Instruction/ maintenance manual of the product 41056VH-MN AEG
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41056VH-MN EN COOKER USER MANUAL.
FOR PERFECT RESULTS Thank you for choosing th is AEG product. We have created it to give you impe ccable performance for many years, with innovative techno logies that help make life simpler – features you mi ght not find on ordinary appliances. Please spend a fe w minutes reading to get the very best from it.
CONTENTS 4 Safety information 8 Product description 9 Before first use 10 Hob - Daily Use 11 Hob - Helpful hints and tips 12 Hob - Care and Cleaning 12 Oven - Daily Use 14 Oven - Clock functions 15 Ov.
SAFETY INFORMATIO N Before the installation and use, read this manual carefully: • For your own safety and the safety of your property • For the protection of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it.
Electrical connection • Only an approved electrician can install and connect the appliance. Contact an approved service centre. This is to prevent the risks of structural damage or physical injury. • The appliance must be earthed. • Make sure that the electrical data on the rating plate agree with your domestic power supply.
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alco - hol and air. There is the risk of fire. • Do not let sparks or open flames come near the appliance when you open the door.
• If you use an oven spray, follow the instructions from the manufacturer. Do not spray anything on the heating elements and the thermostat sensor (if applicable). • Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist - ant surface of the inner glass can break and shatter.
PRODUCT DESCRIPTION General overview 1 2 3 2 7 9 10 11 12 13 14 8 5 4 3 2 1 4 6 5 1 Control panel 2 Cooking zone indicators 3 Power indicator 4 Knob for the oven functions 5 Electronic programmer 6 Kn.
Cooking surface layout 180 mm 145 mm 145 mm 1 2 3 4 5 6 120/2 1 0 mm 1 Single cooking zone 1200 W 2 Oven steam outlet 3 Single cooking zone 1800 W 4 Single cooking zone 1200 W 5 Residual heat indicator 6 Double cooking zone 2200 W Accessories • Oven shelf For cookware, cake tins, roasts.
When you connect the appliance to the electrical supply or in case of a power cut, the Time func - tion indicator flashes automatically. To set the current time use " + " or " - " button. After approximately 5 seconds, the flashing stops and the display shows the time of day set.
HOB - HELPFUL HINTS AND TIPS WARNING! Refer to "Safety information" chapter. Cookware • The bottom of the cookware must be as thick and flat as possible. • Cookware made of enamelled steel and with aluminium or copper bottoms can cause discoloration on glass ceramic surface.
HOB - CARE AND CLEANING WARNING! Refer to "Safety information" chapter. Clean the appliance after each use. Always use cookware with clean bottom. Scratches or dark stains on the glass ceramic have no effect on how the a ppliance operates. To remove the dirt: 1.
Oven Functions Oven function Application LIGHT Use this function to light up the oven interior. TRUE FAN To bake maximum on three oven levels at the same time. Decrease the oven temperatures (20-40 °C) compared with Conventional. And to dry food. FAN BAKING To bake on one oven level food with a more intensive browning and a crispy base.
2. Put the shelf on the telescopic shelf supports and carefully push them inside the oven. WARNING! Do not close the oven door if the telescopic shelf supports are not completely inside the oven. This can damage the door enamel and glass. WARNING! Telescopic shelf supports and other accesso - ries b ecome very ho t when yo u use the a p - pliance.
Setting the clock functions 1. Push the Selection button again and again until necessary function indicator flashes. 2. To set the time for Minute minder , Duration or End , use " + " or " - " butto n. The related function indicator comes on.
• Baking time can be extended by 10-15 minutes, if you bake cakes on more than one lev - el. • Cakes and pastries at different heights do not always brown equally at first. If this oc - curs, do not change the temperature setting. The differences equalize during the baking procedure.
Type of baking Oven function Level Temperature (°C) Time (h:min) Apple pie (2 tins, Ø 20 cm, diag - onally off set) 1 180 1:10 - 1:30 1) Pre-heat oven Baking on one oven level - Cakes/ pastries/bre .
Type of baking Oven function Level Temperat ure (°C) Time ( h:min) Pastries made with egg white, meringues 3 80 - 100 2:00 - 2:30 Macaroons 3 100 - 120 0:30 - 0:60 Biscuits made with yeast dough 3 15.
Fan baking table To see which oven function you must use please refer to the oven functions list in Daily use chapter. Type of baking Shelf level Temperature °C Time (Mins) Pizza (thin crust) 1) 1 18.
Ready meals Food to be cooked Oven func - tion Shelf level Temperature °C Time Frozen pizza 3 refer to instructions of the manu fact urer refer to instructions of the manufacturer Chips 1) 3 200-220 .
Type of meat Quantity Oven function Shelf level Temperature °C Time (h:min) Meat loaf 750 g - 1 k g 1 160 - 170 0:45 - 1:00 Porknuckle (precooked) 750 g - 1 k g 1 150 - 170 1:30 - 2:00 Veal Type of m.
Grilling Always use the grilling function with maximum temperatu re setting Always grill with the oven door closed Always pre-heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf level as recommended in the grilling table.
Dish Defrosting time (mins) Further defrosting time (mins) Comments Strawberries, 300g 30-40 10-20 ------- Butter, 250g 30-40 10-1 5 ------- Cream, 2 x 200g 80-100 10-15 Cream can also be whipped when still slightly f rozen in pla - ces Gateau, 1400g 60 60 ------- Drying • Cover the oven shelves with baking parchment.
• Fill approximately 1/2 litre of water into the flat baking tray to have sufficient moisture in the oven. • When the liquid lightly starts to bubble in the first jars (after about 35-60 minutes with 1 litre jars), switch off the oven or decrease the temperature to 100°C ( see table).
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry. • If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can destroy nonstick coating! Shelf Support Rails Removing the shelf support rai ls 1.
Folding down the heating element 1. Remove the shelf support rails. 2. Hold the heating element with the two hands at the front 3. Pull it forwards against the spring pres - sure and out along the support on both sides. 4. The heating element folds down.
The oven door has 2, 3 or 4 panels of glass (depends on the model) Put the oven door with the outer side down on a soft and level surface to prevent scratches Removing and cleaning the door glasses 1. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
4. Install the glass cover. Removing the drawer The drawer underneath the oven can be removed for easier cleaning. Removing the drawer 1. Pull the drawer out as far as possible. 2. Lift the drawer slightly, so that can be lifted upwards at an angle of the drawer guides.
If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the oven cavity. We recommend that you write the data here: Model (MOD.
The manufacturer is not responsible if you do not follow safety precautions from chapter "Safety". This appliance is supplied without a main pl ug and a main cable. ENVIRONMENT CONCERNS The symbol on the product or on its packaging indicates that this product may not be treated as household waste.
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An important point after buying a device AEG 41056VH-MN (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought AEG 41056VH-MN yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data AEG 41056VH-MN - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, AEG 41056VH-MN you will learn all the available features of the product, as well as information on its operation. The information that you get AEG 41056VH-MN will certainly help you make a decision on the purchase.
If you already are a holder of AEG 41056VH-MN, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime AEG 41056VH-MN.
However, one of the most important roles played by the user manual is to help in solving problems with AEG 41056VH-MN. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device AEG 41056VH-MN along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
