Instruction/ maintenance manual of the product MULTI BUILT-IN OVENS ZBC 741 Zanussi
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MUL TI BUIL T -IN OVENS FOURS MUL TIFONCTIONS MUL TIFUNKTION EINBAU-HERDE MEER-SYSTEMEN INBOUW -FORNUIZEN HORNOS EMPOTRADOS MUL TI ENT OIΧIΣMENOΣ ΦO YPNOΣ ZBM 762 ZBC 741 INSTRUCTION BOOKLET NOTI.
50 ENGLISH Madam, Congratulations on having chosen a quality product from our company. This appliance is very easy to use. Nonetheless, in order to obtain the maximum profit from your new appliance, we suggest you spend a few minutes reading this brochure.
51 W ARNINGS AND IMPOR T ANT AD VICE These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. It is most important that this instruction book should be retained with the appliance for future reference.
52 USING THE O VEN Electronic Timer Thermostat Control Light Oven Function Control Knob Thermostat Control Knob ZBM 762 - + - + Oven Control Light ZBM 762 X 12 1 2 3 4 5 6 7 8 9 10 11 0 50 MAX 0 100 1.
53 OVEN FUNCTION CONTROL KNOB (FIG. 1) Oven Light - The oven light will be on without any cooking function Defrost Setting - This setting is intended to assist in thawing of frozen food. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.
54 WHEN THE O VEN IS FIRST INST ALLED Once the oven has been installed: a) set the thermostat knob to MAX; b) switch the oven function control knob to conventional cooking ( ); c) allow the oven to run empty for approximately 45 minutes; d) open a window for ventilation.
55 ELECTR ONIC TIMER (MOD . ZBM 762) A button: Minute Minder Acoustic Signal Off B button: Cooking Time C button: End of Cooking D button: Manual Operation KNOB (E) A utomatic Operation Light Program On Light SETTING THE TIME OF DAY (24 H CLOCK) Press buttons A and B at the same time and while turning knob E enter the time of day.
56 CONVENTIONAL COOKING Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required temperature. If you need more heat from the bottom or from the top, turn the oven function control knob to (top heating element only) or (bottom heating element only).
57 temp. Cakes Whipped up kneading 2 180 2 (1 and 3)* 160 45 ~ 60 Leavened kneading 2 180 2 (1 and 3)* 160 20 ~ 35 Shortbread dough 2 180 2 (1 and 3)* 160 20 ~ 30 Butter-milk cheese cake 1 175 2 150 6.
58 Steaks 4 800 4 max 10 8 Chops 4 600 4 max 12 8 Sausages 8 500 4 max 10 6 Chicken (cut in pieces) 6 800 3 max 30 20 Kebabs 4 700 4 max 12 10 Chicken (breast) 4 400 4 max 13 10 Tomatoes 8 500 4 max 12 — Fish (fillets) 4 400 4 max 8 6 Sandwiches 4 — 4 max 8 — Toast 4 — 4 max 2~3 1 GRILLING Upper side ° C temp.
59 CLEANING AND MAINTENANCE Replacing the Oven Light • Ensure the electricity supply is switched off before carrying out this operation. The oven bulb has to comply to these features: a) resistant to temperatures of 300 ° C; b) electric rate: 230 V - 50 Hz; c) electric power rate: 25 W.
60 FO 0781 FO 0778 Allow the oven to cool down, remove the drop collecting basin, and unscrew the ring nuts of the shelf supports. Remove the side panels. If necessary, unscrew the fixing screw of the back panel and remove it. Once the cleaning is carried out, refit the parts following these instructions backwards.
61 SOLUTION ◆ Check the oven is in manual operation and that both a cooking function and a temperature have been selected or ◆ Check the appliance is wired in properly, and the socket switch or the switch from the mains supply to the oven are ON.
62 When calling for repairs during the period of guarantee ofthe appliance, the original invoice or receipt must be shown or sent together with the appliance to be repaired. General conditions of guarantee 1 The manufacturer guarantees the appliance indicated on the relative invoice for a period of one year from the date of purchase.
63 This appliance complies with the following E.E.C. Directives: - 73/23 - 90/683 (Low Voltage Directive); - 89/336 (Electromagnetical Compatibility Directive); - 93/68 (General Directives) and subsequent modifications.
64 TERMINAL BLOCK The oven has an easily accessible terminal block, which is meant to work with an electric single-phase rate of 230 V. (Fig. 14) The manufacturer disclaims any responsability should all the safety measures not be carried out.
An important point after buying a device Zanussi MULTI BUILT-IN OVENS ZBC 741 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Zanussi MULTI BUILT-IN OVENS ZBC 741 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Zanussi MULTI BUILT-IN OVENS ZBC 741 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Zanussi MULTI BUILT-IN OVENS ZBC 741 you will learn all the available features of the product, as well as information on its operation. The information that you get Zanussi MULTI BUILT-IN OVENS ZBC 741 will certainly help you make a decision on the purchase.
If you already are a holder of Zanussi MULTI BUILT-IN OVENS ZBC 741, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Zanussi MULTI BUILT-IN OVENS ZBC 741.
However, one of the most important roles played by the user manual is to help in solving problems with Zanussi MULTI BUILT-IN OVENS ZBC 741. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Zanussi MULTI BUILT-IN OVENS ZBC 741 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center