Instruction/ maintenance manual of the product D5701-4 Electrolux
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COMPETENCE D5701-4 Built-in Electric Multifunction Double Oven Installation and Operating Instructions 100 150 200 250 PERFEKT IN FORM UND FUNKTION.
2 IMPORT A NT SA FETY INFORMA TION Thes e warnings are pro vided i n the i nterests of your safet y. Ens ure that you und erstand them all bef ore instal ling or using the appli ance. Your saf et y is of param ount im por tance. If you are u nsur e about an y of the inf orm ation in t his book c ontact the Cus tom er Care Depar tm ent.
3 CONTENTS FOR THE USER Important Safety Information 2 Description Of The Appliance 4 Gett ing To K now You r Appl iance 5 Grill And Ov en Furn iture 6 Teles copic Run ners 6 Before Us ing T he Appl i.
4 DESCRIPTION OF THE A PPLI A NCE BUILT-IN ELECTRIC MULTI FUNCTION DOUBLE OVEN Your bui lt-in o ven com pr ises of a conventio nal s econd o ven and dual grill in the top c om partm ent. The m ultifunc tion o ven can b e autom aticall y contr olled b y the e lectron ic tim er.
5 GETTING TO KNOW YOUR A PPLI A NCE THE CONTROL PANEL A - Second O ven/Gr ill F unction Selec tor B - Second O ven/Gri ll Func tion Selector Neon C - Multif unctio n Selector Oven Light Full W idth Gr.
6 GRILL AND OVEN FURNITURE The f ollowing item s of oven furn iture have be en supplied with th e applia nce:- 1 grill pan 2 grill pan handl es 1 grill pan grid 1 straig ht she lf (for grilling a nd s.
7 BEFORE USING THE APPLIA NCE RA TING PLA TE This is situated on the lo wer fr ont fram e of the applianc e and c an be seen upo n op ening the door. Alternat ivel y the rat ing plate m a y also be f ound on the back or top of som e m odels (where ap plic able).
8 ELECTRONIC TIMER KEY A COOK TIME INDIC A TOR NEON B SPEEDCOOK I NDIC A TOR N EON C END TIME INDC A TOR N EON D COUNTDOWN INDIC A TO R NEON E TEMPER A T URE INDIC ATOR NEON F TIME INDIC A T OR NEON G.
9 TO CANCEL THE COUNTDOWN If you change your m ind and want to canc el the 'Countdown' , press the Tim e Selector button unt il the 'Countdown' ( ) ind icator n eon flashes an d th en turn the m ain o ven inc rease/ decreas e s elector ( +/- ) until 0.
10 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ens ure t he electr ic ity supp ly is s witched ON an d that the cor rect t im e of da y is displa yed, e.g. 10.00am as Fig. 9. ii) Set the m ain oven c ontrols to the r equir ed f unction and tem perature.
11 6. THINGS TO NOTE · In the even t of an inter ruption of the electr icit y suppl y, the tim er will r eset its elf to 12.00 , an d a ll program ming wil l be canc elle d. 7. A UTO MATIC COOKING It is advisab le to l eave food in the oven f or as short a t ime as possible before autom atic cook ing.
12 CHILD SAFETY DEVICE To avoi d childre n s witching on the m ain o ven when the app liance is s witched off , it is poss ible to lock the oven contr ols i n the m ain oven onl y. THE M AIN OVEN CHILD SAFET Y DEVICE The oven cann ot be used fr om the m oment the c hild safet y device has been switc hed on.
13 FULL WIDTH DUAL GRILL WARNING - ACCESSIBLE P ARTS M AY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD B E KEPT AWAY. The Dual Grill on this app liance has been designed to heat up m ore quic kl y than conve ntion al gri ll elem ents. It provides q uick , direc t heat a nd no preheati ng is necess ary.
14 THE GRILL PAN AND HANDLES The grill pan is sup plied with rem ovab le handles . 1. To attach the ha ndles, place the wire work under the cut out in the pan so th at the m etal plate h ooks over the top of the grill p an. Ensure the handles are positiv ely located.
15 · Preheat the gr il l on f ull set ting f or a f ew m inutes to seal m eat or for toasting. Adjust th e heat setting an d the s helf pos ition as necess ary during cook ing.
16 SECOND OVEN The second oven is the sm aller of the two ovens. It is heated b y elements in th e top a nd bottom of the oven . It is designed for cooking sm aller quant ities of food. It gi ves es peciall y goo d results if used to c ook fruit c akes , sweet and savo ur y flans or qu iche.
17 HINTS AND TIPS · Arrange the shelf in th e requ ired pos ition bef ore switchin g the o ven ON . She lf posit ions are counted f rom the bot tom upwards. · There should alwa y s be at le ast 2 .5cm (1”) between t he top of the food and the elem ent.
18 SECOND OVEN COOKING CHART SECOND O VEN FOOD SHELF POSIT ION COOKING TEM P° C APPROX COOK TIME (m) Biscu its Bread Bread r olls/buns Cakes : Sm all & Queen 1 1* 1 1 170 - 190 200 - 220 200 - 22.
19 VENTITHERM ® PRECIS ION FA N COOKING The f an oven is partic ularl y suitab le for cook ing lar ger qua ntities of f ood. The adva ntages of fan ov en co oking ar e: PREHE A T ING The fan oven quic kl y r eaches its tem perature, s o it is not usuall y neces sar y to preheat the ov en.
20 TO FIT THE MA IN OVEN SHELVES The s helves shou ld be f itted with t he s traight r ods upperm ost on the f ram e and the f orms towards the back of the ove n. To r emove a she lf s lide the shelf towar ds you until the shelf stop is re ached. Tilt s helf up a t the f ront s o that the stops c lear the si de su pports.
21 CONVENTIONA L COOKING This form of cook ing gives yo u the opportu nit y to cook without t he fan in oper atio n. It is particul arl y suitable for dish es wh ich req uire extra bas e bro wning s uch as pizza s, qu iches a nd f lans. G ratins , lasagnes and h otpots which requir e extra top bro wning a lso cook well in the con ventional oven.
22 HINTS AND TIPS · Single lev el cook ing gives best r esu lts. If you require m ore than one level of c ooking us e t he ma in fan oven . · The middle sh elf al lows f or the best heat distributi on. To inc rease b ase bro wning sim pl y lower the sh elf pos itio n.
23 MAIN OVEN COOKING CHA R T The oven tem peratures ar e int ended as a guid e onl y. It ma y be n ecess ary t o inc rease or decr ease th e temper atures b y 10°C to sui t ind ividual prefer ences a nd requir em ents.
24 RO A STING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Med ium : 60-70°C; W ell done : 70-80°C MEAT T EMPERAT URE COOKING TIME Beef/ Beef boned 160- 180°C 20-35 m inutes per ½kg ( 1lb) .
25 MAIN OVEN FULL WIDTH GRI LL WARNING - ACCESSIBLE P ARTS M AY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD B E KEPT AWAY. USING FULL WIDTH GRILL · Pop out and turn the m ultifunc tion se lector t o F ull W idth Grill. · W ait 5 sec onds until your c hoice is conf irm ed.
26 HINTS AND TIPS · Most foods shou ld be placed on th e grid i n the grill pa n to allo w m axim um circulati on of a ir to lif t the food out of the f ats an d juices . · Adjust the gr id and gr ill pa n run ner pos ition t o allow f or diff erent th ick nesses of food.
27 PIZZA This setting ca n be us ed for f oods s uch as pizza where b ase bro wning a nd cris pnes s are req uire d. The top an d lower elem ents oper ate in c onjunc tion with the oven fan. USING PIZZA · Pop out and turn the m ultifunc tion se lector t o Pizza .
28 ROTITHERM RO A STING Rotitherm Roas ting of fers an alternati ve method of c ooking f ood i tem s normall y associ ated with conve ntiona l grillin g. Rotitherm Roasting he lps to minim ise cook ing sm ells in the k itchen a nd al lows you to gr ill with t he ov en door closed.
29 HINTS AND TIPS · Prepare foods in the s am e way as f or conventi onal gr illing. Brush lean m eats and fis h lightl y with a little oil or butter to k eep them m oist during c ooking.
30 SPEEDCOOK Speedcook is id eal f or quick preheat ing of the ov en. USING SPEEDCOOK After a c ooking f uncti on has be en se lected and the temper ature has been adjusted , the c avit y will graduall y heat up until the selec ted tem perature is reached.
31 F A N CONTROLLED DEFROSTING This main oven f uncti on enables you to def rost m ost foods without heat f aster than s om e c onvention al m ethods as the oven f an circ ulates a ir arou nd the f ood. It is part icular l y suitable f or delic ate f roze n foods which ar e to b e served co ld e.
32 CARE A ND CLE A NING BEFORE CLEANING A LWAYS ALLOW THE COOLING FA N T O COOL THE APPLIANCE DOWN BEFORE SWITCHING OFF A T THE ELECTR ICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble and that th eir use is rec omm ended b y the m anufac turer.
33 CLEANING INSIDE THE OVENS The s ides and bac k of the grill/s eco nd oven a nd m ain oven com partm ents ar e coated with a s pecial Staycle an coatin g. T he y should not be cl eaned manuall y. The vitre ous en am el m ain oven base and gri ll compar tment base c an be cleaned usin g norm al oven cleaners with car e.
34 CLEANING THE DOOR GLA SS To p revent d amaging or w eakening the door glass panels avoid the us e of the following: · Household dete rgents and bleach es · Impregnated pads unsuitable for non- st.
35 TO REPLA CE THE INNER GLA SS DOOR PA NE L 1. Holdin g the glass panel in your right h and fu ll y open the oven door with your left. 2. Gentl y ease and push th e glass into t he loc ation points under the ha ndle b efor e lowerin g and sliding the gl ass into pos ition under t he hin ge location points at the r ear.
36 SOMETHING NOT WORKING Please car ry out the follo wing c heck s on your applianc e bef ore cal ling a Servic e Eng ineer. I t m ay be that the problem is a s im ple one which you can s olv e yourself without t he expens e of a service cal l.
37 SERVICE AND SPARE PARTS In the event of your appl iance r equir ing ser vice, or if you wish to purc hase spar e parts , ple ase cont act your local Service F orce C entre by telep honing:- 0870 5 929929 Your tel ephone ca ll will be a utom aticall y routed t o the Ser vic e Force Ce ntre co vering your pos t co de area.
38 GUARA NTEE CONDITIONS Standard guarantee conditions AEG of fer the follo wing guar antee to the f irst purc haser of this applianc e: 1. The guarant ee is valid for 12 m onths com m encing when the appl iance is hande d over t o the f irst retai l purchaser , whic h m ust be ver ified by purc hase in voic e or sim ilar d ocum entatio n.
39 TECHNICAL DETA ILS Voltage: 230-240 Volts AC 50Hz W attage: 5.8-6.3kW Height: 897 m m W idth: 592 mm Depth: 563 m m (excludin g hand les a nd knobs ) W eight: 59k g This appli ance compl ies with: Eur opean Co uncil Directiv e 73/23/EEC . EMC Di rective 89/336/EEC .
40 INST A LL A TION INSTRUCTIONS WARNINGS · This appliance must b e installed by a qualified electrici an/competent person. Safety may be impaired if installation is not carried ou t in a ccordan ce wit h t hese instructio ns. · This ap pliance must b e earthed .
41 CHOICE OF ELECTRICAL CONNECTION · There ar e three pos sible wa ys to con nect your applianc e. In eac h cas e the ap pliance shou ld be operated using at least 6m m 2 tw in core and earth PVC insu lated.
42 RECOMMENDED C A BINET DIMENSIONS (I N MILLIMETRE S) Fig. 3 Bui lt In Insta llation Cross section through cabinet showing oven positioned.
43 HOW TO FINISH UNPACKING · Place pack ed applianc e next to the s pace in which it will be ins talled . · Remove the appli ance pack ing except f or bo ttom tray which s houl d be lef t in po sition unt il the applianc e is re ad y to be fitte d into its cab inet.
44 CONNECTING TO THE MAINS TERMINAL Warning: This applia n ce must b e earthed . · W e recommend you use a new l ength of 6mm 2 twin core and eart hed cabl e to ensure y our safe ty. · Make connecti on as sh own in F ig. 7 b y proceed ing as follows:- · Preform wires t o the ap propriate s hape to s uit fitting int o the m ains term inal bloc k.
45 FITTING INTO THE CA BI NET IMPO RT A NT : Ensure that the ov en is swit ched off at the w all bef ore any furt her work is car ried out . · Using a tape meas ure establis h the interna l width of the cabinet . Refer to page 4 0 if gr eater th an 565mm .
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IMP OR T A NT N OTIC E In line with our continu ing polic y of research and dev elopm ent, we reserve th e right t o alter m odels and specif icatio ns wit hout prior not ice. This instruc tion bo oklet is accur ate at t he date of print ing, bu t will be super seded if s pecif ications or appeara nce are changed.
An important point after buying a device Electrolux D5701-4 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Electrolux D5701-4 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Electrolux D5701-4 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Electrolux D5701-4 you will learn all the available features of the product, as well as information on its operation. The information that you get Electrolux D5701-4 will certainly help you make a decision on the purchase.
If you already are a holder of Electrolux D5701-4, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Electrolux D5701-4.
However, one of the most important roles played by the user manual is to help in solving problems with Electrolux D5701-4. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Electrolux D5701-4 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
