Instruction/ maintenance manual of the product SA92MFX5 Smeg
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Content s 1. INSTRUCTIONS FOR PROPER USE ..... ................................ ................. ................ ............... 4 2. DISPOSAL INSTRUCTIO NS – OUR ENVIRONMENT POLICY ................... .............. ............ 4 3. SAFETY PRECAUTION .
Instructions for proper use 4 1. INSTRUCTIONS F OR PROPER USE 2. DISPOSAL INSTRUCTIONS – OUR EN VIR ONMENT POLICY THIS MANU AL IS AN INTEGRAL P AR T OF THE AP PLIANCE AND THEREFORE MUS T BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE COOKER.
Safety instruction 5 3. SAFETY PRECAUTION ELECTRICAL CONNECTION: PLEASE REFER TO INST ALLA TION INSTR UCTION FOR THE GAS & ELECTRICAL SAFETY REGULA TIONS A ND THE VENTILA TION REQUIREMENTS .
Instructions f or the user 6 4. INTENDED USE OF THE APPLIANCE 5. KNO W Y OUR COOKER 6. BEF ORE FIRST USE THE APPLIANCE HAS BEEN BUIL T T O CARR Y OUT THE FOLLOWING FUNCTIONS: COOKING AND HEA TING-UP OF FOOD .
Instructions f or the user 7 7. USE OF THE HOB 7.1 Lighting of the hob burner s Before lighting the hob burners check tha t the flame caps are in t he correct position an d that their burner caps are in place, making sure that the ho les A in the fla me caps correspond to the spark plugs and thermocoupl es.
Instructions f or the user 8 8. FR ONT CONTROL PANEL All the cook er controls and commands are on the front panel. MAIN O VEN THERMOST A T KNOB FRONT LEFT B URNER MAIN O VEN FUNCTION KNOB REAR LEFT BU.
Instructions f or the user 9 O VEN LIGHT GRILL ELEMENT + VENTILA TION UPPER AND LOWER HEA TING ELEMENT LOWER HEA TING ELEMENT + VENTILA T ION GRILL ELEMENT VENTILA TED HEA TING ELEMENT + VENTILA T ION.
Instructions f or the user 10 9. USE OF THE O VENS F or the m odels with el ectronic programmer, bef ore using the ov en make sure that the display sho ws th e symbol .
Instructions f or the user 11 9.6 W ARNING • Cooking pr ocedures in this mode must ne ver last more th an 60 minutes. • In models with gas oven, the door mu st be half-open on the first ca tch during grilling and grill- rotisserie cooking. • In models with electric oven, the door must be close during grilling and grill-rotisser ie cooking.
Instructions f or the user 12 10.ELECTR ONIC PROGRAMMER The programmer user instructions are valid only for the main oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END OF COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 10.
Instructions f or the user 13 10.5 Minute Counter The progr ammer can also be used as a simple minute counter . By pressing ke y the displa y shows ; k eep the ke y pressed and at the same t ime press ke ys or . On releasing the ke y programmed counting will begin and the displa y will show the current time and the symbol.
Instructions f or the user 14 11.CLEANING AN D MAINTENANCE NEVER USE A STEAM JET TO CLE AN THE APPLIANCE. 11.1 Cleaning stainless steel To maintain s tainless steel in good cond ition clean it regularly after each use, once it has co oled down.
Instructions f or the user 15 11.5 Cleaning of oven For best oven upkeep clean regularly after having allowed to cool. Take out all removab le parts. • Clean the ov en grill with hot water an d non-abrasiv e deterge nt. Rinse and dry . • Do not allow residues of sugary foo ds (such as jam) to set inside the ov en.
Instructions f or the user 16 12.EXTRA ORDINA R Y MAINTENANCE The ov en may require ext raordinary maintenance or replacemen t of par ts subject to wear such as seals, bulb s, and so on. The f ollowing instructions describe how to carry out these minor maintenance operations .
Instructions f or the installer 17 13.INST ALLA TION OF THE APPLIANCE It is the law that all gas appliances ar e installed by authorised persons . Clearance ar ound the cooker must comp ly with the requ irements of AS5601.
Instructions f or the installer 18 Overall dimensions: location of gas and elect rical connection points (all measures in mm). A 60 B 410 C 60 D 70 13.2 Gas connection This appliance is suitable f o r installati on with Natural Gas or ULPG (propane). Ref er to page 12 f or the relev ant burner pressure and approp riate injector sizes .
Instructions f or the installer 19 13.3 Room ventilation Caution – This cook er ma y only be installed and opera ted in rooms permanently ventilated in accordance with current re gulations. F or proper oper ation of a gas appliance it is essential f or the air necessary for comb ustion of the gas to be ab le to flo w naturally into the room.
Instructions f or the installer 20 REQUIREMENTS 1 Ov erhead clearances – (Me asurement A ) Range hood s and exhaust f ans shall be inst alled in accord ance with the ma nuf acturer’ s instr uctions.
Instructions f or the installer 21 14.AD APT A TION T O DIFFERENT TYPES OF GAS Before performin g any cleaning or maintenance wo rk, disconnect the appliance fr om the mains. The hob of the co oker is adjusted f or use with natural gas at a pressure of 1.
Instructions f or the installer 22 14.2 Burner and nozzle characteristics table Burner ULPG (PROP ANE) – 2.75 kP a Nominal gas consumption (MJ/h) Tu r n - d o w n g a s consumption (MJ/h) Injector (mm) A uxiliar y 3.9 1.5 0.54 Semi rapid 6.3 1.5 0.68 Rapid 10.
Instructions f or the installer 23 15.FINAL OPERA TIONS After replacing th e nozzles, reposit ion the flame-spreader crowns, the burner caps and the grids. Following adjustment to a gas ot her than the preset one, repl ace the gas adjustment label fixed to the appliance with the one co rresponding to the new gas.
Instructions f or the installer 24 15.4 W all fixing In order to prevent accidentaltipping of the appliance, for e xample by a child c limbing onto the open oven do or , a stabilizing means must be in stalled. Please refer to instructions for installation.
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