Instruction/ maintenance manual of the product THDC-6 True Manufacturing Company
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............ www .truemfg.com ............ INST ALLA TION MANUAL FOR TDC & THDC MODELS (TRUE DIPPING CABINET MODELS) TRUE DIPPING CABINETS & HORIZONT AL DIPPING CABINETS CONGRA TULA TIONS! Y ou have just purchased the finest commercial freezer available.
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............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 1 1 • This freezer must be properl y installed and located in accordance with the Installation Instructions before it is used. • Do not allow childr en to climb, stand or hang on the shelves in the fr eezer .
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 2 2 SAFETY INFORMA TION HOW TO SAFEL Y DISPOSE OF USED FREEZER EQUIPMENT DANGER! RISK OF CHILD ENTRAPMENT Child entrapment and suffocation ar e not problems of the past.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 3 3 SAFETY INFORMA TION The power cor d of this appliance is equipped with a 3-prong (gr ounding) plug which mates with a standard 3-prong (g rounding) wall outlet to minimize the possibility of electric shock hazard from this appliance.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 4 4 INST ALLA TION / OPERA TION INSTRUCTIONS T o insure that your unit wor ks properl y from the first day , it must be installed properly . W e highly recommend that y our T r ue unit is installed by your supplying dealer or service company .
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 5 5 INST ALLA TION / OPERA TION INSTRUCTIONS VENTILA TION A. Set unit in its final location. Be sure there is adequate ventilation in y our room. Maximum ambient operating temperatur e is 75˚F / 55% humidity .
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 6 6 INST ALLA TION / OPERA TION INSTRUCTIONS INST ALLA TION OF OPTIONAL LEGS AND CASTORS Removing Kickplate: Bef ore installing optional legs or castors the kickplate at the bottom of the unit will need to be remov ed.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 7 7 OPTIONAL DIPWELL FOR TDC MODELS (Installing Dipwell): T rue Dipping Ca binets come standard with pre-installed riv-nut holes to attach an optional dipw ell. There are multiple riv-nut holes f or dipwell locations on the cabinet.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 8 8 INST ALLA TION INSTRUCTIONS FOR OPTIONAL LID LOCK KIT FOR TDC MODELS ONL Y . INST ALLA TION / OPERA TION INSTRUCTIONS REQUIRED TOOLS • Drill • 5/16” inch drill bit • Padlock STEP 1 Slide lock bracket under stainless steel trim near center of lid.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 9 9 A. Bef ore your new unit is connected to a power suppl y , chec k the incoming voltag e with a voltmeter . If anything less than 100% of the rated voltag e f or operation is noted, correct immediately .
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 10 10 SHEL VING INST ALLA TION / OPERA TION FOR TDC MODELS ONL Y INST ALLA TION / OPERA TION INSTRUCTIONS SHEL VING: The metal frame on the interior sides of the unit can be adjusted to accommodate different sized containers.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 11 11 TEMPERA TURE CONTROL ADJUSTMENT FOR HIGH AL TITUDE / DEFROST OPERA TIONS TEMPERA TURE CONTROL: (T emperature Control Adjustment For High Altitude Only!) T emperature contr ol is located at the back of the unit ne xt to the rear g rill.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 12 12 MAINTENANCE, CARE & CLEANING CLEANING THE CONDENSER COIL When using electrical appliances, basic safety precauti.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 13 13 MAINTENANCE, CARE & CLEANING CLEANING: (Before cleaning out the interior locate the drain hose in the rear grill area and be prepared to open the line and drain the water into a pan or floor drain.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 14 14 CAUTION: Do not use any steel wool, abrasive or chlorine based products to clean stainless steel surfaces. Please ensure that you use appropriate products when cleaning and polishing your T rue unit.
............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 15 15 Recommended cleaners for certain situations / environments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or spong e can be used f or routine cleaning.
............ www .truemfg.com ............ 16 16 ONE YEAR P ARTS & LABOR W ARRANTY TRUE warrants to the original pur chaser of every new TRUE refrigerated unit, the cabinet and all parts thereof, .
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If you already are a holder of True Manufacturing Company THDC-6, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime True Manufacturing Company THDC-6.
However, one of the most important roles played by the user manual is to help in solving problems with True Manufacturing Company THDC-6. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device True Manufacturing Company THDC-6 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
