Instruction/ maintenance manual of the product ZKC 6000W Zanussi
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ZKC 6000W User Manual Electric double cavity cooker.
2 The following symbols are use d in this user manual: W ARNING! Important information concerning your personal safety and information on how to avoid damaging the appliance.
Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings please contact customer care.
• Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible, disconnect the appliance immediately from the electricity supply and contact your local service force centre. • During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
5 Product description Control panel T op oven / Grill Main oven Controls and their functions 1 Hob controls Hob controls Main oven temperature control T op oven / Grill control T op oven / Grill indic.
Before using the appliance Rating plate • This is situated on the lower front frame of the appliance and can be seen upon o pening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). • The appliance must be protected by a suitably rated fuse or circuit breaker.
Grill and oven furniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local service force centre.
The hob W ARNING! Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible, disconnect the appliance immediately from the electricity supply and contact your local service force centre. Using the hob Turn the hob control knob to the required setting.
• Never leave the hotplates on when not covere d with a saucepan. • Ensure that the hob and saucepan s are clean and dry before the start of cooking . • Follow the cleaning instructions very closely to keep the hob looking like new. • If spillage occurs with sugar solutions, e.
The grill pan and handle The grill pan has a removable handle. Attach and remove as described below To attach. Press the button on the handle with the thumb and insert the lip into the widest part of the bracket. Slide the handle towards the left and release the button.
Hints and tips • Most foods should be placed on the grid in th e grill pan to allow maximum circulation of air to lift the food out of the fats and juices. • Adjust the grid and grill pan runner position to allow for different thicknesses of food.
The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruitcakes, sweets and savoury flans or quiche. The top oven is also ideal for use as warming compartment to warm dishes and keep food hot.
Hints and tips • Arrange the shelves in the required positions before switching the oven on. Shelf positions are counted from the bottom upwards. • There should always be at least 2.5cm (1”) between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc.
14 The main oven Batch baking The fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are: The fan oven cooks evenly on both shelf levels, especially useful when batch baking.
Things to note • The oven light will illuminate. • The indicator neon will glow. It may turn on and off during use to show that the setting is being maintained. • The cooling fan for the controls may operate after a time. • The oven fan will operate.
Oven cooking chart The oven temperatures are intended as a guide on ly. It may be necessary to increase or decrease the temperatures to suit individual preferences and requirements.
Oven cooking chart continued FAN OVEN TOP OVEN FOOD COOKING TEMP °C POS COOKING TEMP °C APPROX COOK TIME (m) Choux Pastry 190 - 200 3 180 - 190 30 - 35 Éclairs / Profiteroles 170 - 180 3 170 - 180 20 - 30 Flaky Pastry 210 - 220 3 210 - 220 25 - 40 Mince Pies 190 - 200 2 190 - 200 15 - 20 Pasta Lasagne etc.
Roasting chart Meat Temperature Cooking time Beef/ Beef bone d 160 – 180 °C 20-35 minutes per ½kg (1lb) and 20-35 minutes over Mutton/Lamb 160 – 180 °C 25-35 minutes per ½kg (1lb) and 25-35 mi.
19 Defrost This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc.
Main oven light It is possible to turn the light on in your main oven. Using main oven light Turn the main oven temperature control to the required setting.
Food preparation – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8oz). • Cook on the middle shelf of the oven or above. • Cook stuffing separately. • Cook for at least six hours.
Care and cleaning W ARNING! Before cleaning always allow the a pplia nce to cool down b efore switching off at the electricity supply. Cleaning materials • Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer.
To remove burnt on foodstuff • We strongly recommend the use of a Ceramic Hob Scraper (incorporating a single edge razor blade) to remove spillage on the hob, in particular sugar solutions, which if not removed can cause permanent damage. • Make sure the ceramic glass is cool.
Cleaning inside the grill and oven compartments (SE501/1) • The vitreous enamel coating in the grill/top oven and main oven compartments can be cleaned using normal oven cleaners with care. Ensure that the manufacturers in structions are followed and that all parts are well rinsed afterwards.
Cleaning between the outer and inner door glass IMPORT ANT! The inner door glass is removable for cleaning. IMPORT ANT! Please note that the door glass on your product may differ in type and shape from that shown in the diagrams. To remove the glass Open the oven door to gain access to the top of the oven door.
To clean the glass door panels Clean the inner glass door panels using hot soapy water, hob cleaner may also be used. Do not use hob cleaner on the stainless steel or painted surfaces. Ensure that all parts are well rinsed and thoroughly dried before attempting to replace the glass.
27 Troubleshooting In-guarantee customers should make sure that the checks have been ma de as the engineer will make a charge if the faul t is not a mechanical or electrical breakdown. Please carry out the following checks on your appliance before calling a Service Engineer.
Installation instructions W ARNING! This appliance mus t be earthed • If your appliance has been damaged in transit, contact your supplier immediately. Do not attempt to install it. • Your appliance left the factory fully packaged to protect it from damage.
• We recommend you use a new length of 6mm 2 twin core earthed cable to ensure your safety. • Make connection by proceeding as follows: - L L N N N Note: Blanking plates not to be removed. Ensure that the links are fitted as shown • Pre-form wires to the appropriate shape to suit fitting into the mains terminal block.
30 Technical data Voltage: 230-240 Volts AC 50Hz Wattage: 9.5 - 10.3 kW Height: 900mm Width: 600mm Depth: (excluding handles and knobs) 600mm Weight 61.
Notes 31.
www.electrolux.com 892930495-A-12.2008 32.
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If you have not bought Zanussi ZKC 6000W yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Zanussi ZKC 6000W - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Zanussi ZKC 6000W you will learn all the available features of the product, as well as information on its operation. The information that you get Zanussi ZKC 6000W will certainly help you make a decision on the purchase.
If you already are a holder of Zanussi ZKC 6000W, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Zanussi ZKC 6000W.
However, one of the most important roles played by the user manual is to help in solving problems with Zanussi ZKC 6000W. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Zanussi ZKC 6000W along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
