Instruction/ maintenance manual of the product SF395PEP Whirlpool
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Contents Paae BEFORE YOU USE YOUR RANGE IMPORTANT SAFETY INSTRUCTIONS. PARTS AND FEATURES USING YOUR RANGE. Using the Surface Burners Setting the Clock Using the Minute Timer Using the Oven Controls Baking.................... Broiling . Using the Automatic MEALTIMER* Clock Oven Vent .
You are personally responsible for: l Reading and following all safety precautions in this Use 81 Care Guide and the Cooking Guide. l Having your range installed by a qualified installer. l Installing the range where it is protected from the elements, and on a level floor strong enough to hold its weight.
11. DO NOT use a wet pot holder. 14. GREASE is flammable and Steam burns can result. DO NOT should be handled carefully. Let use a towel or bulky cloth as a fat cool before attempting to pot holder. They could catch fire handle it. Do not allow grease and burn you.
n-L---. Parts and fwwres Model SF395PEP MINUTE TIMER OVEN SIGNAL I I-..- OVEN VENT GRATES AND CHROME / REFLECTOR PANS --... -WE dURNER 1 .m- AN0 - OVEN CONTROLS c ’ BLANKET-C -FLAME 5 mm- PKOILER I .
- Using your range TOP LIGHT OVEN OVEN OVEN LIGHT SWITCH TEMPERATURE I , CONTROL SELECTOR, SWITCH LEFT FRONT ’ LEFT REAR SUREACE RIGHT REAR ’ RIGHT FRONT CONTROL KNOB CONTROL KNOB BURNER CONTROL KNOB CONTROL KNOB INDICATORS Using the Surface Burners PUSH IN AND TURN Control knobs must be pushed In, then turned to the LITE position.
See the “Cooklng Guide” for important utensil Information. Until you get used to the settings, use the followlng as a guide: Use LITE to light the burner. After the burner lights, turn control back to a de- sired setting to stop the clicking of the ignition.
Using the Minute Timer The Minute Timer does not start or stop the oven. It works like a kitchen timer. Set it in minutes up to an hour. You will hear a buzzer when the set time is up. DO NOT PUSH IN THE KNOB when setting the Minute Timer. 1. Wlthout pushlng It In, turn the Minute Timer Knob until the hand passes the setting you want.
2. Set the Oven Selector on BAKE. 4. Preheat the oven for IO minutes. Put food in the ovenThe oven is preheated when the Oven Signal Light first goes off. NOTE: Oven racks, walls and door will be hot. Do not place food directly on oven bottom. to the baking fetiperafure you want.
3. Set the Oven Selector and the Oven Temperature Control to BROIL. The broller will automati- tally light In 50-60 seconds. 4. When broiling is done, turn both the Oven Selector and the Oven Temperature Control to OFF DO NOT PREHEAT THE BROILER BEFORE USING.
5. Set the Oven Selector on TIMED BAKE. 6. Set the Oven Temperature Con- trol on the baking temperature you want. The oven will now start and stop automatically. After baking is dgne or to stop the oven before preset time, turn both the Oven Selector and the Oven Temperature Control to OFF To start baking now and stop automatically: 1.
The Storage Drawer The storage drawer is for storlng pots and pans. Use care when handllng the drawer. The edges could be sharp. Removing the sfomge drawer ‘I. Pull drawer straight out to the first stop. Lift front and pull out to the second stop. 2.
Caring for your range Control Panels 1. Pull knobs straight off. 3. Wash knobs with warm soapy water and a soft cloth. Rinse well and dry. 2. Use warm soapy water or glass cleaner and a soft cloth to wipe the control panels. Rinse and wipe dry. 4. Push the knobs straight back on.
Surface Burner Grates and Reflector Pans 2. Lift off the grates and remove the reflector pans. 3. Wash the grates and reflector pans in warm soapy water. Rinse and dry well. 4. Replace reflector pans and grates. Surface Burners I TYPICAL TOP BURNER FLAME To remove the cooktop, follow the instructions on page 15.
Removable Cooktop 1. Remove Surface Burner Grates and Reflector Pans. 2. Lift front of cooktop enouah to clear front of rantie. Grasp both sides of the cooktop, lift and pull forward to remove. 3. Wipe surface under the cooktop with warm soapy water. Use soapy steel wool pad on stub- born spots.
Usirig the Self-Cleaning Cycle The self-cleaning cycle uses very high heat to burn away soil. Before you start, make sure you understand exactly how to use the cycle safely. Before You Start 1. Clean the shaded areas by hand. They do not get hot enough during the Self-Clean cycle for soil to burn away.
Setting the Controls for Self-Cleaning Be sure the kitchen Is ventilated during the Self-Cleanlng cycle. This will help remove heat and odors that are normal during the cycle. 1. Make sure the Clock, Start and Stop Times all have the right time of day 3.
Special Tips l Keep the kitchen well ventilated during the cleaning cycle to help get rid of normal heat and odors. l Clean the oven before it gets heavily soiled. A heavily soiled oven takes longer to clean and might not get as clean as you would like.
How It Works During the self-cleaning cycle, the oven gets much hotter than it does for baking or broiling...approximately 875°F (468°C). This heat breaks up grease and soil and burns it off. The graph shows approximate temperatures and times during a self-cleaning cycle for 3 hours.
PART WHAT TO USE HOW TO CLEAN Surface burners Warm soapy water and l Remove cooktop. see page 15. a plastic scrubbing pad, or a solution of I quart l Wipe off spills, immediately after burner has cooled. of boiling hot water and 2 tablespoons of DIP IT? In case of stubborn stains: .
The Cooktop Light The lop light switch is located on the left side of the front control panel. 1. Pull Clock and Timer Knobs straight Off. 2. Remove the four screws in the cen- ter of the oven vent grille. Do not remove two top screws. 3. With both hands, carefully remove oven vent grille and control panel glass.
3. Remove the light bulb from its socket. Replace with a 40-watt appliance bulb. 4. Replace bulb cover, retainer, seal and top screws. Tighten screws. Turn the power back on at the main power supply I CAUTION: The bulb cover must be in place when using the oven.
l Is the Lock Lever all the way to the right? If cooklng results aren’t what you expected: l Is the range level? l Are you using pans recommended in the Cooklng Guide? l Does the flame size fit the cooking utensil being used? (See the Cook- ing Guide.
WHIRLPOOL@ RANGE PRODUCT W-TY GROOl LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY FSP@ replacement parts and repair labor to From Date of Purchase correct defects In materials or workmanship. Service must be provlded by a franchised TECH-CARE” service company.
An important point after buying a device Whirlpool SF395PEP (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Whirlpool SF395PEP yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Whirlpool SF395PEP - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Whirlpool SF395PEP you will learn all the available features of the product, as well as information on its operation. The information that you get Whirlpool SF395PEP will certainly help you make a decision on the purchase.
If you already are a holder of Whirlpool SF395PEP, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Whirlpool SF395PEP.
However, one of the most important roles played by the user manual is to help in solving problems with Whirlpool SF395PEP. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Whirlpool SF395PEP along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
