Instruction/ maintenance manual of the product Stainless Stell Cooker Waterford
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S S T T AINLESS AINLESS S S TEEL TEEL C C OOKER OOKER T o be inst alled by a trained and competent person INST ALLA TION & OPERA TING MANUAL T o be lef t with end user An AGA Comp any.
P AGE NO. 1. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 2. Notes on Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
This cooker must always be installed by a qualified person as described in the Inst allation Section of this manual. ALL DUAL FUEL MODELS ARE CONFIGURED FOR USE ON NA TURAL GAS AND IT IS THE RESPON- SIBILITY OF THE INST ALLER TO CONVERT THIS APPLIANCE FOR USE WITH LPG (SEE SECTION ON ‘CONVERTING APPLIANCE T O LPG’).
60CM ELECTRIC Regular Ring Circle Extendible Ring Regular Ring Oval Extendible Ring FEA TURES * 8 way function Electric Oven. * Oven capacity - 56.8 Litres [402mm (W) x 325mm (H) x 435mm (D)] * Digital programmer & timer . * Internal oven light. * Control panel cooling fan - operates when oven or ceramic rings are used.
70CM DUAL FUEL FEA TURES * 8 way function electric oven. * Oven Capacity - 56.8 Litres [402mm (W) x 325mm (H) x 435mm (D)] * Digital programmer & timer . * Internal oven light. * Control panel cooling - operates when oven is used. * Maximum power rating - 2,295 W or 10 Amps.
90CM DUAL FUEL 100CM DUAL FUEL FEA TURES * 8 Function Main Electric Oven. * Main Oven Capacity - 56.8 Litres [402mm (W) x 335mm (H) x 435mm (D)] * 4 function Secondary Electric Oven * Secondary Oven Capacity - 34 Litres [220mm (W) x 325mm (H) x 475mm (D)] * Rotisserie * Digital Programmer & T imer For Main Oven.
120CM DUAL FUEL T riple Burner Semi-Rapid Burner Semi-Rapid Burner Auxilary Burner Auxilary Burner T riple Burner Semi-Rapid Burner Semi-Rapid Burner FEA TURES * 8 function Main (left hand) Electric Oven.
T ABLE OF ELECTRICAL POWERS MUL TIFUNCTION OVEN MAIN OVEN W aterford 60cm Dual Fuel 15 W 45 W 2265 W 2245 W 1415 W 2265 W 2295 W 1445 W W aterford 60cm Electric 15 W 45 W 2265 W 2245 W 1415 W 2265 W 2.
The figure below shows a standard cooker inst allation fitted with a steel splashback (optional accessory) and an extraction hood (optional accessory).
The appliance must be installed in accordance with the regulations in force. All installation and adjust- ment operations must be carried out by a suitable qualified person with the relevant national accredi- tation (i.e. CORGI in UK & Bord Gas in ROI).
ELECTRICAL CONNECTION Note: When carrying out any work on this appliance, the electrical supply to it must be isolated. The appliance requires a 230 volt, 50Hz A.C. sup- ply and the electrical installation must be carried out by a qualified electrician in compliance with the current regulations.
A stability bracket must be fitted behind the appli- ance and connected to the stability chain connect- ed to the back panel, as demonstrated in Fig. 5.
13 Main Oven Power Light Main Oven Run Light Digital Programmer Main Oven Thermostat Front Left Ring Control Front Right Ring Control Centre Ring Control Main Oven Power Light Main Oven Run Light Back.
USING THE GAS HOB RINGS Press the corresponding gas ring knob (refer to control panel layout) and turn it to the maximum setting. The burner will sp ark and ignite. Keep the knob pressed in for approximately 15 seconds. If the burner fails to ignite or extinguish, wait at least 1 minute before repeating the lighting procedure.
Cleaning: In the event of a spillage not being wiped clean immediately , it should be cleaned prior to the ceramic top being used again. Allow the hob ring to cool and remove any debris that have burned onto the glass using a scraper .
Function 6: Double Grill This operates both the centre & outer ele- ments of the top grill element and it is suit- able for grilling underneath the entire area of the grill (See Fig.13). The oven shelf should be placed on the shelf position 1 with the food placed over the entire area of the grill pan.
End T ime” button and set the desired cooking end time using the “-” and “+” buttons. The cook pot ctor to the desired oven function and the oven ther- mostat to the desired temperature. The symbol will appear when the programme start s and an audible signal will sound when the programme ends.
USING THE ROTISSERIE Remove the oven shelves from the oven. Skewer the chicken or meat with the rotisserie spit, A, ensuring that the food is well balanced on the spit.
19 GRILLING For fastest grilling results, the grill p an is placed on shelf position 1 and if you wish to slow down the grilling process, position the pan on a lower shelf position. The grill pan handle should be used to move the grill p an at all times and the oven door should be kept closed unless grilling foods with a high water content.
Cooking Hints * Put dishes in the centre of the shelf and allow room around the dish for effective heat circulation and even cooking. * It is only necessary to pre-heat the ovens for food such as scones, puff p astry , Y orkshire pudding, bread etc.
T ype of Food St atic Oven Fan Oven T emp ( o C) Timing T emp ( o C) Timing T urkey - 2.7 - 4.5 kg Birds - 4.5 - 8 kg Birds 190 190 20min + 20min per 450g 15min + 15min per 450g 150 - 160 150 - 160 20.
DO’S * Read the Installation & Operating Manual prior to use. * Do operate oven(s) empty for at least 30 minutes when using for the first time. * Do turn off the gas or electrical supply to the cooker if it is not being used for an extended period of time.
23 Fig.23a Fig.23b OTHER MAINTENANCE For any other maintenance or repair issues cont act W aterford S tanley Service Department on 051- 302333 for customers in the Republic of Ireland or 028-87722195 for customers in Northern Ireland. When contacting the Service Dep artment, please quote your cookers individual serial number .
We undert ake to repair or replace, free of charge to you any p art found to be faulty within the 2 year period from the date of purchase provided that:- * The fault is, in our opinion, caused by defective workmanship, or material and not by accident, misuse, neglect or normal wear and tear .
An important point after buying a device Waterford Stainless Stell Cooker (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Waterford Stainless Stell Cooker yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Waterford Stainless Stell Cooker - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Waterford Stainless Stell Cooker you will learn all the available features of the product, as well as information on its operation. The information that you get Waterford Stainless Stell Cooker will certainly help you make a decision on the purchase.
If you already are a holder of Waterford Stainless Stell Cooker, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Waterford Stainless Stell Cooker.
However, one of the most important roles played by the user manual is to help in solving problems with Waterford Stainless Stell Cooker. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Waterford Stainless Stell Cooker along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
