Instruction/ maintenance manual of the product RF315PXX Whirlpool
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Contents Page BEFORE YOU USE YOUR RANGE. 2 IMPORTANT SAFETY INSTRUCTIONS . PARTS AND FEATURES. USING YOUR RANGE. Using the Surface Units. Optional Canning Kit Setting the Clock Using the Minute Timer. Using the Oven Controls . Baking. . . . . . Adjusting the Oven Temperature Control Broiling .
IMPORTANT SAFETY INSTRUCTIONS To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: b Read all instructions before using the range. m Install or locate the range only in accordance with the provided Installation Instructions.
l Turn pan handles inward, but not over other surface units. This will help reduce the chance of burns, igniting of f!ammable materials, and spills due to bumping of the pan. l Do not soak removable heating elements in water. The element will be damaged and shock or fire could result.
Parts and features Model RF315PXX .g Lr- .zg. AUTOMATIC f-q .: MEALTIMER’” OVEN cLocKi START SURFACE - 2 OVEN MINUTE TIMER TEMPERATURE TIME OVEN LIGHT SWITCH UNIT 17 CONTROL SELECTOR MARKER ,;~.
Using your range Using the Surface Units Control knobs must be pushed in before turning them to a setting. They can be set anywhere between HI and OFF. Surface Unit Markers The solid dot in the surface unit marker shows which surface unit is turned on by that knob.
Use only flat-bottomed utensils for best cooking results and to prevent damage to the cooktop. Specialty items with rounded or ridged bottoms (woks, ridged bottom canners or tea kettles] are not recommended.
Setting the Clock Push In and turn the Minute Timer Knob to set the Clock. 1. Push in Minute Timer Knob and turn clockwise until clock shows the right time of day. 2. let the Minute Timer Knob pop out. Turn clockwise until Minute Timer hand points to OFF.
Using the Oven Controls Baking 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. The racks should be placed so the top of the food will be centered in the oven. Always leave at least lY2 to 2 inches (4-5 cm] between the sides of the pan and the oven walls and other pans.
Adjusting the Oven Temperature Control Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without your noticing the change. Your new oven is properly adjusted to provide accurate temperatures.
Broiling 1. Position the rack before turning the oven on. See “Broil Chart” in the Cooking Guide or a reliable cookbook for recommended rack positions. 2. Put the broiler pan and food on the rack. 4. Set the Oven Selector and Oven Temperature Control to BROIL.
Using The Automatic MEALTIMER’” Clock The automatic MEALTIMER’” Clock is designed to turn the oven on and off at times you set, even when you are not around. Automatic baking is ideal for foods which do not require a preheated oven, such as meats and casseroles.
To start baking now and stop automatically: To start baking now and stop automatically: 1. Position rack(s) properly and place food in the oven. 2. Make sure the clock is set to the right tlme of day. 3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.
The Storage Drawer The storage drawer is for storing pots and pans. The drawer can be removed to make it easier to clean under the range, and to check for installation of the anti-tip bracket. Use care when handling the drawer. Removing the storage drawer 1 - 1.
Optional Door Panel Pat If you would like to change the color of your oven door glass to white or almond, you can order one of these kits: White (Kit No. 814069) or Almond (Kit No. 814070) from your Whirlpool Dealer. The kits include easy installation instructions.
Surface Units and Reflector Bowls Removing Burn and Electrical Shock Hazard Make sure all surface units are OFF before removing surface units and reflector bowls. Failure to do so can result in burns or elec- trical shock. 1. Turn off all surface units.
Replacing Burn, Electrical Shock and Fire Hazard l Make sure all surface units are OFF before replaclng surface unlts and reflector bowls. Failure to do so can result in burns or electrical shock. l Do not line the reflector bowls wlth foil. Fire or electrical shock could result.
Lift-Up Cooktop 1. Lift front of cooktoo at both front corners until the support rods lock into place. Personal Injury and Product Damage Hazard l Be sure both support rods are fully extended and in the locked position. Failure to do so could result in personal injury from the cooktop acci- dentally falling.
Standard Oven Cleaning The standard oven has to be hand cleaned. Use warm soapy water, soapy steel wool pads or a commercial oven cleaner. See “Cleaning Chart” on page 20 for further instructions.
Cleaning Chart PART Exterlor rurlaces WHAT TO USE HOW TO CLEAN Warm soapy water and l Wipe off regularly when range a soft cloth. is cool. Non-abrasive plastic l Do not allow food contalnlng scrubbing pad for heavily- acldr (such as vinegar, tomato, soiled areas.
The Oven Light The oven light will come on when you open the oven door. To turn the light on ;.e “+ ” when the oven door is closed, push the Oven Light Switch on the control panel.
If you need service or assistance, we suggest you follow these steps: 1. Before calling for assistance... Performance problems often result from little things you can find and fix without tools of any kind. If nothing operates: l Is the power supply cord plugged into a live circuit with the propervolt- age? [See Installation Instructions.
2. If you need assistance?.. Call Whirlpool COOL-LINE a serv- ice assistance telephone number. Dial free from anywhere in the U.S.: 1-800-253-1301 and talk with one of our trained con- sultants.
WHIRLPOOL” RANGE PRODUCT WARRANTY EROOI LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY FSP8 replacement parts and repair labor to From Date of Purchase correct defects in materials or workmanship. Service must be provided by an authorized WhirlpoolSM service company.
An important point after buying a device Whirlpool RF315PXX (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Whirlpool RF315PXX yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Whirlpool RF315PXX - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Whirlpool RF315PXX you will learn all the available features of the product, as well as information on its operation. The information that you get Whirlpool RF315PXX will certainly help you make a decision on the purchase.
If you already are a holder of Whirlpool RF315PXX, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Whirlpool RF315PXX.
However, one of the most important roles played by the user manual is to help in solving problems with Whirlpool RF315PXX. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Whirlpool RF315PXX along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
