Instruction/ maintenance manual of the product SF4920MCN Smeg
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Contents 45 EN 1 Instructions 46 1.1 General safety instructions 46 1.2 Instructions for using microwaves 47 1.3 Manufacturer liability 49 1.4 Appliance purpose 49 1.5 Identification plate 49 1.6 Disposal 49 1.7 This user manual 50 1.8 How to read the user manual 50 2 Description 51 2.
Instructions 46 1 Instructions IMPORT ANT SAFETY INSTRUCTIONS PLEASE READ CAREFULL Y AND RET AIN FOR FUTURE USE. 1.1 General safety instructions Risk of personal injury • WARNING: If the door or the door seal is damaged, the oven must not be used until it has been repaired by a competent person.
Instructions 47 EN Risk of damaging the appliance • Do not use abrasive or corrosive detergents on glass parts (e.g. powder products, stain removers and metallic sponges). • Use wooden or plastic utensils. • Do not use a steam jet to clean the appliance.
Instructions 48 • Clean the appliance constantly and remove any food residue. • Do not use the microwave to dry food. • Do not use the microwave to heat oils or fry. • Do not use the appliance to heat foods or beverages containing alcohol. • Baby food should not be heated in sealed containers.
Instructions 49 EN 1.3 Manufacturer liability The manufacturer declines all liability for damage to persons or property caused by: • Use of the appliance other than the one envisaged; • Non-observance of the user manual provisions; • T ampering with any part of the appliance; • Use of non-original spare parts.
Instructions 50 Our appliances are packed in non- polluting and recyclable materials. • Deliver the packing materials to the appropriate recycling centre. 1.7 This user manual This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.
Description 51 EN 2 Description 2.1 General Description 1 Control panel 2 LH Light bulb 3 RH Light bulb (on some models only) 4 Seal 5 Door 6 Oven fan 7 Rack/tray support frames Frame shelf.
Description 52 2.2 Control panel T emperature knob (1) This knob is used to select: • Microwave power level • Cooking temperature • Function's duration • Programmed cooking procedures • Current time • Switching on or off of the appliance internal lamp.
Description 53 EN 2.3 Other parts Shelves The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description). Cooling fan The fan cools the oven and comes into operation during cooking.
Description 54 2.5 Available accessories Rack Useful for supporting containers with food during cooking. Glass dish Useful for any type of cooking and collecting fat from foods resting on the rack above. Tray rack T o be placed over the top of the oven tray; for cooking foods which may drip.
Use 55 EN 3 Use 3.1 Instructions High temperatur e inside the oven during use Danger of burns • Keep the oven door closed during cooking. • Protect your hands wearing heat resistant gloves when moving food inside the oven. • Do not touch the heating elements inside the oven.
Use 56 Materials suitable for microwaves In general, in order for the food to be reached, the materials used for microwave cooking must be transparent to microwave energy.
Use 57 EN 3.2 First use 1. Remove any protective film from the outside or inside of the appliance, including accessories. 2. Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity. 3. Remove and wash all the appliance accessories (see 4 Cleaning and maintenance).
Use 58 Boiling Rod When using the microwave to heat or reheat liquids, the boiling process may be delayed. T o avoid this dangerous phenomenon, it is necessary to insert the supplied boiling rod (or a heat-resistant plastic spoon) in the container while heating.
Use 59 EN Operating modes Stand-by: When no function is selected, the display shows the current time and the symbol . ON : When any function starts the display shows the current settings such as temperature, duration, microwave power level and the temperature level reached.
Use 60 Setting the time On the first use, or after a power failure, will be flashing on the appliance's display. T o be able to start any cooking function, the current time must be set. 1. T urn the temperature knob to set the hour displayed (to increase or decrease more quickly keep the knob turned to the right or left).
Use 61 EN 7. At the end of the cooking time the display will indicate the word Stop. Microwave power lev els Below is a list of the power levels that can be selected: QUICK ST ART microwave function 1. From stand-by mode press the function knob twice.
Use 62 Combination 1. Select a combination function using the function knob (see Display). 2. Press the temperature knob. 3. Turn the knob to set the temperature. 4. Press the temperature knob. 5. Turn the temperature knob to change the cooking time. 6.
Use 63 EN Traditional cooking functions 1. Select a traditional cooking function using the function knob (see Display). 2. If you want to change the default temperature then press the temperature knob. 3. Turn the knob to set the temperature. 4. Press the function knob to start the traditional cooking function.
Use 64 F an assisted The operation of the fan, combined with traditional cooking, ensures consistent cooking even with complex recipes. Perfect for biscuits and cakes, even when simultaneously cooked on several levels. (For multiple-level cooking, we recommend using the 1 st and 3 rd shelves).
Use 65 EN Pre-heating stage With the combination and traditional functions cooking is preceded by a preheating stage allowing the oven to reach the cooking temperature more quickly. This stage is indicated by the flashing of the temperature level reached indicator.
Use 66 Timed cooking (only for traditional cooking) 1. After selecting a cooking function and temperature, press the temperature knob three times. The display shows and the indicator light flashes. 2. Turn the temperature knob to the right or left to set the cooking time from 00:01 to 12:59.
Use 67 EN Modifying the data set during timed cooking During operation, it is possible to modify timed cooking duration: 1. When the indicator light is steady and cooking is in progress inside the appliance, press the temperature knob twice. The indicator light will start flashing.
Use 68 5. When cooking has completed the word STOP appears on the display and a buzzer sounds which can be deactivated by pressing the temperature knob. Modifying the data set during programmed cooking During operation, it is possible to modify programmed cooking duration: 1.
Use 69 EN Traditional cooking tips General advice • Use a fan assisted function to achieve consistent cooking at several levels. • It is not possible to shorten cooking times by increasing the temperature (the food could be overcooked on the outside and undercooked on the inside).
Use 70 3.6 Special functions and automatic programs Timed defrosting 1. Place the dish into the oven compartment (see “T urn” procedure). 2. Use the function knob to select timed defrosting as indicated by the and symbols. 3. Press the temperature knob to change the defrosting time.
Use 71 EN Pre-set parameters: “T urn” procedure For best defrosting results it is recommended, when necessary, to turn the dish inside the oven compartment. 1. Put the dish in the oven placing it parallel to the door. 2. When the word “Turn” is displayed it is necessary to turn the dish.
Use 72 4. Close the door and press the function knob to resume operation. 5. If necessary the appliance will again ask for rotation of the dish. The word “Turn” will be displayed. 6. For the second rotation the door will need to be opened and the dish turned by 180°.
Use 73 EN Heating 1. Press the function knob to select the re- heating function. 2. Press the temperature knob. 3. Turn the temperature knob to change the re-heating time.
Use 74 1. Press the function knob to select the Sabbath function. 2. Press the temperature knob. 3. Turn the temperature knob to change the re-heating time. 4. Press the function knob to confirm the settings and start the Sabbath function. 5. Once completed press and hold the function knob down for at least 3 seconds to turn the appliance off.
Use 75 EN Automatic programs table MEAT (01 - 05) FISH (06 - 07) VEGET A BLES (08 - 10) DESSERTS (11 - 12) BREAD - PIZZA - P AST A (13 -20) Subcategory Weight (g) Level Function Temp.
Use 76 3.7 Secondary menu The appliance also has a drop-down secondary menu allowing the user to: • Activate or deactivate the Child Lock. • Activate or deactivate Showroom mode (which disables all the heating elements so that only the control panel works).
Use 77 EN LO : low power. Keep W arm Mode (some models only): In this mode, at the conclusion of the cooking cycle for which a duration was set (if not stopped manually), the appliance keeps freshly cooked food warm (at low temperatures) for around 1 hour.
Cleaning and maintenance 78 4 Cleaning and maintenance 4.1 Instructions 4.2 Cleaning the surfaces T o keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. 4.3 Ordinary daily cleaning Always use only specific products that do not contain abrasives or chlorine-based acids.
Cleaning and maintenance 79 EN 4.4 Food stains or residues Do not use metallic sponges or sharp scrapers as they will damage the surfaces. Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or a microfibre cloth.
Cleaning and maintenance 80 Removing racks/trays support frames Removing the guide frames enables the sides to be cleaned more easily. This operation should be performed each time the automatic cleaning cycle is used (on some models only). T o remove the guide frames: 1.
Cleaning and maintenance 81 EN 4.7 Vapor Clean: Assisted oven cleaning (on some models only) Preliminary operations Before starting the V apor Clean function: • Completely remove all accessories from inside the oven. The upper guard can be left inside the oven.
Cleaning and maintenance 82 V apor Clean setting 1. Select the symbol using the function knob. 2. The duration and temperature of the cleaning cycle will appear on the display. 3. Press the temperature knob to start the cycle. 4. A buzzer will indicate the end of the Vapor Clean cycle.
Cleaning and maintenance 83 EN What to do if. . . The display is completely off: • Check the mains power supply. • Check whether an omnipolar switch upstream of the appliance supply line is in the “ON” position.
Installation 84 5 Installation 5.1 Electrical connection General information Check the grid characteristics against the data indicated on the plate. The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance.
Installation 85 EN 5.3 Positioning F astening bushings Remove the bushing covers inserted on the oven front. Mount the appliance into the recess. Secure the appliance to the piece of furniture using screws. Cover the bushings with the covers removed previously.
Installation 86 Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx.
An important point after buying a device Smeg SF4920MCN (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Smeg SF4920MCN yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Smeg SF4920MCN - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Smeg SF4920MCN you will learn all the available features of the product, as well as information on its operation. The information that you get Smeg SF4920MCN will certainly help you make a decision on the purchase.
If you already are a holder of Smeg SF4920MCN, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Smeg SF4920MCN.
However, one of the most important roles played by the user manual is to help in solving problems with Smeg SF4920MCN. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Smeg SF4920MCN along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
