Instruction/ maintenance manual of the product WV-4HSRW Wells
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OPERA TION MANU A L WV -4H SERIES HOTPL A TE COOKT OP with UNIVERSAL HOOD Includes INST A LL A TION USE & C A RE WELLS MANUFA C TURI NG COMP ANY 2 ERI K CI RCLE , P . O . Box 280 V erdi , NV 8943 9 Cust omer Serv ice ( 77 5) 345 -044 4 Ext .5 02 fa x: (7 75) 345-0569 www .
Unless otherwise specified, all commercial cooking equip- ment manufactured by WE LLS MFG. CO. is warranted against defects in materials and work manship for a period of one year from the date of orig.
WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTI ONS & GENERAL IN FORMATION 6 AGENCY LISTING INFORMATION 7 INSTALLATION 8 OPERATION 12 CLEANING INSTRUCT IONS 16 MAINTENANC.
FE A TURES & OPERA TING CONTROLS 56 28 19 16 18 23 9 8 a15 a1 1 53 12 41 44 42 43 40 a6 a31 38 18 16 22 23 VENT ILAT OR CONTR OL P ANEL see pa ge s 4 & 5 COOKTOP CONTR OL P ANEL see page s 4 & 5 WARME R CONTROLS see pa ge s 4 & 5 a10 70 38 Fig.
ITEM a6. 8. 9. a10. a11. 12. a15. 16. 18. 19. 22. 23. 28. a31. 38. 40. 41. 42. 43. 44. 56. 70. DESCRIPTION FIRE SUPPRESSION AGENT TANK (1.5 gal.) ADJUSTABLE (FRONT) LEG RIGID (REAR) CASTER MANUAL PULL.
FE A TURES & OPER A TING CONTROLS (continued) Fig. 2 Ventilator Section Controls & Indicator Lights Fig. 4 Cooktop & Warmer Drawer Operating Features & Controls Fig.
ITEM V1 V2 V3 V4* V5* V6* H1 H2 H3 H4 H5 H6 W1 W2 W3 W4 DESCRIPTION POWER SW ITCH POWER ON INDICATOR CHECK FILTERS ALARM INDICATOR REPLACE PREFILTER ALARM INDICATOR REPLACE FILTER PACK ALARM INDICATOR.
NOTE: Fire suppression system and all associated components must only be serviced by an au thorized Ansul® Distribut or. All setup, charging, re pair and/or adjustm ent of the fire suppression s ystem mu st be performed by an Authorized Ansul® Distributor ONLY .
AGENCY LISTING INFORM A TION STD 4 E146882 OPERATIONAL NOTES: REPLACE PREFILTER and REPLACE FILTER PACK indicator lights provide a timely warning that a syste m shut-down is imminent. The actual time between the indicator light coming on and the loss of cooking appliance power will depe nd upon the cook ing conditions.
INST ALLA TION NOTE: DO NOT discard the carton or other packing materials until you have inspected the applia nce for hidden damage and tested it for proper operation. Refer to SHIPPING DA MAGE CLAIM PROCEDURE on the inside front cover of this manual.
SERVICE TECHNICIAN INSTALLATION NOTES An Ansul® technician must charge and arm the fire sup pression system before the ventilator blo wer will operate. See page 10. Installati on and s tart up m ust be pe rform e d by an Authorized Installation Company .
INST ALLA TION (continued) FIRE SUPPRESSION SYSTEM INST A LLATION 1. Any REMOTE MANUAL PULL STATIO N must be installed by an authorized ANSUL® distributor in accordance with the AUTHORITY HAVING JURISDIC TION. NOTE: If a REMOTE MANUAL PULL ST ATION is inst alled, moving the unit for servicing will cause the An s u l ® s ystem to disc harge.
FILTERS INSTALLATION 1. FILTER PACK: Ships installed in the hood. If the FILTER PACK is not in position, the CHECK FILTERS indicator will light. If the FI LTER PACK becomes clogged, the REPLACE FILTER PAC K indicator will glow. To install the FILTER PACK: Position the f ilter pack with the charcoal portion UP.
INST ALLA TION (continued) WARNING Slipping / Falling Hazard Spilled Oil DO NOT OPERATE UNLESS THE GREASE CUP IS INSTALLED. Oil and moisture will drip onto the floor an d falls may result. Death or serious injury ma y result from slipping and falling CA UTIO N: Burn Hazard DO NOT OPERATE UNLESS GREASE TROUGH IS INSTALLED.
OPERA TION CAUTION: Hot Surface Exposed surfaces can be hot to the touch and may cause burns. VENTILATOR OPERATION 1. Press the VENTILATOR POW ER switch to ON.
OPER A TION (continued) CA UTIO N: Hot Surface Exposed surfaces can be hot to the touch and may cause burns. IMPORTANT: The dial m ark ings ar e an INDICATION of temperature only.
OPERA TION (continued) CA UTIO N: Hot Surface Exposed surfaces can be hot to the touch and may ca use burns. NOTE: The chart below is intended as a guide ONLY. Your own experience with this appliance, ty pe of foods and method of operation will enable yo u to determine the temperature control and air vent settings best suited t o your opera tion.
CLEANING INSTRUCTIONS CA UTIO N: Electric Shoc k Hazard Disconnect appliance from electric po wer before cleaning. CA UTIO N: Hot Surface Exposed surfaces can be hot to the touch and may cause burns.
CLEANING INSTRUCTIONS (continued) CAUTION: Electric Shoc k Hazard Disconnect appliance from electric powe r before cleaning. CAUTION: Hot Surface Exposed surfaces can be hot to the touch and may ca use burns. Allo w appliance to cool before cleaning. IMPORT A NT: Never allow PRE-FILTER or FILTER PACK to get wet.
CLEANING INSTRUCTIONS CA UTIO N: Electric Shoc k Hazard Disconnect appliance from electric po wer before cleaning. CA UTIO N: Hot Surface Exposed surfaces can be hot to the touch and may cause burns. Allo w appliance to cool before cleaning. IMPORT A NT: Never allow PRE-FILTER or FILTER PACK to get wet.
MAINTENANCE SCHEDULES USE AND MAINTENANCE SHALL BE IN ACCORDANCE WITH THE STANDAR D FOR VENTILATION CONTROL AND FIRE PROTECTION OF COMMERCIAL COOKING OPERATIONS , N.F.P.A 17A & N.F.P.A. 96 (current editions). DA NGE R Fire Hazard FAILURE TO PROPERLY CLEAN AND MAINTAIN THIS EQUIPMENT CAN CAUSE A FIRE.
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22 ANSU L ® ANSUL INCORPORA TED MAR INETT E, WI 541 43-25 42 MA TERIAL SAFETY D A T A SHEE T ANS ULEX Low p H QUICK IDENT IFIER (In Plant Common Name) Manufactur er’s Name: Emergen cy T elephone No.
23 SECTION 5 - HEAL TH HAZ ARDS SECTION 6 - EMERGENCY AN D FIRST AI D PROCEDU RES SECTIO N 7 - SPEC IAL PROTE CTION I NFORMA TION SECTION 8 - SPE CIAL PRECAUTIONS AN D SPILL/ LEAK PROCEDUR ES HAZARDOU.
TROUBLESHOOTING SUGGESTIONS SYMPTOM Ventilator blower won’t run Ventilator blower won’t run — buzzer sounding Ventilator blower runs momentarily, shuts down.
DESCRIPTION SERVICE PART NO. PRE-FILTER 22618 PRE-FILTER CAGE 22683 FILTER PACK (HEPA + CHARCOAL) 22619 GREASE BAFFLE 22684 LEG ASSEMBLY 22646 GREASE CUP 22626 DRIP TRAY, 8” (Spiral Hotplate) 21705 .
WELLS MANUF ACTURING COMP ANY DIVI SION O F CAR RIER R EFRIGERA TI ON 2 ERI K CI RCLE, P . O. Bo x 280 V er di, NV 89439 Customer Ser vice ( 775) 345-0 444 Ext.
An important point after buying a device Wells WV-4HSRW (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Wells WV-4HSRW yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Wells WV-4HSRW - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Wells WV-4HSRW you will learn all the available features of the product, as well as information on its operation. The information that you get Wells WV-4HSRW will certainly help you make a decision on the purchase.
If you already are a holder of Wells WV-4HSRW, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Wells WV-4HSRW.
However, one of the most important roles played by the user manual is to help in solving problems with Wells WV-4HSRW. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Wells WV-4HSRW along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
