Instruction/ maintenance manual of the product 9754384 Whirlpool
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ELECTRIC RANGE Use & Care Guide For que stions abou t featu res, operatio n/performa nce parts, a ccessories o r service, call: 1-80 0-253-1 301 . or visit our we bsite at... www .whi rlpool .com T able of Contents ............. ..................
2 T ABLE OF CONTE NTS RANGE SAFETY .................................... ............................ ............. 3 The Anti-Tip Bracket ....................................................... ............. 3 PARTS AND FEATURES ......................
3 RANGE SAFETY The Anti-Tip Br acket The range will not tip during normal use. However , the range can ti p if you appl y too much force or weight to the open d oor wit hou t the anti-tip bracket fastened down p roperly . You can be killed or seriously injured if you don't immediately follow instructions.
4 WARNING: T o reduce the risk of fir e, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERL Y INST ALLED ANTI-TIP DEVICES.
5 ■ Keep Oven V ent Ducts Unobstructed. ■ Placement of Oven Racks – Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven.
6 P ARTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of t he parts and feat ures listed . The location and appearance of the features shown here may not match your model. Contr ol Panel Rang e 1.
7 COOKTOP USE Cook t op Cont r ols The control kno b s can be s e t an y wh e r e between HI an d LO. P u s h in and tu r n t o s etting. U s e the fol lowing chart as a gui d e w h e n se tt i n g h e at l ev e l s .
8 T o Use SINGLE: 1. Push in an d tur n the left front control knob count erclockwise from the OFF position to the SINGLE zone anywhere between HI and LO.
9 Hot Surface Indicator Light ( under ceramic glass) The hot surface indic ator light will glow as lon g as any surface cooking area is too hot to touch , even after the s urface cooking area(s) is tur ned off. Coil Ele ments and Burner Bowls (on som e mode ls) Coil elements should be level for optimal cooking r e sults.
10 Use the followin g chart as a guide for cookware material characteristic s. ELECTRONIC OVEN CONTROLS Style 1 Electronic Oven Contr ols (on some models) Style 2 Electron ic Oven Controls (on some models) Dis pl ay When p ower is first su pplied t o the ap pliance , “ PF ” will ap pear on the display .
11 To n e s T ones ar e audi ble si gnals , indi cating the follow ing: One tone ■ V ali d pad press ■ Oven is preheated (l ong tone) ■ Function has b een entered ■ Reminder (on some mode ls),.
12 Alumin um F oil IMPORT AN T : Do not line the oven b ottom with a ny type of foil, liners or cookware because perman ent damage will occur to the oven bottom finish. ■ Do not cover ent ire rack with f oil becau se air must be abl e to move freely for b est cook ing results.
13 Meat Thermomete r On models wit hout a temperatu re probe, always rely on a meat thermometer to determine donenes s of meat and poultry . The inter nal temperat ure, not appearance, is wha t counts. A meat thermometer is not sup plied with this appli ance.
14 To U s e : 1. Press CHOICE BAKE ® function. Press the TEMP “ up ” or “ down ” a rrow pad to se t a temperatu r e other that 3 50 ° F (175 ° C) in 5 de gr e e amounts. The bake range can be s et between 170 ° F and 500 ° F (75 ° C and 260 ° C).
15 Wa r m H o l d Fe a t u r e (on som e mode ls) IMPORT AN T : Food must be at serving temperature before placing it in the warmed ov en. Food may be h eld up to one hou r , however b r eads and casseroles may become t oo dry if le ft in t he oven during W arm Hold.
16 Style 2 Series Electronic Oven Control (see “ Electronic Oven Contr o ls ” sec tion) T o Set a Timed Co ok: 1. Pr ess BAKE . The bake indic ator light w ill light up. 2. Set th e temperat ure (op tional). 3. Press the TEMP/TIME “ up ” or “ dow n ” arrow pad to ent er a temperatu r e other than th e one displayed.
17 T o Mod ify Sequence Programming : 1. Press UNDO. The last step of the sequen ce will be can celed, and the step prior to the cance led sequence wil l show on the display for either review or modificat ion.
18 RANGE CARE Self-Cle aning Cyc le (on som e mode ls) IMPORT AN T : The health of some birds is extremely sensi tive to the fumes give n off during the Sel f-Cleaning cyc le. Exposure to the fume s may result in death to certain birds. Alway s move birds to another closed an d well ventilated r oom.
19 T o Delay Start Self- Clean (on some models): Befo re de lay startin g Self-Clea n, make s ure t he clock is se t to the correct time of day . See “ Clock ” sect ion. Also, m a ke sur e the door is closed completely or it will not l ock and the cy cle will n ot begin.
20 CONTROL P ANEL Do not use ab rasive cleaners , steel- wool pads, gritty washcloth s or some paper towe ls. Damage may occur . ■ Glass cleaner an d soft cloth or sp onge: Apply glass cleaner to soft cloth or sp onge, not directly on panel. COIL ELEMENT S (on some models) Do not clean or imme rse in water .
21 Oven Door For normal range use, it is not s uggested to remove t he oven door . How ever , if neces sary , follow these inst ructions. The oven door is heavy . Before Removing : 1. Use a putty knif e or screwdriver and in sert it at th e bottom corner of th e door stop clip.
22 T o Replace: 1. Align t he drawer glide s with the receiv ing guides. 2. Push drawer i n all the w ay . 3. Gently open and cl ose the drawer t o ensure it is seated properly on the sli des. TROUBLESHOOTING T ry the s olutions suggested here first in order to avoid the cost of an unne cessary s ervice c all.
23 Oven cooking results no t what expect ed ■ Is the appliance level? Leve l the app lian ce. Se e the In stallati on Ins truction s. ■ Is the proper temp erature set? Double- check the recipe in a reliab le cookbook. ■ Is the proper o ven temperature calibration set? See “ Oven T emperat ure Contr ol ” s ection.
WHIRLPOOL ® COOKTOP, BUILT-IN OVEN AND RANGE W A RRANTY ONE-YEAR FULL WARRANTY For one year from the date of purchase, when this appl iance is operat ed and mainta ined according to inst ructions at .
An important point after buying a device Whirlpool 9754384 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Whirlpool 9754384 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Whirlpool 9754384 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Whirlpool 9754384 you will learn all the available features of the product, as well as information on its operation. The information that you get Whirlpool 9754384 will certainly help you make a decision on the purchase.
If you already are a holder of Whirlpool 9754384, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Whirlpool 9754384.
However, one of the most important roles played by the user manual is to help in solving problems with Whirlpool 9754384. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Whirlpool 9754384 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
