Instruction/ maintenance manual of the product CE6HD ML-138010 Hobart
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701 S. RIDGE A VENUE TROY , OHIO 45374-0001 937 332-3000 www .hobartcorp.com FORM 35474 (July 2007) ELECTRIC COMBI, CONVECTION & STEAM OVENS BOILERLESS (LEFT HINGED DOOR) CE6HD ML-138010 CE10HD ML.
– 2 – ©HOBART , 2007 T ABLE OF CONTENTS GENERAL ....................................................................................................................... ....................................... 3 INST ALLA TION .....................
– 3 – INST ALLA TION, OPERA TION AND CARE OF ELECTRIC COMBI, CONVECTION & STEAM OVENS SA VE THESE INSTRUCTIONS GENERAL The Electric Combi, Convection & Steam Ovens are single compartment ovens that provide convection heating and/or steaming in the cooking chamber .
– 4 – LOCA TION Allow space for operating the oven. Do not obstruct the ventilation ports above the oven. T o provide ventilation access, allow 1" clearance on the left side of the oven and 2 1 / 2 " clearance at the rear .
– 5 – DRAIN CONNECTION In order to avoid any back pressure in the oven, do not connect solidly to any drain. Extend the drain line from the 1" NPT drain pipe extending from the bottom of the oven at the rear to an open gap-type drain.
– 6 – Fig. 1 OPERA TION The oven and its parts are hot. Use care when operating, cleaning or servicing the oven. The cooking compartment contains live steam. Stay clear when opening door . DOOR SWITCH The oven is equipped with a feature that shuts off power to the oven cavity when the door is opened.
– 7 – Fig. 3 UNLOADING THE OVEN Unloading 6 or 10 Level Ovens Open door partially to allow hot air and steam to escape. Remove the product from the rack guides or racks in the oven. Close the door . Unloading 6 or 10 Level Ovens With Landing T able And Removable Insert Open door partially to allow hot air and steam to escape.
– 8 – CONTROL P ANEL BUTTONS ON/OFF Button Press this button to turn the oven on or off. Convection Mode Press this button to set the oven to Convection Mode. The button will illuminate to indicate it has been selected. Steam Mode Press this button to set the oven to Steam Mode.
– 9 – DISPLA Y SCREEN ICONS 44 EXAMPLE Program Number (Name) This indicates the current program number , if used. PH 1/10 Cooking Phase This indicates the cooking phase in progress. The oven can be set from 1 to 10 phases. ST ART Delayed Preheat T imer This icon indicates that the oven has a delayed timer set for preheat.
– 10 – SETTING THE TEMPERA TURE 1. Select the cooking mode by pressing the Convection, Steam or Convection and Steam (Combi) Button(s). 2. Press the Selection Line Button next to the T emperature icon. The icon will be highlighted to indicate that it has been selected and the set temperature will be shown.
– 1 1 – SETTING THE HUMIDITY 1. Select Combi Mode by pressing the Convection Button and Steam Button. 2. Press the Selection Line Button next to the Humidity icon. The icon will be highlighted to indicate that it has been selected and the set humidity will be shown.
– 12 – SETTING THE F AN SPEED 1. Select the cooking mode by pressing the Convection, Steam or Convection and Steam (Combi) Button(s). 2. Press the Selection Line Button next to the Fan Speed icon. The icon will be highlighted to indicate that it has been selected.
– 13 – SELECTING THE COOKING MODE After selecting one of the cooking modes, the default temperature for that cooking mode is displayed. The oven cavity lights will be on (only if the door is closed). USING CONVECTION MODE 1. If the screen is blank (sleep mode), turn on the oven by pressing the ON/OFF Button.
– 14 – USING STEAM MODE 1. If the screen is blank (sleep mode), turn on the oven by pressing the ON/OFF Button. 2. Press the Steam Button to select steam mode. The button will illuminate to indicate it has been selected. 3. Set the oven temperature.
– 15 – TEMPERA TURE PROBE The probe temperature de fi nes the fi nal temperature of the product for any cooking phase. The oven cooking cycle stops when the product temperature reaches the probe temperature setting. T otal cooking time is not known or entered when using the probe.
– 16 – Setting the Cooking Core Probe T emperature 1. Insert the pointed end of the core probe into the product so that the tip is approximately in the middle of the product to be cooked. 2. Load the product into the oven. 3. Run the probe cable out the side of the door opening and close the door .
– 17 – WRITING A COOKING PHASE It is possible to link up to 10 cooking phases without using the program function. 1. Select the cooking mode by pressing the Convection Button and/or Steam Button. 2 . Set cooking temperature or Delta T temperature.
– 18 – WRITING A COOKING PROGRAM It is possible to write and store up to 100 cooking programs with a maximum of 10 phases each. NOTE: The oven is also equipped to use an optional HCPC-HACCP recording system to facilitate fast, easy and accurate data management via wireless communication to a PC.
– 19 – MODIFYING A COOKING PROGRAM 1. Press the Program Button to select program mode. The button will illuminate to indicate it has been selected. 2. Use the Plus/Minus Buttons to select the program to be modi fi ed. 3. Modify the desired cooking phases.
– 20 – USING A COOKING PROGRAM 1. Press the Program Button to select program mode. The button will illuminate to indicate it has been selected. 2. Use the Plus/Minus Buttons to select the program number to be used. The screen will display the fi rst phase of the program.
– 21 – DISPLA Y SCREEN CLEANING AND SHUTDOWN ICONS STOP Stop Only Select this feature if the oven will be shutdown and not cleaned. Manual Clean Cycle Select this feature if the oven cavity is to be cleaned manually . Auto Clean Cycle Select this feature if the oven cavity is to be cleaned automatically .
– 22 – Automatic Clean Cycle NOTE: Before using the auto clean cycle, make sure that the detergent pump tube is inserted correctly into the detergent container and that enough detergent is available. 1. Press the Selection Line Button next to the Auto Clean Cycle icon.
– 23 – TROUBLESHOOTING SERVICE AND P ARTS INFORMA TION Contact your local Hobart Service of fi ce for any repairs or adjustments needed on this equipment.
– 24 – FORM 35474 (July 2007) PRINTED IN U.S.A. SERVICE P ARAMETER SETUP The internal settings of the combi oven can be customized to fi t your own personal needs. The chart below is provide to show you what functions can be modi fi ed. All system modi fi cations must be made by an authorized Hobart technician.
An important point after buying a device Hobart CE6HD ML-138010 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Hobart CE6HD ML-138010 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Hobart CE6HD ML-138010 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Hobart CE6HD ML-138010 you will learn all the available features of the product, as well as information on its operation. The information that you get Hobart CE6HD ML-138010 will certainly help you make a decision on the purchase.
If you already are a holder of Hobart CE6HD ML-138010, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Hobart CE6HD ML-138010.
However, one of the most important roles played by the user manual is to help in solving problems with Hobart CE6HD ML-138010. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Hobart CE6HD ML-138010 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
