Instruction/ maintenance manual of the product WVAE-30F Wells
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WELLS MANUF ACTURING COMP ANY 2 ERIK CIRCLE, P . O. Box 280 V erdi, NV 89439 telephone: fax: 888-492-2783 www .wellsbloomfield.com 888-492-2782 PRINTED IN UNITED ST A TES OF AMERICA IMPORTANT: DO NOT .
Unless otherwise specified, all commercial cooking equip- ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only.
W A R R A N T Y x i SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 4 AGENCY LISTING INFORMATION 5 I N S T A L L A T I O N 5 ANSUL® INSTALLATION & SETUP.
FEATURES & OPERATING CONTROLS 2 BACK VIEW v .10 v .15 f.9 v .14 SIDE VIEW FRYER WV AE-30, WV AE-55 or WVPE-30 v. 6 v. 7 v. 8 v .13 v .12 v. 11 f.19 f.
FEATURES & OPERATING CONTROLS (continued) 3 v.7 FUSIBLE LINK LOCATION FUSIBLE LI NKS provide fire protection by me lting at a pre- set temperatur e and activating the fire suppression system. v.8 FIRE SUPPRESSION NOZZLE(S) Disperse the fire suppression media.
This ventilator hood is part of an en gineered system and is intended for use in commercial establish m ents only. This ventilator and attendant fryer are intended to prepare food for human consumption. No other use is recommended or authori zed by the manufacturer or its agents.
STD 4 E146882 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual.
SERVICE TECHNICIAN INSTALLATION N OTES Installation and start up must be performed by an Authorized Installation Company. Installer must complete the WARRANTY REGISTRATION / FRYER CHECKOUT form, and record frye r installation particulars on the CUSTOMER SERVICE DATA form in this manual.
ELECTRICAL INSTALLATION Refer to the nameplate on the front of the fryer. Verify ELECTRICAL SERVICE POWER. Voltage and phase must match the nameplate specifications, and available electric al se rvice amperage must meet or exceed the specifications listed on page 1 of this man ual.
FIRE SUPPRESSION SYSTEM INSTALLATION FIRE SUPPRESSION SYSTEM is comprised of a container of Ansulex® Low pH liquid fire suppression media, a system pressurization canister a nd associated plumbing and controls. Two FUSIBLE LINKS are utilized for automatic actuation, and a MANUAL PULL STATION for manual actuation.
INSTALLATION (continued) 9 DANGER BURN HAZARD HOT OIL SPILL Any additional remote pull station must not be installed on the front or sides of the fryer forward of the ventilator side panels. Discharge of the fire extinguishing system into hot oil will cause hot foam to spill over from the frypot.
FILTER INSTALLATION Remove the protective plastic bag from charcoal filter before in stall ing. Note air flow direction arrow on ea ch filter, and verify that arrow points toward plenum when filter is prope rly installed. Install filters by inserting top of each into top filter support insi de hood assembly.
NOTE: Fryer must be operated in accordance with the instru ctions in the accompanying FRYER OPERATION MANUAL. During normal operation, VENTILATO R POWER ON light will be the only light illuminated on VENTILATOR WARNING LIGHT PANEL. If the CHECK FILTERS light illuminates, check both GREASE BAFFLE and the HEPA AIR FILTER for proper installation.
PRECAUTIONS: Disconn ect unit from electric power and allow to cool Cover frypot to prevent oil contamination FREQUENCY: Weekly TOOLS: Mild detergent, clean n o n-abrasive towels NOTE: Ventilator section to be cle aned in conjunction with fryer Refer to Fryer Operation Manual for fryer clea ning instructions.
CLEANING INSTRUCTIONS (continued) 13 PRECAUTIONS: Disconn ect unit from electric power and allow to cool Cover frypot to prevent oil contamination FREQUENCY: Monthly TOOLS: Mild detergent, clean n o n-abrasive towels NOTE: Ventilator section to be cle aned in conjunction with fryer Refer to Fryer Operation Manual for fryer clea ning instructions.
USE AND MAIN TENANCE SHALL BE IN ACC ORDANCE WITH TH E STANDARD FOR VENTILATION CO N TROL AND FIRE PROTECTION OF COMMERIAL COOKI N G OPERATIONS , N.F.P.A. 96 (current edition). 3-MONTH MAIN TENANCE : Thoroughly clean entire HOOD PLENUM and BLOW ER se ction.
15 CLEAN PLENUM, GREASE BAFFLE AND BLOWER (maximum interval: 3 months) REPLACE HEP A AIR FIL TER AND CHARCOAL FIL TER (replace as required) INSPECT / TEST FIRE SUPPRESSION SYSTEM (maximum interval: 6 .
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18 TROUBLESHOOTING SUGGESTIONS PROBLEM POSSIBLE C AUSE SUGGESTED REMEDY Unit will not operate (no indicators lights lit) Disconnected from electric power Reconnect to electric power Reset circuit brea.
CUST OMER SERVICE DA T A please have this information av ailable if calling for service RESTAURANT ___________ __________________ LOCAT ION _____________ INSTALLATION DATE _____________ ___________ TE.
Genuine Parts Protect - YOU - All - W ays SER VICE TRAINING - QUALITY SER VICE SER VICE TRAINING - QUALITY SER VICE CUSTOMER SA TISF ACTION CUSTOMER SA TISF ACTION WELLS Commercial Food Equipment Serv.
An important point after buying a device Wells WVAE-30F (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Wells WVAE-30F yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Wells WVAE-30F - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Wells WVAE-30F you will learn all the available features of the product, as well as information on its operation. The information that you get Wells WVAE-30F will certainly help you make a decision on the purchase.
If you already are a holder of Wells WVAE-30F, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Wells WVAE-30F.
However, one of the most important roles played by the user manual is to help in solving problems with Wells WVAE-30F. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Wells WVAE-30F along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
