Instruction/ maintenance manual of the product NE597N0PBSR Samsung
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imagine the possibilities Thank you for purchasing this Samsung product. T o receive more complet e service, please register your product at ww w .samsung.com/regist er 1-800-SAMSUNG (726-7864) Electric Range user manual ENGLISH This manual is made with 100 % recycled paper .
1 _ important safety instructions impor tant safety instructions Read and follow all instructions before using your oven to pr event the risk of fire, electric shock, personal injury, or damage when using the range. This guide does not cover all possible conditions that may occur .
important safety instructions _ 2 ANTI- TIP DEVICE WARNING W ARNING - T o reduce the risk of tipping the r ange, the range must be secured by a pr operly installed Anti- T ip device. AFTER THE RANGE HAS BEEN INS T ALLED , CONFIRM THA T THE ANTI- TIP DEVICE HAS BEEN PROPERL Y INST ALLED AND VERIFY THA T THE ANTI- TIP DEVICE IS PROPERL Y ENGAGED .
3 _ important safety instructions User servicing - Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be referr ed to a qualified technician. Always disconnect the power to the appliance befor e servicing by removing the fuse or switching o the cir cuit breaker .
important safety instructions _ 4 INDUC TION COOKT OP ELEMENT S Be sure you know which touch contr ol operates each surface heating unit. Place a pan of food on the unit before turning it on, and turn the unit o before r emoving the pan. Use proper pan siz es - This appliance is equipped with surface units of dierent siz es.
5 _ important safety instructions ELEC TRICAL SAFETY Pr oper Installation- Be sure your appliance is properly installed and grounded by a qualified t echnician. The appliance should be serviced only by qualified service personnel. Repairs carried out by unqualified individuals may cause injury or a serious malfunction.
important safety instructions _ 6 CHILD SAFETY WARNING W ARNING- This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible adult. Y oung children should be supervised to ensure that they do not play with the appliance.
7 _ important safety instructions Use care when opening the door . Let hot air or steam escape befor e you remove food fr om or put food into the oven. Pr otective liners. Do not use aluminum foil to line the oven bott oms, ex cept as suggested in the manual.
important safety instructions _ 8 Do not use the drawer to dry newspapers. If overheated, they can catch on fire. Do not use aluminum foil to line the drawer . F oil is an ex cellent heat insulator and will tr ap heat beneath it. This will upset the performance of the dr awer and it could damage the interior finish.
9 _ important safety instructions DO NO T T OUCH SURF ACE UNITS OR AREAS NEAR UNIT S. Surface units may be hot even though they are dark in color . Areas near surface units may become hot enough to cause burns.
important safety instructions _ 10 This appliance must be properly gr ounded. Do not ground the appliance t o a gas pipe, plastic water pipe, or telephone line. - This may result in electric shock, fir e, an explosion, or problems with the product. Do not cut or remove the gr ound prong from the power cor d under any circumstances.
11 _ important safety instructions If materials inside the oven should ignit e, keep the oven door closed, turn the oven o and disconnect the power cord, or shut o power at the fuse or cir cuit breaker panel. If the door is opened, the fir e may spread.
important safety instructions _ 12 Do not insert fingers, foreign substances, or metal objects such as pins or needles into inlets, outlets, or holes. If for eign substances are inserted int o any of these holes, contact your product pr ovider or nearest service center .
13 _ important safety instructions CAUTION U S A G E C A U T I O N S If the surface is crack ed, turn the appliance o. - F ailing to do so may result in electric shock. Dishes and containers can become hot. Handle with care. Hot foods and steam can cause burns.
important safety instructions _ 14 Do not oper ate while empty ex cept for self-cleaning. Do not defrost fr oz en beverages in narr ow-necked bottles. The containers can break. Do not scr atch the glass of the oven door with a sharp object. - This may result in the glass being damaged or br oken.
15 _ features of your new r ange featur es of your new r ange Enhanced convenience. Better cooking. Easy maint enance. Y our new electric range has been designed to bring you these benefits and more.
Contents _ 16 cont ents INTRODUCING Y OUR NEW RANGE 18 18 Overview 18 What’ s included with your range INDUC TION COOKT OP COOKING 19 19 About induction cooktop cooking 20 Location of the induction .
17 _ Contents MAINT AINING YOUR APPLIANCE 56 56 Self-cleaning 58 Steam-cleaning 59 Car e and cleaning of the oven 61 Car e and cleaning of the glass cooktop 63 Removing and replacing the oven door 64 .
INTRODUCING introducing your new r ange _ 18 intr oducing your new r ange OVERVIEW WHA T’S INCL UDED WITH Y OUR RANGE Oven door Convection fan Shelf position Glass surface Automatic oven light switc.
19 _ induction cooking induction cookt op cooking ABOUT INDUC TION COOKT OP COOKING BEFORE COOKING • Do not use the Induction cooktop surface as a cutting board. • Do not place or store items that can melt or catch fir e on the Induction cooktop, even when it is not being used.
INDUCTION COOKING induction cooking _ 20 AFTER COOKING • Do not touch the Induction elements until they have cooled down. • The surface can stay hot for some time after cooking is complete. If you touch the surface before it has had time to cool down suciently, you can burn yourself.
21 _ induction cooking INDUC TION T OUCH CONTROL 1. COOKING Z ONE SELECT OR AND BURNER ON/OFF 2. POWER LEVEL SETTING SELEC TORS a. +,- b. Boost c. Simmer 3. FLEXCOOK Z ONE BURNER ON/OFF 4. INDICA TOR FOR a. P ower Setting(Lo~Hi) b. Boost(P) c. Simmer(Si) d.
INDUCTION COOKING induction cooking _ 22 USING THE T OUCH CONTROL P ADS If more than one touch pad is pr essed for longer than 1 minute, appears in the power setting display . T o reset, touch the On/O control pad. HOW T O SET THE APPLIANCE FOR COOKT OP COOKING CAUTION • The cooktop elements can be hot and can cause burns.
23 _ induction cooking INDUC TION POWER BOOST CONTROL The power boost function makes additional power available to the induction cooking zone. Example: T o bring a large volume of water t o a boil. The power boost function is activated for a maximum of 10 minutes for each cooking zone.
INDUCTION COOKING induction cooking _ 24 If you use the Flexcook Z one and place a pan on each of the front and rear burners, and then remove any one pan for about 1 minute, only the burner left will be enabled. (The Flexcook Z one key will be positioned to On whenever you use the Flexcook Z one function.
25 _ induction cooking INCORRECT CORREC T • Unsuitable size for Flexcook zone. See the “Size of P ans” section (28 page). • T wo examples of 1 suitably sized pan in the correct location in the Flex cook zone.
INDUCTION COOKING induction cooking _ 26 Please note that the power level control pads(+/-,boost,simmer) ar e disabled once you activate the Boil alert function. This is not a defect. Please refer t o the above text for instructions on how to change power levels during Boil alert oper ation.
27 _ induction cooking Use Quality Cookware in Good Condition INCORRECT CORREC T • Cookware not centered on Cooking Z one surface. • Cookware centered corr ectly on Cooking Zone surface. • Curved or warped pan bottoms or sides. • Flat pan bottom & straight sides.
INDUCTION COOKING induction cooking _ 28 COOKWARE FOR INDUC TION COOKING ZONES The Induction element can only be turned on when cookware with a magnetic base is placed on one of the cooking zones. Y ou can use the cookware identified as suitable below .
29 _ induction cooking OPERA TING NOISES Y ou may hear the following operating noises: • Cracking noises : The cookware you ar e using is made of two or more dierent mat erials. • Whistling : Y ou are using more than two cooking zones and the cookware you ar e using is made of two or more dierent mat erials.
INDUCTION COOKING induction cooking _ 30 TEMPERA TURE DETEC TION If for any reason the temper atures on any of the cooking zones were to ex ceed the safety levels, then the cooking zone will automatically reduce the heat t o a lower power level.
31 _ induction cooking Setting Cooking method Examples for Use Lo-2 Melting, Warming Melting chocolate and butter , dissolving gelatin, simmer , keep warm. • The p ower set ting s ind icat ed in the tabl e ab ove a re pro vide d on ly a s gui deli nes for your re fer ence .
using the warming drawer _ 32 WARMING DRA WER ABOUT THE WARMING DRA WER The warming drawer will keep hot, cooked foods warm. Always start with hot food. Do not use to warm cold food other than bread, cr ackers, chips or dry cereal. Allow approximat ely 25 minutes for the warming drawer t o preheat.
33 _ using the warming drawer TURNING THE WARMING DRA WER ON OR OFF 1 . T urn the warming drawer on. Pr ess the WARMING DRA WER On/O pad. 2 . Select the power setting you want. Pr essing the WARMING DRA WER LEVEL pad once for low, twice for medium, or 3 times for high.
operating the oven _ 34 OPERA TING THE OVEN oper ating the oven THE OVEN CONTROL P ANEL READ THE INSTRUC TIONS CAREFULL Y BEFORE USING THE OVEN. For the best results, familiarize yourself with the various featur es and functions of the oven as described below.
35 _ operating the oven SETTING THE CL OCK The clock must be set to the correct time of day for the aut omatic oven timing functions to work properly . • The time of day cannot be changed during a timed cooking, a delay-timed cooking or a self- cleaning cycle.
operating the oven _ 36 OPERA TING THE OVEN MINIMUM AND MAXIMUM SETTINGS All of the features listed in the table below have minimum and maximum time or t emperatur e settings. A beep will sound each time a pad on the control panel is pressed and the entry is accept ed.
37 _ operating the oven USING THE OVEN RA CKS Oven r ack positions 1 2 3 4 5 6 7 The oven has 7 rack positions (1~7). TYPE OF FOOD RACK POSITION F roz en pies 4 Angel food cake 2 Bundt or pound cakes .
operating the oven _ 38 OPERA TING THE OVEN BAKING The oven can be progr ammed to bake at any temper ature from 150°F to 550°F . How to set the thermostat 1 . Start the set up. Pr ess the BAKE pad. The default temper ature is 350°F . 2 . Enter the t emperature you want on the number pad, eg.
39 _ operating the oven CONVEC TION BAKING By using the convection bake feature, you will be able to cook fast er . Y ou can program the oven for convection baking at any temper ature between 150°F and 550°F . Convection baking uses a fan to circulat e the oven’ s heat evenly and continuously within the oven.
operating the oven _ 40 OPERA TING THE OVEN Recommended convection baking guide F ood Item Rack P osition Set T emp.* (preheated oven) °F Convection bake time ** (min) Cake Cupcakes 4 325 17-19 Bundt.
41 _ operating the oven CONVEC TION ROAS TING Convection roasting is good for cooking large t ender cuts of meat, uncovered. Heat comes from the top heating element. The convection fan cir culates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they wer e cooked on a rotisserie.
operating the oven _ 42 OPERA TING THE OVEN Recommended convection roasting guide Meat Weight (lb) Oven T emp. (˚F) Roasting time* (min per lb) Internal temp.
43 _ operating the oven TIMED COOKING In timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns o automatically . • Y ou can use the timed cooking feature only with another cooking operation (bake, convection bake, or convection roast).
operating the oven _ 44 OPERA TING THE OVEN DELA Y TIMED COOKING In a delay timed cooking, the oven’ s timer turns the oven on and o at times you select in advance. • Y ou can use the delay timed cooking feature only with another cooking operation (bake, convection bake, or convection roast).
45 _ operating the oven BROILING Broil st op position Broil stop position L eave the door open at the broil stop position. The door will stay open by itself, yet the proper temper ature is maintained in the oven. Should an oven fire occur , close the oven door and turn the oven o.
operating the oven _ 46 OPERA TING THE OVEN Recommended broiling guide The size, weight, thickness, starting t emperature, and your doneness pr eference will aect broiling times. This guide is based on meats at refriger ator temper ature. F ood Quantity and/ or thickness Shelf position First side time (min.
47 _ operating the oven USING THE CUS T OM COOK FEA TURE By using the custom cook feature, you can r ecord up to 3 dier ent recipe settings. The feature may be used for baking, convection baking, or convection roasting. It will not work with any other function, including the delay start feature.
operating the oven _ 48 OPERA TING THE OVEN USING THE EAS Y COOK FEA TURE Slow Cook The Slow Cook feature cooks food more slowly at lower oven t emperatur es. The extended cooking times allow better distribution of flavors in many recipes. This featur e is ideal for roasting beef, pork, and poultry .
49 _ operating the oven C r i s p y P i z za T he p iz za f un c ti on i s de si g ne d t o gi v e pi zz as c ri s p, b r ow ne d b ot t om s wh il e k ee p in g th e t op pi n g mo is t. 1 . Pr ess the Pizza pad. 2 . Pr ess the S T AR T/ SE T pad t o begin pizza cooking.
operating the oven _ 50 OPERA TING THE OVEN USING THE KEEP WARM FUNC TION The keep warm feature maintains an oven t emperature of 170°F and will k eep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours, the feature will shut the oven o aut omatically .
51 _ operating the oven EXTRA FEA TURES 12 hour energy saving With this feature, should you forget and leave the oven on, the control will aut omatically turn o the oven after 12 hours during baking functions or aft er 3 hours during a broil function.
operating the oven _ 52 OPERA TING THE OVEN Convection auto conversion featur e When you use the auto conversion feature, the convection aut o conversion feature will automatically convert enter ed regular baking temper atures to convection baking t emperatur es.
53 _ operating the oven Sound on/o By using this feature, you can set the oven controls t o operat e silently . How to turn the sound on or o 1 . Pr ess Oven Light and 0 on the number pad at the same time for 3 seconds. The display will show Snd On (sound on) or Snd OFF (sound o ).
operating the oven _ 54 OPERA TING THE OVEN SETTING THE SABBA TH FEA TURE (F or use on the Jewish Sabbath & Holidays) F or further assiistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:www.
55 _ maintaining your appliance Do not to att empt to activate any other progr am feature except BAKE while the Sabbath feature is active. ONL Y the following key pads will function correctly with the Sabbath feature: NUMBER , BAKE , S T ART/SET and CLEAR/OFF pad.
maintaining your appliance _ 56 MAINT AINING Y OUR APPLIANCE maintaining your appliance SELF-CLEANING This self-cleaning oven uses high temper atures (well above cooking temper atures) to burn o leftover grease and r esidue completely or reduce them t o a finely powdered ash that you can wipe away with a damp cloth.
57 _ maintaining your appliance How to set the oven for self-cleaning 1 . Select the length of time for the self-cleaning oper ation, eg. 3 hours. Pr ess the SELF CLEAN pad once for a 3 hour clean time, twice for a 4 hour clean time, or 3 times for a 2 hour clean time.
maintaining your appliance _ 58 MAINT AINING Y OUR APPLIANCE S TEAM-CLEANING How to set the oven for st eam-cleaning F or light cleaning, the Steam-cleaning function saves time and energy . For heavier -duty cleaning of debris and grease, use the self-cleaning function.
59 _ maintaining your appliance CARE AND CLEANING OF THE O VEN • Be sure all controls are OFF and all surfaces are COOL before cleaning any part of the range. • If your range is removed for cleaning, servicing, or any reason, be sure the Anti- T ip device is re-engaged properly when the range is r eplaced.
maintaining your appliance _ 60 MAINT AINING Y OUR APPLIANCE Oven r acks • If the racks are left in the oven during a self-cleaning cycle, their color will turn slightly blue and the finish will be dull.
61 _ maintaining your appliance CARE AND CLEANING OF THE GLASS COOK T OP Normal daily use cleaning Use only a ceramic cookt op cleaner . Other creams may not be as eective. By following these steps, you can maintain and prot ect the surface of your glass cooktop.
maintaining your appliance _ 62 MAINT AINING Y OUR APPLIANCE Removing metal marks and scr atches 1. Be careful not t o slide pots and pans across your cooktop. It will leave marks on the cookt op surface. Y ou can remove these marks by applying cer amic cooktop cleaner with a cleaning pad for ceramic cookt ops.
63 _ maintaining your appliance REMOVING AND REPLA CING THE OVEN DOOR How to r emove the door CAUTION • The door is very heav y . Be careful when removing and lifting the door . Do not lift the door by the handle. • T urn the power OFF before removing the door .
maintaining your appliance _ 64 MAINT AINING Y OUR APPLIANCE 3. Open the door fully . If the door will not open fully, the indentation is not inserted correctly in the bottom edge of the slot. 4. Push the hinge locks up against the fr ont frame of the oven cavity t o the locked position.
65 _ maintaining your appliance Changing the oven light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad t o turn it on or o. It will not work during a self-cleaning cycle.
TROUBLESHOO TING troubleshooting _ 66 tr oubleshooting TROUBLESHOO TING Samsung works hard to ensur e that you don’t have problems with your new electric r ange.
67 _ troubleshooting PROBLEM POSSIBLE CA USE SOL UTION The surface units will not maintain a rolling boil or will not cook fast enough. Improper cookware is being used. • Use pans which are flat and match the diameter of the surface unit selected. In some areas, the power (voltage) may be low.
TROUBLESHOO TING troubleshooting _ 68 PROBLEM POSSIBLE CA USE SOL UTION F ood does not bake or roast properly . The oven controls have not been set correctly . • See the chapter on operating the oven. The oven rack has been positioned incorrectly or is not level.
69 _ troubleshooting PROBLEM POSSIBLE CA USE SOL UTION The oven door will not open after a self-cleaning cycle. The oven is too hot. • Allow the oven to cool. Oven not clean after a self-cleaning cycle. The oven controls were not set correctly . • See the section on self-cleaning on page 56.
WARRANTY warranty _ 70 warr anty PLEASE DO NO T DISCARD THIS REPLACES THE W ARRANTY P AGE IN THE USE & CARE GUIDE SAMSUNG ELECTRIC RANGE LIMITED WARRANTY T O ORIGINAL PURCHASER This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA, INC.
DG68-00429A-03 CANADA 1-800-SAMSUNG (726-7864) MEXICO 01-800-SAMSUNG (726-7864) U.S.A 1-800-SAMSUNG (726-7864) Consumer Electronics U.S.A Mobile Phones www.
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