Instruction/ maintenance manual of the product MLB-CSLP4 Broil King
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is same as MLB-CSLP e xcept with four 2.6 quart pans & lids. 6. Stainless chafing pans may be used in an o v en, b ut NO T the lids!!! 7. Food placed on warming base or in chafing pans should be fully cooked and already hot. W arming Cabinet is designed for keep-warm function only.
HOW TO USE Before using for the first time, become familiar with the W ar ming Cabinet features, Figs. C-D). Wash removable parts in warm sudsy water, rinse and dry.
An important point after buying a device Broil King MLB-CSLP4 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Broil King MLB-CSLP4 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Broil King MLB-CSLP4 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Broil King MLB-CSLP4 you will learn all the available features of the product, as well as information on its operation. The information that you get Broil King MLB-CSLP4 will certainly help you make a decision on the purchase.
If you already are a holder of Broil King MLB-CSLP4, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Broil King MLB-CSLP4.
However, one of the most important roles played by the user manual is to help in solving problems with Broil King MLB-CSLP4. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Broil King MLB-CSLP4 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
