Instruction/ maintenance manual of the product OB60B77CEX3 Fisher & Paykel
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NZ A U GB IE SG User guide Built-in oven OB60 single, double, and compact models.
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1 Contents Safety and warnings 2 Oven controls and setting manual mode 4 Oven controls and setting the clock 5 First use 8 Using y our oven 9 Oven functions 10 Baking char ts 12 Cooking with ‘ auto-.
2 Safety and warnings Y our built-in oven has been carefully designed to operate saf ely during normal cooking procedures . Please keep the following guidelines in mind when you ar e using your oven: W ARNING! Hot Sur face Hazar d Acc essible par ts may bec ome hot when this oven is in use .
3 Safety and warnings Impor tant sa fety instruc tions Isolating switch: make sure this ov en is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply . Household appliances are not intended to be played with by children.
4 Oven contr ols and setting manual mode MODELS WITH ANAL OGUE TIMER Impor tant! The oven will not work until the analogue timer has been set either to manual mode or to cook with ‘ auto- off ’ . T o set manual mode T urn the analogue timer k nob clockwise to the symbol.
5 If the display shows It means that... F or more information A U T O flashing The oven is r eady to be set for cooking with ‘ auto- off ’ . See section ‘Cooking with auto- off ’ steadily lit The oven is set f or cooking with ‘ auto- off ’ .
6 T emperature knob F unction k nob T emperature indicator light Clock display F unction indicator light Control butt ons Oven contr ols and setting the clock Fig . 6 Control panel- Compact and single models with seven cooking functions MODELS WITH SIX-BUTTON CL OCK Fig .
7 Oven contr ols and setting the clock MODELS WITH SIX-BUTTON CL OCK Fig . 9 Clock display and control buttons Buttons sets the timer sets the cooking time for automatic cooking sets the stop time for.
8 F irst use Impor tant! Some models only have some of the features and accessories listed abo ve. F or information on accessories , contact Customer Care. Before using y our new oven for c ooking or bak ing, please: 1 Read this user guide, taking special note of the ‘Safety and warnings’ section.
9 1 Slide in the shelves you will need , making sure that: they are between the two wires of a shelf position or on the sliding shelf supports the stop notches point down the guard rail is at the back. Note: the grill tray should be positioned between the two wires of a shelf position or on the sliding shelf supports, and orientated as shown.
10 Oven functions Depending on your model, y our may only have some of these functions. OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE This is the traditional method of baking. It is best to bake on only one shelf at a time in this function.
11 Impor tant! Safe food handling: leave food in the oven for as short a time as possible before and af ter cooking or defrosting. This is to avoid c ontamination by organisms which may cause food poisoning . T ake particular care during w armer weather .
12 Baking char ts Please note: The settings in the following charts are guidelines only . Follow the instructions in your recipe or on packaging and be prepared to adjust the ov en settings and baking times to achieve the best possible results for y ou.
13 Baking char ts Baking char t - full ov ens F AN BAKE F ood Shelf position T emperature ( O C) Time (mins) Small cakes single shelf 2 150-170 13-17 multi shelf not recommended Scones single shelf 2 .
14 Baking char ts Baking char t - compact ovens The shelf positions recommended belo w use the step- down shelf without sliding shelf supports. BAKE F ood Shelf position T emperature ( O C) Time (mins.
15 Baking char ts Baking char t - compact ovens F AN BAKE F ood Shelf position T emperature ( O C) Time (mins) Small cakes 2 150-170 13-17 Scones 3 200-220 8-12 Sponge two small (20 cm), staggered on .
16 Cooking with ‘ auto -o ’ Use the analogue timer to automatically turn the ov en off when the set cooking time has elapsed. T o set the oven for c ooking with ‘auto-off ’ 1 Select the func tion and set the temperature . 2 T urn the analogue timer k nob to the length of time you want the oven to c ook (up to 120 minutes).
17 MODELS WITH THREE-BUTTON CL OCK Cooking with ‘ auto -o ’ Use ‘aut o- off ’ to automatically turn the oven off when the set cooking time has elapsed. T o set the oven for cooking with ‘auto-off ’ 1 Set the oven: Check the clock shows the corr ect time (eg 12:07).
18 Y ou can use the timer at any time, even when the oven is not in use . Impor tant! The timer does NO T turn the oven off . T o set the timer 1 Press . 0 . 00 will show and the symbol will start flashing. 2 Press and to set the time you want (up to 23 hours and 59 minutes, in 1-minute st eps).
19 MODELS WITH SIX-BUTTON CL OCK Aut omatic cooking Impor tant! In double models with compact upper ovens , only the lower (main) ov en can be set for automatic cooking. In double models with two full ovens, only the upper oven c an be set for automatic cooking.
20 Impor tant! Always disc onnect the oven from the power supply before any cleaning or maintenanc e. Electronic clock models: When you turn the power back on after cleaning, you will hav e to set the clock. Do not use abrasive cleaners, cloths or pads to clean an y par t of your ov en.
21 Car e and cleaning What? How? Impor tant! Side catalytic panels (not supplied with all models) If you roast or grill a lot of meat and hardly ever bake , heating an empty oven for 60-90 mins at 250 o C on Bake from time to time will help the panels to break down an y greasy soiling.
22 Removing and refitting the side r acks and catalytic panels Impor tant! Only some full ovens have c atalytic panels and a lamp in the left oven w all. T o remove a side rack and catalytic panel 1 F or easier access to the fixing screws , we recommend r emoving the oven door first.
23 Car e and cleaning Drop-down grill element (some full ovens only) T o lower the grill element: use a flat-head screw driver or a small coin to loosen the element fixing screw . When you have finished cleaning the o ven ceiling, raise the g rill element and screw the element fixing screw back onto the stud.
24 Car e and cleaning Removing and refitting the sliding shelf supports (some models only) Impor tant! Remove the side r acks first to make removing the sliding shelf supports easier . In full ovens , the sliding suppor ts can only be used on shelf positions 1,2 and 3.
25 Car e and cleaning Removing and refitting the glass panes of the o ven door Impor tant! Oven doors v ary. Some have three glass panes , others only two. The outer pane is not remov able. T ake c are, the glass panes are heavy. Plac e the removed glass panes on a safe, soft surface.
26 Car e and cleaning 1 2 5 Slide out the inner pane. 5 Slide out the inner pane. MODELS WITH INNER P ANE ONL Y MODELS WITH INNER AND MIDDLE P ANES ....then depending on your model... 6 Slide the middle pane up slightly to unhook it from the bottom clamps.
27 Car e and cleaning 2 Check the rubber pads are in place. 2 Check the rubber pads are in place. 3 Check the pane is the right way around . Y ou should be able to read any w ording that may be on the pane. 3 Check the pane is the right way around . Y ou should be able to read any w ording that may be on the pane.
28 Car e and cleaning MODELS WITH INNER P ANE ONL Y 4 Inser t the pane into the slide guides and slide it to the bottom retainers . F Slide guides MODELS WITH INNER AND MIDDLE P ANES 5 Replace the seal (some doors only). 6 Open the door fully and close the levers.
29 Car e and cleaning MODELS WITH INNER P ANE ONL Y 7 Inser t the pane into the slide guides and slide it to the bottom retainers . F Slide guides MODELS WITH INNER AND MIDDLE P ANES 8 Replace the seal (some doors only). Seal Bottom retainers 9 Open the door fully and close the levers.
30 Car e and cleaning Removing and refitting the o ven door Impor tant! T ake care, the ov en door is heavy! T o remove the door 1 Open the door fully. 3 Hold the door . 5 Disengage the hinges and remov e the door . 2 Open the levers. 4 Close the door until the levers hook to it.
31 Car e and cleaning 1 2 Replacing the oven light bulb(s) Note: oven bulb r eplacement is not cover ed by your warranty . 1 Let the ov en cavity and the grill element cool down. 2 Impor tant! Disconnect the oven from the pow er supply before continuing .
32 T roubleshooting If you cant’ find an answer to your pr oblem in the char t below , or if the problem cannot be fixed, you will need technical help . Contact your Authorised Service Centre or Cust omer Care. Problem Possible cause What to do The ov en is not heating and the oven light is off .
33 W arranty and ser vice Before y ou call for service or assistance ... Check the things you can do yourself . Refer to the installation instructions and your user guide and check that: 1 your product is correctly installed. 2 you are familiar with its normal operation.
NZ A U GB IE SG 04.2010 F&P PN - 590076 A F&P IT AL Y PN - 1103547-ß1 www . sherpaykel.co .nz www . sherpaykel.com.au www . sherpaykel.co .uk www . sherpaykel.ie www . sherpaykel.com.sg Copyright © F isher & Paykel 2010. All rights r eserved.
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