Instruction/ maintenance manual of the product TCW-2 Wells
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PRINTED IN UNITED ST A TES OF AMERICA WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P . O. Box 280 V erdi, NV 89439 www .wellsbloomfield.com telephone: 775-689-5703 fax: 775-689-5976 IMPORTANT: DO NOT DI SCARD.
046 p/n 307033 O pM Tortilla Chip Warmer Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in ma terials and workmanship f.
W A R R A N T Y x i SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 3 AGENCY LISTING INFORMATION 3 I N S T A L L A T I O N 4 O P E R A T I O N 6 CLEANING INS.
FEATURES & OPERATING CONTROLS 2 TCW– and TCWN-Series Features and Opera ting Controls PRODUCT P AN HUMIDITY CONTROL VENT REMOV ABLE DRAWER ADJUST ABLE LEG POWER SWITCH TEMPERA TURE CONTROL THERM.
FEATURES & OPERATING CONTROLS (continued) 3 WARNING: ELECTRIC SHOCK HAZARD All servicing requiring access to non-insulated electrical components must be performed by a factory authorized technician. DO NOT open any access panel which requires the use of tools.
INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation.
5 INSTALLATION (continued) ELECTRICAL Refer to electrical specifications on p age 1. Circuit must meet or exceed the amperage and wattage re qu irements listed.
OPERATION TCW- and TCWN- warmers are d esi gned for holding dry, crispy product at temperature. Do not use this unit for wet or moist operation. Humidity control vent should be OPEN. Each drawer is individually controllable for temperatu re. Before operating: 1.
CLEANING 7 PRECAUTIONS: Press power swit ch to OFF . Allow drawer(s) to cool before proceeding. Remove draw er pan(s) FREQUENCY: Minimum - Weekly TOOLS: Warm water and mild detergent Clean cloth or sponge 1. Press powe r switch to OFF. A llow drawers to cool.
CLEANING INSTRUCTIONS 8 SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY No lights or heat (all drawers) Warmer unplugged Plug warmer into appropriate receptacle Circuit breaker off or tripped Reset circuit br.
ACCESSORY PART NO. LEGS, 4” (SET OF 4) 2031 4 LEGS, 6” SS W/PLASTIC FEET (SET OF 4) 21607 KIT, CASTERS (SET OF 4) 21947 CUST OMER SERVICE DA T A please have this information av ailable if calling .
Genuine Parts Protect - YOU - All - W ays SER VICE TRAINING - QUALITY SER VICE SER VICE TRAINING - QUALITY SER VICE CUSTOMER SA TISF ACTION CUSTOMER SA TISF ACTION Commercial Food Equipment Service As.
An important point after buying a device Wells TCW-2 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Wells TCW-2 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Wells TCW-2 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Wells TCW-2 you will learn all the available features of the product, as well as information on its operation. The information that you get Wells TCW-2 will certainly help you make a decision on the purchase.
If you already are a holder of Wells TCW-2, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Wells TCW-2.
However, one of the most important roles played by the user manual is to help in solving problems with Wells TCW-2. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Wells TCW-2 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
