Instruction/ maintenance manual of the product ZCV68300BA Zanussi
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EN User manual Cooker ZCV68300WA ZCV68300XA ZCV68300BA.
Contents Safety informatio n _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Safety ins tructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _.
• Do not operate the appliance by means of an ex ternal timer or separate remote-control system. • Unattended cooking on a hob with fat or oil can be d angerous and may result in fire. • Never try to extinguish a fire wi th water, but switch off the appli- ance and then cover flame e.
cookware to fall from the applia nce when the door or the wi ndow is opene d. Warning! Make sure to install a stabilizi ng means in order to prevent tipping of the appliance. Refer to Install ation chapter. Electrical connection Warning! Risk of fire and ele ctrical shock.
• The vapours that very hot oil rele ases can cause sponta neous combu stion. • Used oil, that ca n contain food remnants, can cause fi re at a lower tem perature than oil used for the first time. • Do not put flammable products or items that are wet with flammable products in, near or on the applia nce.
Service • Contact the Service to repair the appliance. We recommend on ly the use of origin al spare parts. Disposal Warning! Risk of i njury or suffocation. • Disconnect the appl iance from the mains supply. • Cut off th e mains cabl e and discard it.
Cooking surface layout 180 mm 180 mm 145 mm 145 mm 5 4 1 2 3 1 Cooking zone 1200 W 2 Cooking zone 1700 W 3 Cooking zone 1200 W 4 Residual heat indicator 5 Cooking zone 1700 W Control panel 5 6 1 2 4 3.
After approxim ately five seco nds, the f lashing stops and the display sho ws the time of day you set. To change th e time, press again and again until th e indicator f or the Time of Day function fla shes. You must not set th e Du- ration or End function at the same time.
Hob - Care and cleani ng Warning! Refer to the Safety c hapters. Clean the app liance after ea ch use. Always use cook ware with cl ean bottom. Scratches or dark sta ins on the glass ce- ramic have no ef fect on how the a ppli- ance operat es. To remove the dirt: 1.
Main oven functions Oven func tion Application OFF position The appliance is OFF. Oven lamp To illuminate the oven interior. Defrost To thaw frozen food. The knob for t he temperature must be on the OFF position. 100-250 Thermaflow This function is particularly suitable for cooking l arger quantities of food.
3 4 5 2 1 1 1 Function indicato rs 2 Time dis play 3 Button + 4 Selection butto n 5 Button - Clock function Application Time of day To set, change or check the time of day. Minute Minder To set a countdown time. An acoustic signal sounds after the time period is completed.
Oven - Helpful hints and tips Warning! Refer to the Safety chapters. The temp erature and bakin g times in th e tables are g uidelines only. Th ey depend on the recipe s, quality and quan tity of the in- gredients used. Caution! Use a Deep grill roasting pa n for very mois t cakes.
Baking results Possible cause Re medy Cake does not cook in the baking time set Temperature too low U se a slightly higher oven tempe rature setting Top Oven Shelf Positions are no t critical but ensure that oven shelv es are even ly spaced when more than one is used (e.
Food Shelf Position Temperature [°C] Approx Cook Time (mins) Shortcrusts: Quiche, Tarts, Fl ans 2 180 - 200 25 - 50 Scones 3 220 - 230 8 - 12 Shepard`s Pie 2 190 - 20 0 30 - 40 Souffles 2 170 - 180 2.
Food Temperature [°C] Approx Cook Ti me (mins) Shelf Position Plate Tarts 180 - 190 25 - 45 3 Quiches/Flans 170 - 180 25 - 45 3 Scones 210 - 230 8 - 12 1 / 3 Roasting: Meat, Poultry 160 - 180 see Roasting Chart 2 Roasting Roasting dishes • Use heat-resistan t ovenware to roast (please re ad the instr uctions of the ma nu- facturer).
Grilling Food Shelf Position Grill Time (min) Bacon Rashers 3 5 - 6 Beefburgers 3 10 - 20 Chicken Joints 2 20 - 40 Chops - Lamb 2 - 3 15 - 25 Chops - Pork 2 - 3 20 - 25 Fish - W hole/T rout/Ma karel 2.
• Set the oven tem perature to 250 °C an d let oven operate f or 1 hour. • Clean the oven cavity with a soft and damp sponge. Warning! Do not attempt to clean catalytic surface wi th oven sprays, abrasive cle aners, soap or other cleaning agents.
Important! Use the same oven la mp type. 4. Install the glass cover. What to do if … Warning! Refer to the Safety chapters. Problem Possible cause Remedy The hob does not operate The heat setting is.
Location of the appliance You can insta ll your freesta nding appl iance with cabine ts on one or two sides and in the corner. A A B Minimum d istances Dimens ion mm A 2 B 685 Levelling Use small feet.
Covering terminal board The recommended c ross-section area is six square mill imetres (6 mm²). When you refi t the mains term inal cover, make sure that th e lower tabs ar e located inside the bottom edge of the aperture, before you fix the two screws into the top edge of the main s ter- minal cove r.
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