t he expense of a Servic e call.
31 SERVICE AND SPARE PARTS In the event of your applianc e requir ing servic e, or if you wish to pur chase sp are parts, p lease contac t your loc al Service F orce Centr e b y telep honing:- 0870 5 929929 Your tel ephone cal l will be aut omatic ally routed to the Serv ice Force C entre c overing your post code area.
NOTES 32 Standard guarantee conditions W e, Zanussi Electrol ux, undertak e that if within 12 m onths of the date of the purchase th is ZANUSS I ELECTRO LUX applianc e or an y part thereof is proved t.
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In line with our cont inuing po licy of res earch and d evelopm ent, we reser ve the r ight to alter models and specif ications without pri or notice. This instruction booklet is accurate at the date of printing , but will b e superse ded if spec ificatio ns or appe arance are changed.
An important point after buying a device Electrolux ZCE 7551X (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Electrolux ZCE 7551X yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Electrolux ZCE 7551X - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Electrolux ZCE 7551X you will learn all the available features of the product, as well as information on its operation. The information that you get Electrolux ZCE 7551X will certainly help you make a decision on the purchase.
If you already are a holder of Electrolux ZCE 7551X, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Electrolux ZCE 7551X.
However, one of the most important roles played by the user manual is to help in solving problems with Electrolux ZCE 7551X. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Electrolux ZCE 7551X along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
