Instruction/ maintenance manual of the product OB60 Fisher & Paykel
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Built-in ov en Installation instructions and User guide NZ A U GB IE SG OB60 single, double, and c ompact models.
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1 Contents Safety and warnings 2 Installation instructions 4 Oven controls and setting the clock 10 First use 14 Using y our oven 15 Oven functions 16 Baking char ts 18 Cooking with ‘ auto-off ’ 2.
2 Safety and warnings W ARNING! Cut Hazar d T ake care - panel edges are sharp . F ailure to use caution could result in injury or cuts. W ARNING! Fir e Hazard Do not use adapters, reduc ers, or branching devic es to connect this appliance to the mains pow er supply .
3 Safety and warnings Operation and maintenanc e Y our built-in oven has been carefully designed to operate saf ely during normal cooking procedures . Please keep the following guidelines in mind when y ou are using your ov en: W ARNING! Hot Sur face Hazar d Acc essible parts may become hot when this oven is in use .
4 Installation instructions Installation diagrams for illustr ation purposes only 2.5 mm 16-20 mm L Product and cabinetry dimensions (mm) OB60S OB60N A overall height* of product 597 450** B overall w.
5 Installation instructions 2.5 mm 16-20 mm L Product and cabinetry dimensions (mm) OB60B OB60D A overall height* of product 888 1077 B overall width of product 595 595 C overall depth of product (ex .
6 Before y ou install the oven, make sur e that the benchtop and oven ca vity are square and level, and ar e the required dimensions the installation will comply with all clearance requir ements and a.
7 Connecting the oven t o the mains power supply Impor tant! This oven must be c onnected to the mains power supply only by a suitably qu alified person.
8 Securing the oven to the cabinetry 1 Position the o ven in the prepared ca vity . Impor tant! Do not lift the oven by the door handle. 2 Open the oven door fully . 3 Use the supplied screws t o secure the oven to the cabinetry . Impor tant! Do not over-tighten the screws.
9 Final checklist TO BE C OMPLETED BY THE INST ALLER Make sure the oven is lev el and securely fitted to the cabinetry . Check the lower trim is still undamaged. Open the oven door slowly t o its fully open position and check if there is adequate clearance between the bottom of the door and the lower trim.
10 T emperature knob F unction k nob T emperature indicator light Clock display F unction indicator light Control butt ons T emperature knob F unction knob Clock display T emperature indicator light F unction indicator light Oven contr ols and setting the clock Fig .
11 Oven contr ols and setting the clock MODELS WITH THREE-BUTTON CL OCK Buttons sets the clock, shows the time of day when oven is cooking with ‘aut o- off ’ set decreases time and beep volume inc.
12 T emperature knob T emperature knob F unction k nob F unction k nob T emperature indicator light T emperature indicator light Clock display Clock display F unction indicator light F unction indicator light Control butt ons Control butt ons Oven contr ols and setting the clock Fig .
13 Oven contr ols and setting the clock MODELS WITH SIX-BUTTON CL OCK Fig . 12 Clock display and control buttons Buttons sets the timer sets the cooking time for automatic cooking sets the stop time f.
14 F irst use Before using y our new oven, please: 1 Read this user guide, taking special note of the ‘Safety and warnings’ section. 2 Remove all acc essories and packaging. Make sure you peel the prot ective film off all sur faces. 3 Set the clock.
15 T o star t cooking 1 Select the func tion. The oven light(s) will c ome on. In single and compact models, the function indicator light will also come on. 2 Set the temperature. The temperature indicat or light will come on. It will go out when the oven has reached the set temperature.
16 Oven functions Depending on your model, y our may only have some of these functions. OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE This is the traditional method of baking. It is best to bake on only one shelf at a time in this function.
17 Impor tant! Safe food handling: leave food in the oven for as short a time as possible before and af ter cooking or defrosting. This is to avoid c ontamination by organisms which may cause food poisoning . T ake particular care during w armer weather .
18 Baking char ts Please note: The settings in the following charts are guidelines only . Follow the instructions in your r ecipe or on packaging and be prepared to adjust the ov en settings and baking times to achieve the best possible results for y ou.
19 Baking char ts Baking char t - full ov ens F AN BAKE F ood Shelf position T emperature ( O C) Time (mins) Small cakes single shelf 2 150-170 13-17 multi shelf not recommended Scones single shelf 2 .
20 Baking char ts Baking char t - compact ovens The shelf positions recommended belo w use the step- down shelf without sliding shelf supports. BAKE F ood Shelf position T emperature ( O C) Time (mins.
21 Baking char ts Baking char t - compact ovens F AN BAKE F ood Shelf position T emperature ( O C) Time (mins) Small cakes 2 150-170 13-17 Scones 3 200-220 8-12 Sponge two small (20 cm), staggered on .
22 Cooking with ‘ auto -o ’ Use ‘aut o- off ’ to automatically turn the ov en off when the set cooking time has elapsed. T o set the oven for cooking with ‘auto-off ’ 1 Set the oven: Check the clock shows the corr ect time (eg 12:07). Select the func tion and set the temperature .
23 Y ou can use the timer at any time, even when the oven is not in use . Impor tant! The timer does NO T turn the oven off . T o set the timer 1 Press . 0 . 00 will show and the symbol will start flashing. 2 Press and to set the time you want (up to 23 hours and 59 minutes, in 1-minute st eps).
24 Impor tant! In double models with compact upper ovens , only the lower (main) ov en can be set for automatic cooking. In double models with two full ovens, only the upper oven c an be set for automatic cooking. T o set the oven for aut omatic cooking 1 Set the oven: Check the clock shows the corr ect time (eg 12:07).
25 Car e and cleaning Impor tant! Always switch the pow er to the oven off at the w all before any cleaning or maintenance . When you switch the power back on after cleaning, y ou will have to set the clock. Do not use abrasive cleaners, cloths or pads to clean an y par t of your o ven.
26 Car e and cleaning What? How? Impor tant! Side catalytic panels (not supplied with all models) Either remove the side racks and reverse the panels or heat the ov en at 250 o C on for 60-90 minutes and they will self-clean. These panels absorb and eliminate greasy splashes at high-temperature cooking.
27 Car e and cleaning Removing and refitting the side r acks and catalytic panels Note: only some models have catalytic panels and a lamp in the left ov en wall. When refitting the side racks, make sur e they are the right way up , as in the illustrations.
28 Car e and cleaning Removing and refitting the sliding shelf supports (some models only) Impor tant! Remove the side r acks first to make removing the sliding shelf supports easier . When refitting the sliding shelf supports, make sure that you fit the side racks first the slides to the top wire of a shelf position.
29 Removing and refitting the glass panes of the o ven door Impor tant! Oven doors v ary. Some have three glass panes , others only two. The outer pane is not remov able. T ake c are, the glass panes are heavy . Plac e the removed glass panes on a safe, soft surface.
30 Car e and cleaning 1 2 5 Slide out the inner pane. 5 Slide out the inner pane. MODELS WITH INNER P ANE ONL Y MODELS WITH INNER AND MIDDLE P ANES ....then depending on your model... 6 Slide the middle pane up slightly to unhook it from the bottom clamps.
31 Car e and cleaning 2 Check the rubber pads are in place. 2 Check the rubber pads are in place. 3 Check the pane is the right way up. 3 Check the pane is the right way up . 1 Make sure the open levers firmly hook to the door . 1 Make sure the open levers firmly hook to the door .
32 Car e and cleaning MODELS WITH INNER P ANE ONL Y 4 Inser t the pane into the slide guides and slide it to the bottom retainers . F Slide guides MODELS WITH INNER AND MIDDLE P ANES 5 Replace the seal (some doors only). 6 Open the door fully and close the levers.
33 Car e and cleaning MODELS WITH INNER P ANE ONL Y 7 Inser t the pane into the slide guides and slide it to the bottom retainers . F Slide guides MODELS WITH INNER AND MIDDLE P ANES 8 Replace the seal (some doors only). Seal Bottom retainers 9 Open the door fully and close the levers.
34 Car e and cleaning Removing and refitting the o ven door Impor tant! T ake care, the ov en door is heavy! T o remove the door 1 Open the door fully. 3 Hold the door . 5 Disengage the hinges and remov e the door . 2 Open the levers. 4 Close the door until the levers hook to it.
35 Car e and cleaning 1 2 Replacing the oven lamp Note: oven bulb r eplacement is not cover ed by your warranty . 1 Let the ov en cavity and the grill element cool down. 2 Switch the pow er to the ov en off at the wall. LEFT LAMP (some models only) 3a Remove the left side rack (and catalytic panel if supplied).
36 W arranty and ser vice Before y ou call for service or assistance ... Check the things you can do yourself . Refer to the installation instructions and your user guide and check that: 1 your product is correctly installed. 2 you are familiar with its normal operation.
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Copyright © F isher & P aykel 2008. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at an y time.
An important point after buying a device Fisher & Paykel OB60 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Fisher & Paykel OB60 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Fisher & Paykel OB60 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Fisher & Paykel OB60 you will learn all the available features of the product, as well as information on its operation. The information that you get Fisher & Paykel OB60 will certainly help you make a decision on the purchase.
If you already are a holder of Fisher & Paykel OB60, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Fisher & Paykel OB60.
However, one of the most important roles played by the user manual is to help in solving problems with Fisher & Paykel OB60. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Fisher & Paykel OB60 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
