Instruction/ maintenance manual of the product ZDM 891 Zanussi
Go to page of 31
1 BUIL T -IN DOUBLE OVEN MODEL ZDM 891 INSTRUCTION BOOKLET Please read this instruction booklet before using the oven.
2 Installation • This oven must be installed by qualified personnel to the relevant British Standards. • This oven is heavy. Take care when moving it. • Remove all packaging, both inside and outside the oven, before using the oven. • Do not attempt to modify the oven in any way.
3 This appliance complies with the following E.E.C. Directives: * 73/23 - 90/683 (Low VoltageDirective); * 93/68 (General Directives); * 89/336 (Electromagnetical Compatibility Directive) .
4 Description of the Oven Grease Filter Oven Light Grill Element Fan Rating Plate Grill Element Shelf Supports Shelf Supports Main Ov en Lo w er Ov en Front Panel Grill trivet Grill/roasting pan Remov.
5 PM I N B U I L T FUNCTIONS SETTING CHILD SAFETY OFF ON OVEN SELECTOR PROBE TEMP COOK TIME MINUTE MINDER STOP TIME Contr ol Panel Child Safety Push Button Oven "OFF" Push Button Oven ".
6 CHILD SAFETY OFF ON PROBE TEMP . COOK TIME STOP TIME MINUTE MINDER PM Technical Assistance Needed Temperature Display Time Display Child Safety On Symbol Cooking Function Symbol Meat Probe Symbol Co.
7 Ho w to select a Cooking Function and T emperatur e The main oven has 10 different cooking functions. The lower oven has four cooking functions. For each of them, a pre-set temperature will be automatically selected. 1) Switch on the oven by pressing the "ON" button.
8 Main Ov en Cooking Function Symbols Fan cooking - This allows you to roast or roast and bake simoultaneously using any shelf, without flavour transference. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.
9 CHILD SAFETY OFF ON PROBE TEMP . COOK TIME STOP TIME MINUTE MINDER CHILD SAFETY OFF ON PROBE TEMP . COOK TIME STOP TIME MINUTE MINDER CHILD SAFETY OFF ON PROBE TEMP . COOK TIME STOP TIME MINUTE MINDER Ho w to set the minute minder 1) Press the "Minute Minder" button.
10 CHILD SAFETY OFF ON PROBE TEMP . COOK TIME STOP TIME MINUTE MINDER Automatic switch off Should you forget to switch the oven off after a programme, or if the "ON" button is pressed accidentally, the oven will switch off automatically.
11 CHILD SAFETY OFF ON PROBE TEMP . COOK TIME STOP TIME MINUTE MINDER Meat Pr obe (Main Ov en only) The meat probe is a feature which will control the cooking of meat by informing you of the exact temperature at the centre of the meat. It is not necessary to weigh the meat, the sensor determines the cooking time.
12 Ov en Functions and Pr o gramming F eatur es The following table lists the programming features available for each cooking function. FAN OVEN Main Oven only Main Oven only CONVENTIONAL OVEN Main Ov.
13 Befor e the First Use Remove all packaging , both inside and outside the oven, befor e using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. ☞ 1. Switch on the oven by pressing the "ON" push button.
14 Cookwar e • Use any oven proof cookware which will withstand temperatures of 250 ° C. • Baking trays, oven dishes, etc. should not be placed directly against the grid covering the fan at the back of the oven, or placed on the oven base.
15 The Fan Oven (Main Oven only) The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven.
16 Runner positions are not critical, but make sure the shelves are evenly spread. When cooking more than one dish in the fan oven, place dishes centrally on the shelves rather than several dishes on one shelf. When the oven is full, you may need to allow slightly longer cooking time.
17 The Conventional Oven (Main and Lower Ovens) When using this setting, heat comes from both the top and bottom elements. This allows you to cook in a single level and is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans.
18 Food Shelf Cooking Shelf Cooking Position Temp ( ° C) Position Temp ( ° C) Biscuits 180-190 6 - 9 180-190 Bread 210-220 4 - 7 210-220 Casseroles 130-140 4 - 7 150-180 Cakes: Small and queen 160-1.
19 The oven fan operates without heat and circulates the air , at room temperature, inside the oven. This increases the speed of defrosting. However , please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suitable for delicate food which could be damaged by heat, e.
20 GRILLING FUNCTION SYMBOL TEMPERA TURE SELECTION 50 ° C - 250 ° C PRE-SET TEMPERA TURE: 250 ° C Grilling (Main and Lower ovens) Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. ☞ Ho w to Use the Grill 1.
21 ☞ Ho w to Use the Inner Grill Element The inner grill provides quick direct heat to the central area of the grill pan. By using the inner grill element for cooking small quantities, it can help to save energy. 1. Switch the oven ON and select the oven cavity.
22 ( ** ) Food should be turned during cooking using these times as a guide The times quoted above are given as a guide and should be adjusted to suit personal taste. Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with little oil or butter to keep them moist during cooking.
23 Softening Butter Loosen or remove wrapper 4 - 7 15-30 Drying Herbs Arrange sprigs in a single layer 4 - 7 20-30 Warming sugar for Preserves Spread out into a thin layer 4 - 7 25-30 Plate and Dish Warming Do not place on base of oven 6 - 9 15-20 Drying Breadcrumbs Sprinkle in a thin layer 9 - 10 40-50 stir occasionally.
24 Befor e cleaning always allow the cooling fan to cool the oven down befor e switching off at the electricity supply . The oven should be kept clean at all times. A build-up of fats or other foodstuffs could r esult in a fir e, especially in the grill pan.
25 FO 0018 Oven Cavity The enamelled base of the oven cavity is best cleaned whilst the oven is still warm. W ipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner .
26 Car e of catalytic liners (Main Oven only) Catalytic liners destroy splashes of food and fats when the oven temperature is raised to around 220 ° C. T o aid this process it is a good idea to run the oven for an hour or two per week, without food, to ensure continued good performance from the Catalytic liners.
27 Cleaning the hinged grill This model has been fitted with a hinged grill element to enable you to clean the roof of the oven easily. Before proceeding ensure the oven is cool and is isolated from the electricity supply. ☞ 1) Undo the screw which holds the grill in place (see diagram).
28 If something goes wrong SYMPTOM ■ The oven does not come on ■ The oven light does not come on ■ It takes too long to finish the dishes, or they are cooked too fast.
29 Service and Spar e Parts If you require spare parts or an engineer contact your local Service Force Centre by telephoning: 08705 929929 Y our call will be routed to your local Service Force Centre. For further details, please see the accompanying Customer Care Booklet.
30 Electrical Connection The oven is designed to be connected to 230-240V (50Hz) electricity supply . The oven has an easily accessible terminal block which is marked as follows: Letter L - Live termi.
31 Building In The oven must be installed according to the instructions supplied. Any electrical work must be undertaken by a qualified electrician/competent person, in accordance with existing rules and regulations. It is dangerous to alter the specifications or modify the oven in any way.
An important point after buying a device Zanussi ZDM 891 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Zanussi ZDM 891 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Zanussi ZDM 891 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Zanussi ZDM 891 you will learn all the available features of the product, as well as information on its operation. The information that you get Zanussi ZDM 891 will certainly help you make a decision on the purchase.
If you already are a holder of Zanussi ZDM 891, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Zanussi ZDM 891.
However, one of the most important roles played by the user manual is to help in solving problems with Zanussi ZDM 891. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Zanussi ZDM 891 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
