Instruction/ maintenance manual of the product EOB32100 Electrolux
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user manual Oven EOB32100.
Electrolux. Thinking of you. Share more of our thinki ng at www.electrolux.com CONTENTS Safety information 2 Product description 4 Before first use 5 Daily use 5 Helpful hints and tips 7 Care and clea.
• The appliance cannot be positioned on a base. • Built in ovens and bu ilt in cooking surfa- ces are attached with special connection system. To prevent damage to the appli- ance, only use an a ppliance with the ap- pliances from the same manufacturer.
• Do not clean catalytic enamel (if applica- ble). Risk of fire • Open the door carefu lly. The use of ingr e- dients with alcohol can cause a mixture of alcohol and air. There is the risk of fire. • Do not let sparks or open flames come near the appliance when you open the door.
Oven accessories • Oven shelf For cookware, cake tins, roasts. • Flat baking tray For cakes and biscuits. • Deep roasting pan To bake and roast or as pan to collect fat. • Meat probe To measure how far the food is cooked. BEFORE FIRST USE Warning! Refer to "Safety inf ormation" chapter.
Oven function Applicat ion Conventional To bake and roast on one oven level. Bottom heat To bake cakes with crispy or crus ty bases and t o preserve food. Defrost To defrost frozen food. Grill To grill flat food items in the mi ddle of the grill and to toast.
2. Insert the meat pr obe point i n the mid- dle of the meat, as far as it goes. 1 2 3. Use " + " or " - " buttons to set the core temperature. You can set the tempera- ture from 30 °C to 99 °C. Refer to values in the table. 4. Use control knobs to set the oven cook- ing function and temperature.
Adapt your usual sett ings (temperature, cooking times) and shelf levels to the val- ues in the tables. • With longer baking times, the oven can be switched off abou t 10 minutes before the end of baking time, to use the residu- al heat. When you use frozen food, the trays in the oven can twist during baking.
Type of baking Oven function Level Temperature (°C) Time (h:m in) Apple pi e Conventional 1 170 - 190 0:50 - 1:0 0 Apple pie (2 tins, Ø 20 cm, diagonally off set) Convection 1 160 1:10 - 1: 30 Apple pie (2 tins, Ø 20 cm, diagonally off set) Conventional 1 180 1:10 - 1: 30 Savoury flan (e.
Biscuits Type of baki ng Oven function Level Temperature (°C) Time (h:min) Short pastry biscuits Convection 3 150 - 160 0:06 - 0:20 Short pastry biscuits Convection 1/3 150 - 160 0:06 - 0:20 Viennese.
Ready meals Food to be cooked Oven function Shelf level Temperature °C Time Frozen pizza Conventional 3 refer to instruc- tions of the man- ufacturer refer to instruc- tions of the man- ufacturer Chi.
Pork Type of meat Quantity Oven function Shel f lev- el Tempera- ture °C Time (h:min) Shoulder, neck, ham joint 1 - 1.5 kg Convection grilling 1 160 - 180 1:30 - 2:00 Chop, spare rib 1 - 1.
Type of meat Quantity Oven function She l f lev- el Tempera- ture °C Time (h:min) Duck 1.5 - 2 kg Convection grilling 1 180 - 200 1:15 - 1:45 Goose 3.
Food to be cooked Meat core temperature in °C Leg of hare 70 - 75 Whole hare 70 - 75 Saddle of venis on 70 - 75 Leg of venison 70 - 75 Grilling Always use the grilling function with maximum temperature setting Important! Always grill with the oven door closed Always pre-heat the empty oven with the grill functions for 5 minutes.
Stone fruit Preserve Temperature in °C Time until sim- mering in mins. Contin ue to cook at 100°C in mins. Pears, quinces, plums 160 - 170 35 - 45 10 - 15 Vegetables Preserve Temperature in °C Time until sim- mering in mins. Continue to cook at 100°C in mins.
Dish Defrosting time (mins) Further defrosting time (mins) Comments Chicken, 1000 g 100-140 20-30 Place the chicken on an upturned saucer placed on a large plate Turn halfway through Meat, 1000 g 100-.
The rounded ends of the shelf support rails must point to t he front! Oven lamp Warning! There is a danger of electrical shock! Before you change the oven lamp: • Switch off the oven. • Remove the fuses in the fuse box or switch off the circuit breaker.
45° 4. Hold of the ov en door with one h and on each side and pull it away from the oven at an upwards angle. Put the oven door with the outer side down on a soft and level surface to pre- vent scratches. 5. Now you can remove the inner gl ass pan- els and clean them.
Problem Possible cause Remedy F11 appears in the clock display The meat probe has short cir- cuit or the plug of the meat probe is not tightly in positi on in the socket Insert the plug of the meat pr.
alternativ 100 H05VV -F H05RR-F min. 1600 mm 90º 2x3,5x25 ENVIRONMENT CONCERNS The symbol on the pr oduct or on its packaging indicates that this product may not be treated as ho usehold waste.
and electronic equipmen t. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for th e environment and human health, which could otherwise be caused by inappropriat e waste handling of this product.
Tel: +353 (0)1 4090 751, Email: serv- ice.eid@electrolux.ie GB European Guarantee: This appliance is guaranteed by Elect rolux in each of the countries listed at the back of this user man- ual, for the period specified in the ap pliance guarantee or otherwise by law.
Polsk a +48 22 43 47 300 ul. Kolejowa 5/7, Warszawa Portuga l +35 12 14 40 39 39 Quinta da Fonte - Edificio Gonçalves Zar- co - Q 35 -2774-518 Paço de Arcos Romania +40 21 451 20 30 Str.
892946624-A -282010 www.electrolux.com/shop.
An important point after buying a device Electrolux EOB32100 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Electrolux EOB32100 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Electrolux EOB32100 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Electrolux EOB32100 you will learn all the available features of the product, as well as information on its operation. The information that you get Electrolux EOB32100 will certainly help you make a decision on the purchase.
If you already are a holder of Electrolux EOB32100, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Electrolux EOB32100.
However, one of the most important roles played by the user manual is to help in solving problems with Electrolux EOB32100. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Electrolux EOB32100 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
