Instruction/ maintenance manual of the product BHM00240 Wolfgang Puck
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W olfgang Puck Fiv e Speed Hand Mix er Use and Car e IMPORT ANT NO TICE PLEASE DO NO T RETURN T O ST ORE. If y ou hav e an y problems with this unit, contact C onsumer Relations for servic e PHONE: 1-800-27 5-827 3. Please r ead operating ins tructions befor e using this pr oduct.
Important Safeguar ds When using electrical appliances, basic safety pr ecautions should alwa ys be follo wed, including the follo wing: 1 Read all instructions car efully . 2 T o protect against risk of electrical shock, do not put mix er , cord or plug in wat er or other liquid.
T able of Cont ents Important Safeguar ds 1 Befor e Y our Firs t Use 2 About W olfgang Puck 3 Kno w Y our Hand Mix er 5 Featur es of Y our Hand Mixer 7 Using Y our Mix er 8 Cleaning Y our Mix er 8 Spe.
Kno w Y our Hand Mix er 5 6 Beater Eject Button Motor Housing T wisted Wir e Beaters with No Center Pos t Dough Hooks Stor age Bag Speed Selector Pow er Burst Button.
8 7 Inserting Beaters and Dough Hooks Be sure the unit is unplugged bef ore inserting beaters or dough hooks. T o insert the twisted wire beat ers, firmly grasp the mix er b y the handle and insert the beaters int o the openings. Push each beater in as f ar as it will go.
10 Sugar Dough Mak es about 1 1/2 pounds or two 9-inch tart shells INGREDIENTS 1 sleev e sugar-fr ee chocolate w afers, crumbled 2 1/3 cups cak e or pastry flour 1/3 cup sugar 1/2 pound (2 s ticks) unsalted butt er , chilled, cut into small pieces 2 egg y olks 1 or 2 tablespoons heav y cream METHOD 1 A ttach the beaters to the mix er .
12 Choc olate Chip C ookies Mak es about 2 1/2 dozen cookies INGREDIENTS 1 3/ 4 cups all-purpose flour 1/2 cup uns weet ened cocoa 3/ 4 teaspoon baking soda 1/ 4 teaspoon salt 8 ounces (2 sticks ) uns.
14 Basic Pas ta Dough Mak es about 1 1/2 pounds, serves 6 to 8 INGREDIENTS 1 1/2 cups semolina flour 1 1/2 cups all-purpose flour 2 teaspoons salt 4 large eggs 2 tablespoons oliv e oil METHOD 1 In a large bo wl, combine salt and flours. 2 Creat e a well in the middle of the flour .
15 16 Butt ermilk Biscuits Mak es 20 to 22 biscuits INGREDIENTS 2 3/ 4 cups all-purpose flour 1 1/2 tablespoons sugar 1 tablespoon plus 1 teaspoon baking po wder 2 teaspoons salt 1/ 4 teaspoon baking .
Limit ed W arr anty This w arranty c ov ers all defects in w orkmanship or materials in the mechanical and electrical parts, arising under normal usage and care , i n this product for a peri od o f 12 m ont hs f r om the date of pur chase pro vided y ou are able t o present a v al id pr oof-of-pur chase.
An important point after buying a device Wolfgang Puck BHM00240 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Wolfgang Puck BHM00240 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Wolfgang Puck BHM00240 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Wolfgang Puck BHM00240 you will learn all the available features of the product, as well as information on its operation. The information that you get Wolfgang Puck BHM00240 will certainly help you make a decision on the purchase.
If you already are a holder of Wolfgang Puck BHM00240, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Wolfgang Puck BHM00240.
However, one of the most important roles played by the user manual is to help in solving problems with Wolfgang Puck BHM00240. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Wolfgang Puck BHM00240 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
