Instruction/ maintenance manual of the product 17892 Russell Hobbs
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inst ruc tions.
2.
3 Read the ins truc ti ons and keep t hem saf e. If you pass th e fr yer o n, pass on the ins truc ti ons too. Rem ove all packag ing, but ke ep it till you know th e fr yer wor k s. important safeguards Follow basic s afet y p recaut ions, inclu ding: 1 The f r yer must o nly b e used by a resp onsibl e adult.
4 1 4 Keep the fr yer an d cabl e away from the e dge of th e work sur f ace and out of re ach of children , the infirm , and anyone unde r the influence of al cohol or oth er judg ement-affec tin g substa nce. 1 5 Route the cabl e so it do esn’t overhang , and can’t b e tripp ed over or caught .
5 filling caution i f the fr yer is hot, steam w ill esc ape as the li d ope ns, so st and back b efo re pressing th e lid but ton E . 6 S tand b ack , and pre ss the lid but to n E , to o pen th e lid. 7 If the b owl is empt y, fill with liquid cook ing oi l to bet we en the MIN (2 litres) and MAX (2.
6 loading the bask et 23 Put a fi nger un der the en d of the hand le and lif t it through ab out 90 de gree s, till it lo ck s. T his raises th e basket out o f the oil. caution s team will es cape as t he lid op ens, so s tand b ack bef ore pressin g the lid but ton E .
7 39 Don’ t lower the basket w hile the lid is o pen . The li d is there to protec t you f rom the hot o il. 40 Clos e the lid and p ress down till th e latch click s into place. 4 1 Press the handle re lease b ut ton, and l ower the handl e slowly.
8 58 Steam forms inside th e foo d, keep ing the oil ou t. 5 9 The f oo d cook s unif orml y – firm and crisp. coatings 60 Coat all foo ds, except thos e high in s tarch, like pot atoes an d doughnu ts. T he coating p rotec ts th e foo d, help s prevent juices leak ing into the oil, an d gives a crisp, tast y result.
9 posh fritter batter 1 0 0 g plain fl our 1 egg, s epar ated 1 50ml liq uid 1 5ml ( 1 tbsp) cooking oil pinch of s alt Sif t the flo ur and sa lt into a bowl. Stir in the e gg yolk , the n the liquid . Beat in the oil . Just b efo re it ’s neede d, whisk th e egg w hite and fol d into the bat ter.
10 sta ge 2 f r y for 2- 4 minu tes at 1 9 0°C . W hen go lden b rown and crisp, remove from th e oil, and dr ain in a colande r lined w ith kitche n pape r . frozen chi ps ( french fries ) Follow the dire c tions on the p acka ge. other vegetables Many veget ables m ay be dee p frie d – onio n rings , mushrooms , cauliflower fl oret s.
11 fish – fresh temp (°C) time (min) Fish has a high water content. Dr y with k itchen pa per, and coat bef ore fr ying. Use w hole, o r cut into fillet s, cutle ts or g oujons . fillet s, gouj ons, sc ampi, fish cakes 1 90 °C 3- 4 whitebai t 1 90 °C 1 - 2 poultr y Only de ep fr y fresh or thawe d poult r y .
12 68 If you fr y coated foo ds of ten , it ’s worth ke eping t wo lot s of oil, one for coate d foo ds and on e for “oil-f riendl y ” foo ds. Keep th em in sepa rate, labe lled conta iners . 69 Even filtered oil wi ll be pas t its b es t af ter 1 0 to 1 2 us es.
13 7 Cover the work sur f ace genero usly with k itchen p aper (at least three layers thi ck). 8 Y ou’ll n ee d a suitabl e containe r (5 litre ) for the use d cook ing oil .
14 dishwasher 23 You may wash the basket in a dishwasher. 24 I f you use a dishwashe r , the harsh enviro nment inside th e dishwasher will aff ec t the sur f ace finishes . The dam age shou ld be cosmetic onl y , and should n ot affec t th e ope ration of th e fr yer.
15 connection The pro duc t mus t be ear th ed. Use a 1 3A B S 1 362 fuse in a 1 3A BS 1 363 plug. Fit the gre en/ yellow wire to E or E, the blue to N, the brown to L. Fit the cord grip. If in doubt, call an ele c trician. Don’t use a non -rewireab le plug unless the fuse cover is fitted.
16 replacement fi lters 1 Have the Mod el N o. to hand, as we won’t be ab le to help you withou t it. It ’ s on the rating p late (usually underneath th e fr yer). 2 Ring 0 8 45 658 9 700, o r email ser vice@s altoneu rope.com, f or prices, th en purchase re placeme nts using V ISA or MAS TERC ARD.
An important point after buying a device Russell Hobbs 17892 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Russell Hobbs 17892 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Russell Hobbs 17892 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Russell Hobbs 17892 you will learn all the available features of the product, as well as information on its operation. The information that you get Russell Hobbs 17892 will certainly help you make a decision on the purchase.
If you already are a holder of Russell Hobbs 17892, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Russell Hobbs 17892.
However, one of the most important roles played by the user manual is to help in solving problems with Russell Hobbs 17892. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Russell Hobbs 17892 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
