Instruction/ maintenance manual of the product 790.9031 Kenmore
Go to page of 32
Use & Care Guide Gu_a de uso y cuidada English / Espafiol Model/Modelos: I<en 790.9031 _ @ coo s __©e% ee P/N 316902007 Rev A Sears Brands Management Corporation Hoffman Estates, IL 60179 U.
Table of Contents Appliance Warranty ............................................................................. 2 Important Safety Instructions ......................................................... 3-6 Product Record/Serial Plate Location .....
Important Safety Instructions Read all instructions before using this appliance. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Definitions _This is the alert It is used to alert to safety symbol.
Important Safety Instructions NEVER cover any slots, holes or passages in the oven bottom or cover an entire oven rack with materials such as aluminum foil. Aluminum toll linings may trap heat, causing a fire hazard. DO NOT LEAVE CHILDREN ALONE m children should not be left alone or unattended in the area where appliance is in use.
Irnportant Safety Instructions iMPORTANT iNSTRUCTiONS FOR USING YOUR COOKTOP * Know which knob controls each surface heating unit. Place a pan of food on the surface element unit before turning it on, and turn the element off before removing the pan.
Important Safety Instructions iMPORTANT iNSTRUCTiONS FOR CLEANING YOUR RANGE iMPORTANT iNSTRUCTiONS FOR SELF- CLEANING OVENS Before manually cleaning any part of the range, be sure aii controls are turned OFF and the range is COOL. The range may be hot and can cause burns.
Before Setting Oven Controls Oven vent location The oven vent is located under the Jeff rear surface e|emen| (See Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results.
Before Setting Surface Controls Using proper cookware The size and type of cookware used wiii influence the radiant element power levei setting needed for best cooking results. Be sure to follow the recommendations for using proper cookware as illustrated in both Figs.
Before Setting Surface Controls About the surface elements The element temperature rises gradually and evenly. As the temperature rises, the element will glow red. For efficient cooking, turn OFF the surface element just before cooking is complete. This will allow residual heat to complete the cooking process.
Setting Surface Controls Surface element settings The size and type of utensil used, and the amount and type of food being cooked wiil influence the surface element power level setting needed for best cooking results. The suggested settings found in Fig.
Simmer Select Element SIMMER ELEMENT The left front element control may be used as a normal element or as a simmer element. The Simmer Select feature heats the element at a much lower power level than when used as a normal surface element. You may switch between normal cooking and the Simmer Select feature at any time during the cooking process.
Oven Control Functions For satisfactory use of your oven, become familiar with the various key pad functions and features of the oven. c) 0) o Select Clean 4; ® @ o Timer Sot/Off o Cook Time .
Setting Oven Controls Changing temperature display (°F or °C) The electronic oven control is set to display °F (Fahrenheit) when shipped from the factory. The display may be changed to show either Fahrenheit or Celsius oven temperatures. To change temperature display made from °F to °C (Celsius) or from °C to °F (Fahrenheit): 1.
Setting Oven Controls Oven Lockout The control may be programmed to lockout the oven control key pads and oven door. OVEN LOCKOUT To activate OVEN LOCKOUT feature: 1. Be sure oven door is completely dosed. [] 2. Press and hold STOP key pad for 3 seconds.
Setting Oven Controls Setting Cook Time Use Cook Time to set the amount of time needed for baking. The oven will turn on immediately and stop automatically after the set cool< time ends. FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking.
Setting Oven Controls Setting Delay Start Delay Start allows you to set a delayed starting time to the oven baking or cleaning functions. FOOD POiSONiNG HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness.
Setting Oven Controls Convec. Bake Benefits of convection cooking: ° Foods cook up to 25 to 30% faster, saving time and energy. ° Multiple rack baking. ° No special pans or bakeware needed. Convection functions use a fan to circulate the oven's heat uniformly and continuously around the oven.
Setting Oven Controls Broil Use the broil function to cool< meats that require direct exposure to flame heat for optimum browning results. The Broil function is factory preset to broil at 550°F. The suggested broil settings table (See Fig. 1) is provided for recommendations only.
Setting Oven Controls Warm & Hold TM Warm & Hold wiii keep cooked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold wiii shut-off automatically. Warm & Hold should only be used with foods that are already at serving temperatures.
Select Clean A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away aftwerwards with a damp cloth. The Select Clean function allows you to select 3 different cleaning times from 2, 3 or 4 hours.
Select Clean When Select Clean begins the cleaning cycle, the motorized door latch mechanism wiii automatically start to lock the oven door and the DOOR LOCKED indicator light will flash. DO NOT open the oven door when the DOOR LOCKED indicator light is flashing.
Care & Cleaning Cleaning recommendation table Surface type Recommendation Control knobs For general cleaning, use hot, soapy water and a cloth. For more difficult soils and Painted body parts built-up grease, apply a liquid detergent directly onto the soil.
Care & Cleaning General cleaning Refer to the Cleaning recommendation fable in the Core _x Cleaning section for more detailed information about cleaning specific parts of the range. Before manually cleaning any part of the range, be sure all controls are turned OFF and the range is COOL.
Care & Cleaning Surface elements and drip bowls J_JJ_i]J_J Surface elements may appear to have cooled after they have been turned off. The surface elements may still be hot and burns may occur if touched before they have cooled sufficiently. Protective liners m Do not use aluminum foil to line surface drip bowls, or reflector pans.
Care & Cleaning Raising and lowering the cooktop (some models) To avoid possible burns DO NOT turn the surface elements on when the cooktop is raised. Be sure that the top is completely lowered and securely in place before turning on any of the surface burners.
Care & Cleaning Removing and replacing the lift-off oven door To avoid possible injury when removing or replacing the oven door, follow the instructions below carefully and always hold the oven door with both hands positioned away from the door hinge area.
Before You Call • Sobfions to common problems Before you call for service, review the following list. It may save you time & expense. Possible solutions to these problems are provided with the problem listed: Problem Solution Poor baking results.
Before You Call • Sobfions to common problems Problem Solution Oven smokes excessively when broiling. ° Incorrect setting. Follow broiling instructions in Setting Oven Controls section. ° Be sure oven door is opened to broil stop position when broiling.
Before You Call * Solutions to common problems Problem Solution Drip bowls are pitting or rusting. ° Foods with acids° such as tomatoes, if allowed to stand in/on bowls will cause corrosion. Remove and wash drip bowls as soon as possible after a spill over.
Notes 30.
Protection Agreements Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time.
® Registered Trademark / TMTrademark of KCD IP, LLC in the United States, or Sears Brands, LLC in other countries ® Marca Registrada / TMMarca de F&brica de KCD IP, LLC en Estados Unidos, o Sear.
An important point after buying a device Kenmore 790.9031 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Kenmore 790.9031 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Kenmore 790.9031 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Kenmore 790.9031 you will learn all the available features of the product, as well as information on its operation. The information that you get Kenmore 790.9031 will certainly help you make a decision on the purchase.
If you already are a holder of Kenmore 790.9031, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Kenmore 790.9031.
However, one of the most important roles played by the user manual is to help in solving problems with Kenmore 790.9031. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Kenmore 790.9031 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
