Instruction/ maintenance manual of the product SC770U Smeg
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T able of Contents 1. IMPORTANT SAFETY INSTRU CTIONS ............ ............................ ............... .............. ............ 4 2. INSTALLATION ...... ................ ................. ................ .............. ....................
Impor tant Safety Instruction 4 1. IMPOR TANT SAFE TY INSTRUCTIONS READ AND SA VE THESE INSTRUCTIONS – Y our sa f ety and th e saf ety of othe rs are v ery impor tant. W e ha v e provide d many important saf ety messages througho ut this manual an d on the appliance .
Impor tant Safety Instruction 5 2. INST ALLA TION - Bef ore installati on, mak e sure that t he v oltage an d frequency listed on the ID plate correspond with the household elect rical supply . This data must be t he same to pre vent injury or damage to the appliance.
Impor tant Safety Instruction 6 - Do not obstruct o ven vents. - Do not let metal objects (aluminu m, foil, metal pans) come into cont act with the heating elemen ts. - Do not slide cookw are across the bott om of the ov en. This could scratch and da mage the surf ace .
Impor tant Safety Instruction 7 - Do not leav e th e ov en una ttended when cooking with oils or f ats as there is an increased risk of fire if ov er heated. - Do not u se water on grease fi res! - Put the fire out with a pr operly rated dry chemical or f oam-t ype fire e xting uisher .
Instructions f or the user 8 3. GUIDE T O O VEN CONTROLS 3.1 Front panel All the commands and controls f or the ov en are positioned on the f ront panel. 3.2 Description of contr ols FUNCTION SELECT OR KNOB Selects the desired cooking functions . The symb ols are shown below .
Instructions f or the User 9 4. ELECTR ONIC ANALOG CLOC K LIST OF BUTT ON FUNCTIONS TIMER BUTT ON END OF COOKING BUTT ON CLOCK ADJUSTMENT AND RESET V ALUE DECREASE BUTT ON V ALUE INCREASE BUTTON 4.
Instructions f or the user 10 4.0.3 Progra mming timed cooking Cooking time: th e 2nd b utton can be used to set th e cooking time . Bef ore it can be set, the thermostat knob must be turned to the desired cooking tempe rature an d the function selector knob m ust be turned to any setting.
Instructions f or the User 11 5. USING THE O VEN 5.1 General advice NO TE: When using the o v en f or th e first time , heat it to the maximum temper ature (500°F) f or su fficient time to b urn awa y any oily residues from the manu f acturing process .
Instructions f or the user 12 5.5 Using the rotisserie r od Prepare the rotisserie rod with th e f ood, tigh tening the ( A) meat f ork set scre ws . Slide the r ods of the rotisserie suppor t assemb ly ( B ) into the slots in the drip tra y ( F ).
Instructions f or the User 13 6. A V AILABLE A CCESSORIES The ov en featur es 4 suppor t positions f or pan s and rac ks of different heights. Oven rack : f or cooking f ood on pans, small cak es , roasts or f ood requiring light broiling. Pa n r a ck : go es on top of the pan f or cooking foods that m ight dr ip .
Instructions f or the user 14 7. COOKING HINTS W ARNING BURN HAZARD Keep the o ven do or closed dur ing cooking. NO TE : During cooking, do not cov er the bottom of the ov en with aluminum or tin f oil and do not place pans or ov en tr a ys on it as this ma y damage the enamel coating.
Instructions f or the User 15 7.3 Broiler FUNCTION SELECT OR THERMOST A T SELECT OR A T MA XIMUM AND DOOR CLOSED This per mits rapid browning of f oods . F or longer cooking times and bro iling on wide surfaces it is better to inser t the rac k on a lo wer runner , depending on the siz e of the pieces of f ood to be broiled.
Instructions f or the user 16 8. CLEANING AND MAIN TENANCE OF THE O VEN 8.1 Cleaning stainless steel W ARNING BURN HAZARD - The ove n can pr oduce high temperatures tha t can cause b urns. - T o pre vent b urns, all ow the heat ing elements t o cool bef ore c leaning.
Instructions f or the User 17 9. EXTRA ORDINAR Y MAINTENANCE The ov en may require e xtraor dinary maintenance or replacemen t of par ts subject to w ear such as seals , bulb s, and so on. The f ollowing instructions describe how to carry out these minor maintenance operations .
Instructions f or the user 18 9.2 Remo ving the o ven door 9.2.1 With type 1 mo veabl e lever s With the door completely op en, lift the le v ers A until they touch hinges B , then g rip the two sides o f the door with both hands close to the hinges .
An important point after buying a device Smeg SC770U (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Smeg SC770U yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Smeg SC770U - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Smeg SC770U you will learn all the available features of the product, as well as information on its operation. The information that you get Smeg SC770U will certainly help you make a decision on the purchase.
If you already are a holder of Smeg SC770U, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Smeg SC770U.
However, one of the most important roles played by the user manual is to help in solving problems with Smeg SC770U. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Smeg SC770U along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
