Instruction/ maintenance manual of the product BMVE 8200 Whirlpool
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Benutzer- und W ar tungshandbuch User and maint enance manual Manuel d’utilisation et d’ entr etien Handleiding v oor gebruik en onderhoud Manuale d’uso e manutenzione Εγχείριδιο χρ.
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EN23 Y OUR SAFETY AND THA T OF O THERS IS VERY IMPORT ANT This manual and the appliance itself provide important safe ty warnings, to be read and observed at all times.
EN24 - Do not touch the appliance with an y wet par t of the body and do not operate it when baref oot. - This appliance is designed solely f or use as a domestic appliance for cook ing f o od . No other type of use is permitted (e.g .: heating rooms).
EN25 - Never lea ve the appliance unattended during f ood dr ying . - If alcoholic beverages ar e used when cook ing f oods (e.g . rum, cognac, wine), r emember that a lcohol evap orates at high temperatures .
EN26 GENERAL RECOMMEND A TIONS Befo re use: - Remove cardboar d protection pieces , prot ective film and adhesive lab els from acc essories. - Remove the accessories fr om the oven and heat it at 200°C f or about an hour t o eliminate the smell and fumes from the insulating materials and prot ective grease.
EN27 Before calling the A fter-Sales Ser vice: 1. See if you can solve the problem yourself with the help of the suggestions g iven in the “T roubleshooting guide“ . 2. Switch the appliance off and back on again it to see if the fault persists. If after the above checks the fault still occurs, get in touch with the n earest After-sales Service.
EN28 T o refit the door: 1. Inser t the hinges in their se ats . 2. Open the door fully. 3. Lower the two catches. 4. Close the doo r . MOVING THE T OP HEA TING ELEMENT (SOME MODELS ONL Y ) 1. Remove the side ac cessor y holder grilles (F ig. 3). 2. Pull the heating elemen t out a little (Fig.
EN29 FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION 1. Control panel 2. Upper heating element/grill 3. Cooling fan (not visible) 4. Dataplate (not to be r emoved) 5. Light 6. Circular heating element (not visible) 7. F an 8. T urnspit (if present) 9.
EN30 INSERTING WIRE SHEL VES AND O THER AC CESSORIES IN THE OVEN 1. Inser t the wire shelf horizontally , wi th the raised par t “ A ” upwar ds (Fig . 1). 2. The other accessories, like the dr ip tray and baking tray, are inserted with the raised p art on the flat section “B” facing upwards (F ig.
EN31 DESCRIPTION OF DISPLA Y A. Display of heating elements activated dur ing the various cooking functions B. Time management symbols: timer , cook ing time, end of cooking time, time C. Information regar ding selected func tions D. Automatic BREAD/PIZZA function selected E.
EN32 F AST PREHEA TING 1. T urn the “F unctions” knob to the symbol to select the fast preheating function. 2. Confirm by pr essing : the setti ngs are shown on the display . 3. If the proposed tempera ture is that desired , pre ss button . T o change th e temperature, proceed as described in previous paragraphs.
EN33 TIMER This function can be used only with the oven switched off and is useful , for example, fo r monitoring the cooking time of pasta. The maximum time which can be set is 23 hours and 59 minutes. 1. With the “F unctions” knob at zero , turn the “Brow se ” k nob t o display the desired time .
EN34 BREAD/PIZZA FUNC TION SELECTION Turn the “Functions” knob indicator to the symbol to access a submenu co ntaining two automatic cooking func tions f or “bread” and “ pizza” . Bread 1. T urn the “F unctions” knob to symbol : the display shows “BREAD” and A UT O at the side.
EN35 FUNCTION DESCRIPTION T ABLE FUNCTION SELECTOR KNOB OFF T o stop cooking and switch off the oven. LAMP T o switch the oven in terior light on/off. SPECIALS DEFROST T o speed up defrosting of food. Place f ood on the middle shelf . Leave f ood in its packaging in order to pr event it fr om dr ying out on the outside .
EN36 GRILL T o grill steak, kebabs an d sausages; to cook vegeta bles au gratin and toast bread. P lace food on the 4th or 5th sh elf . W hen grilling meat, use the drip tray to c ollec t the cooking juices. P osi tion it on the 3rd/4th shelf , adding approx.
EN37 C OOKING T ABLE Recipe F unc tion Pre - heating Shelf (fro m bottom) T emp. (°C) Ti me (min) Ac cessories and notes Leave ned cakes Ye s 2/3 160-180 30-90 Cake tin on wire shelf Ye s 1-4 160-180.
EN38 F roz en pizzas Ye s 3 250 10-15 Shelf 3: drip -tray / baking tray or wir e shelf Ye s 1-4 250 10-20 Shelf 4: pan on wire shelf (switch levels halfwa y through cooking) Shelf 1: drip-tray / bak i.
EN39 * Cooking time is approxima te. Food can be removed fr om the oven at different times depending on personal preference. Roast Beef rare 1 kg - 3 2 (Medium) 35-50 P an on wire shelf (if necessary .
EN40 TESTED RECIPES (in compliance wit h IEC 60350-1:2011-12 and DIN 3360-12:07:07) The cooking table suggests the funct ions and ideal temperatures for obt aining best results with any type of recipe.
EN41 How to r ead the cooking table The table indicates the best function to use for any given food, to be c ooked on one or more shelves at the same time. Cooking times start from the moment food is placed in the oven, exc luding pre-heating (where required).
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Bauknecht, Polar an d Ignis are registered trademarks of the Whirlpool gr oup of companies. Printed in Italy 02/2012 5019 400 00846 Copyright Whirlpool Europe s.
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However, one of the most important roles played by the user manual is to help in solving problems with Whirlpool BMVE 8200. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Whirlpool BMVE 8200 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
