Instruction/ maintenance manual of the product CULINAIRE 4137.1 American Standard
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Single Contr ol Kitchen Faucet and Deluxe Pull-Out Spray Installation Instructions M968208 REV . 1 .4 Cer tified to comply with ANSI A112.18.1M 4137.100 Culinair e ™ CAUTION 1 INST ALL FITTING WITH OR WITHOUT DECK ESCUTCHEON T ur n off hot and cold water supplies before beginning.
M968208 REV . 1 .4 Carefully bend COPPER SUPPLIES to meet water supply lines using the palms of the hands to avoid kinking. Connect HOT water supply line to left tube, and COLD water supply line to right tube using appropriate connectors. 2 34 FERRULE HOT COLD MAKE WA TER SUPPL Y CONNECTIONS Use 1/2" IPS FLEXIBLE SUPPLIES (3) or 3/8" O.
M968208 REV . 1 .4 Remove BUTTON (2) and loosen HANDLE SCREW (2) and pull off HANDLE (3) . Remove ESCUTCHEON CAP (4) by pulling it upward. Unscrew the three CARTRIDGE SCREWS (5) and remove CARTRIDGE (6) . Clean inlets of CARTRIDGE (6) and MANIFOLD (7) .
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