Instruction/ maintenance manual of the product SUK92MBL5 Smeg
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Content s 1. INSTRUCTIONS FOR PR OPER USE ................ ............ ................. ............. ................ ............. ......... ............. ...... 4 2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMEN T POLICY .............. ...............
Instructions for proper use 4 1. INSTRUCTIONS F OR PROPER USE 2. DISPOSAL INSTRUCTIONS – OUR EN VIRONMENT POLIC Y THIS MANUAL IS AN INTEGRAL P AR T OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PL ACE FOR THE WHOLE WO RKING LIFE OF THE COOKER.
Safety instruction 5 3. SAFETY PRECAUTION 4. INTENDED USE OF THE APPLIANCE ELECTRICAL CONNECTION: PLEASE REFER T O IN ST ALLA TION INSTRUCT ION FOR THE GAS & ELECTRICAL SAFETY REGULA TIONS AN D THE VENTILA TION REQUIREMENTS.
Instructions for the user 6 5. KNO W Y OUR COOKER 6. BEF ORE FIRST USE COOKING HOB CONTROL PANEL MAIN OVEN AUXILIARY OVEN STORAGE COMPARTMENT Do not lea ve the p acking in the home environment . sep ara te the v arious w aste ma terials and t ake them to the ne arest special garbage collection centre.
Instructions for the user 7 7. USE OF THE HOB 7.1 Lighting of the hob burner s Before lighting the hob b urners check that the flame ca ps ar e in the correct position and that their burn er caps are in place, making sure that the holes A in the flame caps correspond to the spa rk plugs and thermocoupl es.
Instructions for the user 8 8. FR ONT CONTROL PANEL All the cooker controls an d commands are on the front p anel. MAIN OVEN THERMOST A T KNOB FRONT LEFT BURNER MAIN OVEN FUNCTION KNOB REAR LEFT BURNE.
Instructions for the user 9 MAIN OVEN CONTROL KNOB Each of the functions listed below can be used ( except the oven light and the small grill) only together with the correc t temperature thermo stat regulation as described on p age of this manual.
Instructions for the user 10 9. USE OF THE O VENS For the models with electronic programmer, before us ing the oven make sure that the display shows the symbol .
Instructions for the user 11 9.6 W ARNING • Cooking pr ocedures in this mode must neve r last mo re than 60 minutes. • In models with gas oven, the doo r must be half-open on the firs t catch during grilling and grill- rotisserie cooking. • In models with electric oven, th e door must be close during gr illing and grill-rotisserie cooking.
Instructions for the user 12 10.ELECTR ONIC PROGRAMMER The programmer user instructio ns are valid only for the main oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END OF COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 10.
Instructions for the user 13 10.4 End of cooking When cooking is over , the oven will automatically switch off and, at the same ti me, an intermittent alarm will sound. After switching of f the alarm, the display w ill once again show the righ t time together with the symbol , indicating that the oven ha s returned to manual op eration mode.
Instructions for the user 14 11.CLEANING AN D MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. 11.1 Cleaning stainless steel To maintain s tainless ste el in good condition clea n it regula rly after ea ch use, on ce it has co oled down.
Instructions for the user 15 11.5 Cleaning of oven For best oven upkeep clean r egularly after having allowed to cool. Take out all removable parts. • Clean the oven grill with hot water and non-abrasive detergent. Rinse and dry . • Clean th e internal walls of the oven with a sof t ammoniac-soaked cloth.
Instructions for the user 16 12.EXTRA ORDINA R Y MAINTENANCE The oven may require extraordinar y maintenance or repl acement of parts subject to wear suc h as seals, bulbs, and so on. The follo wing instructions describe h ow to carry out these minor maintenance operations.
Instructions for the inst aller 17 13.INST ALLA TION OF THE APPLIANCE It is the law that all gas appliances a re installed by competent persons . Corgi gas installers are approved to wor k to safe and satisfacto ry standards.
Instructions for the inst aller 18 13.2 Room ventilation The appliance may o nly be installed in a permanently ventilated room a s specified by the relevant regulations. The air flow into the ro om where the app liance is installed must be su fficient for proper gas combustion and room ventilation.
Instructions for the inst aller 19 14.AD APT A TION T O DIFFERENT TYPES OF GAS Before performing any cleani ng or maintenance work, disconnect the appliance from the mains.
Instructions for the inst aller 20 14.2 Burner and nozzle characteristics table Burner Rated heating capacity (kW) LPG – G30/G31 28/37 mbar Nozzle diameter 1/100 mm By-p ass 1/100 mm Reduced flowrate (W) Flowrate g/h G30 Flowrate g/h G31 Auxiliary 1.
Instructions for the inst aller 21 15.FINAL OPERA TIONS After replacing the nozzles, reposition the flame-spreader crow ns, the burner caps and the grids. Following adju stment to a gas oth er than th e preset one, replace the gas adjustment label fixe d to the appliance with the one correspon ding to the new gas.
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If you already are a holder of Smeg SUK92MBL5, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Smeg SUK92MBL5.
However, one of the most important roles played by the user manual is to help in solving problems with Smeg SUK92MBL5. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Smeg SUK92MBL5 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
