Instruction/ maintenance manual of the product S45VX2 Smeg
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Instruction s for Use Steam oven Bedienung sanleitung Dampfgarer.
Table of Conten ts EN INSTRUCTIONS FOR THE USER : thes e provide recommendati ons for use, a description of the controls and the correct p rocedures for cleaning and maintaining the appliance INSTRUCTIONS FOR THE INSTALLER : these are in tended for the qualified engineer who is to install, commission and test the appliance 1 PRECAUTIONS FOR USE .
Precautions fo r Use EN 1 1 PRECAUTIONS FOR USE THIS MANUAL IS A N INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUG HOUT THE OVEN'S LIFE CYC LE. WE URGE YOU TO R EAD THIS M ANUAL AND ALL THE INFORM ATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANC E.
Disposal Instruct ions EN 2 2 DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY Our p roducts are only packaged using non-pollu tant, environment-friendly, recyclable materials.
EN Safety Precautions 3 3 SAFETY PRECAUTIONS REFER TO THE INSTALLA TION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPL IANCES A ND VENTILATION FUNCTIONS. IN YOUR INTEREST A ND TO ENSURE YOUR SAFETY, BY LAW ALL ELECTRIC APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF, IN ACCOR DANCE WITH THE RELEVANT REGULATION S.
EN Safety Precautions 4 WARN ING: ACCESSIBLE PARTS MAY BECOME HOT DURING USE. Y OUNG CHILDREN SHOUL D BE KEPT AWAY. WARN ING: DURING USE THE APPLIANCE BE COMES VERY HOT .
EN Safety Precautions 5 CLEANING: T he app liance will remain hot for so me time a fter it is switched off and cool down only slo wly to room temperature. Please allow sufficient time for the appliance to cool dow n before, for instance, cleaning it.
EN Instructions for the User 6 4 GET TO KNOW YOUR OVEN 1. – Door window glass 6. – Non-perforated container 2. – Catches 7. – Rack 3. – Lamp 8.
EN Instructions for the User 7 6 BEFORE INSTALLATION Never l eave packaging residues u nattended in t he home. Separa te waste packaging materials by type a nd consign them to the nearest separate disposal centre. The inside o f the appliance should be cleaned to remove all manufac turing residues.
EN Instructions for the User 8 7 DESCRIPTION OF FRONT PANEL CONTROLS All the appliance's control and monitoring d evices are placed together on the front panel.
EN Instructions for the User 9 Temperat ure / Type of food displa y This display shows th e Parameters set for the function required, or the Parameters set by the user. Temperature The oven is heating up Descale function See point 10.3.2 Descale function Water level indication Indicates t he existing water quantity i n the tank (see point 9.
EN Instructions for the User 10 8 USING THE OVEN 8.1 Precautions and G eneral Advice W hen the oven is used for the first time, it should be heated to the maximum temperature for long enou gh to burn off any oily residues left b y the manufacturing process, which might contaminate foo ds with unpleasant smells.
EN Instructions for the User 11 Press PT1 to confirm the water hardness level. TYPE WATER HARDNES S disp 1 Ca + Mg (ppm) English deg. [° eH] French deg. [° dF] German deg. [° dH] SOFT W ATER 0 TO 150 0 TO 11 0 TO 15 0 TO 8 SOFT MEDIUM W ATER 151 TO 350 12 TO 25 16 TO 35 9 TO 20 MED HARD WAT ER 301 TO 500 26 TO 35 36 TO 50 21 TO 28 HARD 8.
EN Instructions for the User 12 9.2 Water levels indication The steamer indicates the existing water quantity in the tank through 3 levels, which correspond to the following percentages: - – 0% to 20% - – 20% to 60% - – 60% to 100% Remark: don’t refill the tank, i f it’s placed.
EN Instructions for the User 13 10.1.1 Steam function (Manual program) After se lecting this function, press PT1 to modify the preset pa rameters of cooking time and temperature. The temperature light starts to blink. Turn PT1 to the right or left to change the preset temperature.
EN Instructions for the User 14 Press PT2 to immediately start the cookin g process or otherwise press PT1 to set a different time for the cooking process s tart (please refer to point “7.4.7 Delayed Start Time”). The temperature will be automatically set to achieve the best results.
EN Instructions for the User 15 The cooking duration is calculated based on the food’s type but can be changed by pressing PT1. Turn PT1 to the right or left to change the preset cooking duration.
EN Instructions for the User 16 HEATING PERIOD. THE AMOUNT OF RELEASED STEAM W I LL BE REDUCED WHEN THE OVEN REACHES THE SET TEMPERAT URE. 10.2.1 Interruptin g a cooking cycle You can stop th e cooking process at any time b y pressing the PT2 key once or by opening the oven door.
EN Instructions for the User 17 10.2.4 End of a cooking cycle At the e nd of the set d uration o r when you p ress PT2 to finish the c ooking cycle, you will hear three beeps and the display will s how the word “End” flashing, the oven starts the steam-reduction function.
EN Instructions for the User 18 10.3.2 Desca le function Warning: F or safety reasons, the descaling process cannot be interrupted and it takes about 45 minutes. The appliance can be descaled with the appliance door open or closed. (See 11.1) To run a descaling cycle proceed as follows: W ith the oven in OFF s tatus (see point “8.
EN Instructions for the User 19 10.3.4 Child s afety lock-out function W ith the oven in OFF s tatus (see point “8.2 Operating settings”) k eep PT1 pressed until the message OFF SHO appears on DSP1. Now press PT1 until the message “OFF BLOC” appears on DPS1.
EN Instructions for the User 20 10.4 Display message s DISPLAY DESCRIPTION DESCALING SOFT SOFT SOFT SOFT SOFT W ATER. med med med med MEDIUM W ATER. hard hard hard hard HARD WAT ER. CAL CAL CAL CAL APPLIANCE MUST BE DESCA LED. FLASHING – DESCA LING START S.
EN Instructions for the User 21 11 RECOMMENDED COOKING TABLES For more detailed information about cooking refer to the following tables. The suggested times and temperatures are guideline values. The actual cooking time can vary according to the type and quality of the foods.
EN Instructions for the User 22 11.2 Meat MEAT QUA NTITY TEMPERATURE (ºC) TIME (MIN.) CONTAINER LEVEL CHICKEN LEG 4-10 100 40-45 P ERFORATED 2 CHICKEN BREAST 4-6 100 25-35 P ERFORATED 2 SMOKED PORK L.
EN Instructions for the User 23 11.5 Vegetables VEGETABLES TEMPERATURE (ºC) TIME (MIN.) CONTAINER LEVEL EGGPLANT/AUB ERGINE IN SLICES 100 15-20 P ERFORATED 2 BEANS 100 35-45 P ERFORATED 2 BROCCOLI FL.
EN Instructions for the User 24 11.6 Dumplings DUMPLINGS TEMPERATURE (ºC) TIME (MIN.) CONTAINER LEVE L SWEET DUMPL ING 100 20-30 NOT PERFORATED 2 SWEET YEAST DUMPLING 100 15-20 NOT PERFORATED 2 YEAST DUMPL ING 100 15-25 NOT PE RFORATED 2 BREAD DU MPLING 100 20-25 NOT PERFORATED 2 NAPKIN DUMPL ING 100 25-30 NOT PERFORATED 2 11.
EN Instructions for the User 25 11.11 Defrost VEGETABLES / SIDE DISH TEMPERATURE (ºC) TIME (MIN.) CONTAINER LEVEL BROCCOLI FLORETS WI TH STALK 40 15-20 P ERFORATED 2 MIXED VEGETABLES 40 15-20 P ERFOR.
EN Instructions for the User 26 12 CARE AND MAINTENANCE 12.1 Descaling W henever steam is produced, irrespecti ve of the hardness of the local water suppl y (i.e. t he limescale content of the water), li mescale is deposited inside the steam generator.
EN Instructions for the User 27 12.5 Removing the shelf guides 1. Unscrew and remove the knurled nuts 1 in the fr ont of the shelf guides in an anti-clockwise direction. 2. Unscrew and loosen the k nurled nuts 2 in the back of the shelf guides in an anti-clockwise direction.
EN Instructions for the User 28 12.6 Removing the app liance do or 1. Open the appliance door as far as it will go. 2. Insert 2 pins inside the holes in the hinges. 3. Close the appliance door just enough that it can be lifted out. 4. To reassemble, push the hinges into the holes from the front.
EN Instructions for the User 29 13 OVE N CLEANING Warning! Cleaning should be done with the oven power switched off. Take the plug out of the socket or switch off the oven’s power circuit. Warning! Do not use aggressive or abrasive cleaning p roducts, scourers that s cratch surfaces or s harp objects, since stains may ap pear.
EN Instructions for the User 30 14 EX TRAORDINARY MAINTENAN CE Occasionally, the oven will require mino r servicing procedures or the replacemen t of parts subject to wear and tear, s uch as gaskets, light bulbs, etc. The specific ope rations for each proced ure of this kind are provid ed below.
EN Instructions for the User 31 14.2 Replacing the light bulb To replace the light bulb, proceed as follows: Disc onnect the oven from the power supply. Take the plug out of the socket or switch off the oven’s power circuit. Unsc rew and remove the glass light cover (1) .
EN Instructions for the Instal ler 32 During installation, ma ke sure that the power cable does not come into contact w ith a ny m oisture or objects w ith sharp edges and the back of the oven. High temperatures can damage the cable. Warning: after the o ven is installed you must make sure y ou can access the plug.
EN Instructions for the Instal ler 33 15.3 Positioning the ov en The ap pliance is designed fo r bui lding-in to cabinets ma de from any heat- resistant material. Comply with the dimensions shown in following pictures. W hen i nstalling in tall units bear in mi nd that the top/rear of the uni t must have an opening 100 mm deep.
Cód: 163776-b.
An important point after buying a device Smeg S45VX2 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Smeg S45VX2 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Smeg S45VX2 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Smeg S45VX2 you will learn all the available features of the product, as well as information on its operation. The information that you get Smeg S45VX2 will certainly help you make a decision on the purchase.
If you already are a holder of Smeg S45VX2, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Smeg S45VX2.
However, one of the most important roles played by the user manual is to help in solving problems with Smeg S45VX2. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Smeg S45VX2 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
