Instruction/ maintenance manual of the product SI850P-5 Smeg
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Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE _______________ 29 2. INSTALLATION _________________________________________ 31 3. DESCRIPTION OF CONTRO LS ____________________________ 35 4. USE OF THE OVEN ______________________________________ 41 5.
Introduction 1. INSTRUCTIONS FOR SAFE AN D PR OPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN A N ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AN D ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN.
Introduction NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE ACCIDENTALLY CATCH LIGH T AND CAUSE FIRES. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME.
Instructions for the installer 2. INST ALLA TION 2.1 Electrical connection Check that the mains vo ltage and power cable ratings are as per th e information provided on the label attach ed to the oven door frame.
Instructions for the installer 32 For operation on 220-240V ∼ : use an H05RR-F / H05RN-F type three-core cabl e (3 x 4 m 2 ). Fo r o p er a ti o n o n 380-415V2 N ∼ : use an H05RR-F / H05RN-F type four-core cable (4 x 2.5 mm 2 ). Fo r o p er a ti o n o n 380-415V3N ∼ : use an H05RRF / H05RN-F ty p e f i ve - c or e ca b l e (5 x 1.
Instructions for the installer 2.2 Installing the oven The oven is designed for installation into any piece of fur niture as long as it is heat-resistant. Procee d according to the dimens ions shown in Figures 1 , 2 and 3 . For installing under a work top, follow the dim ensions given in Figure 1 - 3 .
Instructions for the installer 34 Never use the oven door to lever the oven into place when fitting. Avoid exerting too much pres sure on the oven door when open. 2.3 Connecting the hob to the oven Once installed, the hob must be connec ted to the oven.
Instructions for the user 3. DESCRIPT ION OF CONTROLS 3.1 Front control panel All the oven controls are grou ped together o n the front panel. STATIC MODEL 5- FUNCTION MODEL 6- FUNCTION MODEL 8- FUNCT.
Instructions for the user 36 FUNCTION CONTROL KNOB (static oven) Cooking temperature is sele cted by turning the knob clockwise to the desired setting, betwee n 50 ° and 250 °C. This knob allows selectio n of either the bottom( ) or top (grill) ( ) heating element.
Instructions for the user THERMOSTAT KNOB (multifunction oven) Cooking temperature is se lected by turning the knob clockwise to the d esired setting, between 50 ° and 250 °C. HOB CONTROL KNOB Used to control the temperatur e on the hob. Rotate clockwise to set to desired value ( 2 to 12 ).
Instructions for the user 38 3.2 Model with clock and minute minder 3.2.1 Adjusting the clock To set the correct time push or p ull (according to the models) and turn clockwise the correspondin g control knob “ A ”.
Instructions for the user 3.3 Clock + timer with end of cooking Allows selection of manual cookin g or to set timer and cooking time. Knob A must always be turned CLOCKWISE . Select function and cooking temperature before setting cooki ng time. 3.3.1 Adjusting the clock To set the correct time, PULL OUT knob A and turn it clockwise.
Instructions for the user 40 3.4 Analog Programmer 3.4.1 Regolazione dell'ora To set the correct time, pull out the knob A and turn it clockwise. Before setting programmer, select desired cook ing mode and temperature. 3.4.2 Timed cooking Select the function and temperature re quired before setting the cooki ng duration.
Instructions for the user 4. USE OF THE O VEN Make sure that you have either tu rned the minute min der knob to the symbol or set a cooki ng time. If the timer knob is on 0, no heating elements will come on.
Instructions for the user 42 5. A V AILABLE A CCESSORIES The oven features 4 support positions for shelves and pans of different height. Some models do not feature all accessories . Chrome shelf: useful for holding cooking vessels. Grill mesh: for placing above grill pa n to allow juices to drip into pan below .
Instructions for the user 6. COOKING HINTS In fan-assisted mode preheating s hould be carried out at 30/40°C above the cooking temperature. This consi derably shortens cooking times and reduces power consumption, as well as giving better cooking results.
Instructions for the user 44 Multiple cooking is possi ble as long as the cooking temperature of the different foods is the same. 6.3 Grill cooking FUNCTION SWITCH THERMOSTAT SWITCH . Permits rapid browning of foods. You are advised to place t he pan in th e highest position.
Instructions for the user 6.5 De licate cooking (in some models only) FUNCTION SWITCH THERMOSTAT SWITCH 50 ÷ 250°C Ideal for pastries and cakes with a liquid s urface and little sugar a nd moist desserts in moulds.
Instructions for the user 46 6.7 Spit roasting (models with static oven) THERMOSTAT SWITCH Prepare the food on the spit rod and block fork screws A . Insert the frame B in the third level from the bottom. Remove handle D and position the spit rod with the handle hol der E in the guide on frame B .
Instructions for the user 6.8 Recommended cooking table Cooking times, especially m eat, vary according to the thickness and quality of the food and to consumer taste.
Instructions for the user 48 FAN COOKING SHELF POSITION ( 1 IS LOWEST) TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 220 20 - 25 .
Instructions for the user 7. CLEANING AND MAINTENANCE Before carrying out any maintenan ce switch off the power supply to the machine. 7.1 Cleaning stainless steel To keep stainless steel in good cond ition it should be cleaned regularl y after use. Let it cool first.
Instructions for the user 50 • The oven should be oper ated at t he maximum temperature for abou t 15/20 minutes after using specific pr oducts, to eliminate the residues deposited inside the oven. • For easier cleaning, the door can be rem oved (see P.
Instructions for the user 8. ADDITIONAL MAINTENANCE The oven may require additionaly ma inte nance or replac ement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations.
Instructions for the user 52 8.2 Removing Raise leve rs on each h inge A to l ock the hinges before atte mpting to remove the door. Hold the door on bo th sides with both hands near hinges B . Lift up the door forming an angle of about 45° and remove.
An important point after buying a device Smeg SI850P-5 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Smeg SI850P-5 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Smeg SI850P-5 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Smeg SI850P-5 you will learn all the available features of the product, as well as information on its operation. The information that you get Smeg SI850P-5 will certainly help you make a decision on the purchase.
If you already are a holder of Smeg SI850P-5, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Smeg SI850P-5.
However, one of the most important roles played by the user manual is to help in solving problems with Smeg SI850P-5. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Smeg SI850P-5 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
