Instruction/ maintenance manual of the product 68R5A9SSS1 Aussie
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For Outdoor Household Use Only . Not for Commercial Use. Ne ed H elp ? Ne ed to R egi st er Y our G ri ll? Loo ki ng f or A us si e Par t s & A cc es so ri es? Vi s it u s onl in e at w w w .
2 NOT IC E Meco C orporation s trives to be a qualit y s upplier of consumer produc ts . I f we omit ted any par ts needed for a ssem bly , or you n eed troubleshooting in formation, please contact us u sing our toll fr ee number or vi sit our web site.
3 Pa c k i n g L is t Description Wa r m i n g R a c k Cookin g Gr id, 3 pcs. Flavor Ac tivator s - 4 larg e, 3 small Grea se P an Foil P an Le f t Si de Sh elf w ith Side B ur ner Side Bur ner Control K nob Hood/Body Right S ide S helf Bott om Bo dy Pa ne l Cabinet Back Panel Front Crossbar Dra wer T rack s, 2 pc s.
4 Contents Packin g List .................................................................. 3 Pre pa ra tio n fo r A s se mb l y .......................................... 4 Ass em bl y Ins tr u ct io ns Step 1 Caste r A s semb ly ....................
5 As s e m b l y I n s t ru ct i o n s Step 1 Cas t er A ss em bly La y Cabinet B ot tom Panel upsid e down, so that the fl at sur f ac e is on the flo or . A s semb le Fixe d Caste rs to th e LE F T S ide (the side clos est to th e cutout s) of Cabinet B ot tom Panel and Swi vel Loc k Cast ers to th e R IG H T Side o f Cabinet B ot tom Panel.
6 7 Step 3 Side Panel A ssem bly At ta ch L ef t Side Panel an d R ight Side Panel to Cabin et B ot tom Panel w ith six 1 / 4 -2 0 x .50 ” B olt s and 1 / 4 -2 0 Nut s. Se cure L ef t and R ight Side Panels to B a ck Panel with f our 5/ 32 x .3 1 ” Bolt s through the in side of the B ac k Panel.
7 Step 5 A . Cabinet U pright A s sembl y At tac h Cabine t Upr ight to Cabinet B ot tom an d Front Crossb ar with four 5/32 x .3 1 ” B olt s. Or ient Up right so th at M atch holder /Chain is closest to top o f cabine t (Front Cros sbar).
8 Step 6 A . Bac k Panel Brace wire A ssem bly At ta ch B ac k Panel B rac e wire to Front Cros sbar and B ack Panel w ith t wo 5/3 2 x .4 7” B olts . B. C ylinder Bloc king W ire A s sembly At ta ch Cylind er B loc king W ire to R ight Side Panel w ith one 5/32 x .
9 B. Dr awer Positioning Slide D rawer A ss embly over the D ra wer T ra ck s to position the D ra wer . Step 9 Model 6 805 & 6 80 4 wit h drawer A. D r a w e r As s e m b l y A s semble H andl e to Dra wer Front with t wo 5 /32 x .3 1 ” B olt s.
10 Step 1 0 Door A ssembl y Ins tall LE F T Door . D rop bot tom d oor pin into Cabine t Bot tom Panel hole. Swing top o f door toward hole in top o f Le f t Side Panel. De pres s spr ing-lo ade d pin with thumb w hile sliding pin into L ef t Side Panel h ole until it snap s into plac e.
11 Prior t o per formi ng an y fur ther assembly , PER FO R M “ FI RS T TI ME US E” LE A K TES T as detai led on pages 1 9- 2 0. If t he g ri ll is f ull y as s emb le d b ef or e pe r fo rm ing t.
12 D Step 1 4 Side Burner I gniter Wire C onnec tion The S ide B urn er Ignite r W ire is pre-in stalle d and c onne cte d to the Ignition B ox . At ta ch the w ire to the Sid e Bur ner el ec trode by sliding the w ire conne ctor onto th e elec trod e termin al.
13 Step 1 5 A . Side Burner C ont rol Knob A ssem bly Align the f lat keyed hole in th e Control Kn ob with the keyed s tem of the S ide Bur ner Valve.
14 T o reduc e the r isk of a lac eration ha zard: • W ear prote c tive gloves w hen in stallin g warmin g rac k. H ood an d B owl ed ges c ould b e shar p. CA U T I O N ! Step 1 7 Warming Rack A ssem bly Inse r t Warming R ack l eg en ds into hole s on top edge o f fireb ox.
15 Step 1 9 Bat ter y in Ig niter Ins tallation Unsc rew I gniter Cover and in ser t A A Ba t ter y with th e ne gative “- “ end goin g in fir st. Repla ce the c over and tighten securely . Batt ery AA 1 . 5 v A l k a l i n e 1 pc This C ompletes the G rill A ssembl y .
16 Connec tin g/ D isconne c ting the G as Using Gas Carbon M onox ide Ha zard • T his applianc e can p roduce c ar bon mon oxide w hich h as no od or . Using it in an e nclos ed sp ace c an kill you. • N ever use this ap plianc e indoor s, on rec reation al vehic les, or bo ats .
17 LP Hose and Regulator T o reduc e the r isk of ser ious bo dily injur y or death from f ire or explosion: • Clean an d inspe ct th e gas hos e/ re gulator b ef ore eac h use of the out door c ookin g gas app liance.
18 B efore Us ing Y ou r LP G as Gril l Installation Codes T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • This ins tallation mus t conf orm w ith local c ode s or , in the absenc e of loc al cod es, with either th e Na tional Fuel Ga s Code, AN S I Z 223.
19 How to Per form A Leak T es t “ F IR ST TIM E US E ” and a s required Supp lies N ee ded f or a L eak Test: • Clean p aint br ush • W ater • Dish washing liquid 1 . Use an L P G as Cylind er eq uippe d with an O PD (O ve r f ill Preve ntion Dev ice) and h ave it f ille d at an authori zed L P gas de aler by a quali fie d at ten dant.
20 6. Chec k for l eak s by br ushing the s oap solution on all g as valves, hos e conne c tions and f it ting s. (S hown by the h ea v y arrows in Fig. 3a, 4, 5 and 6a) Make sure you gen erously br ush the lo cation s with the so ap solution, completel y surroundin g the co nnec tions and f it tin gs.
21 8. I f “ grow ing” bubbl es app ear on any of th e conne c tion point s, you have de tec ted a g as leak . Imm ediately c lose th e LP G as Cylin der val ve by turnin g handl e cloc k wise a. If le ak appe ars at eith er end o f hose and re gulator as se mbly , retighten th e conne ction at th e leak , but do not over -tighten.
22 Lighting the G rill Using t he Puls e- Sp ark Ignitor ( c ontinued) 1 . Ope n the Ho od. 2. IMPORT ANT : Make sure Control Knob s are turne d “O f f. ” (Fig. 7 ) 3. T ur n the LP G as Cylin der val ve open co unterclo ck wise until it s tops. ( Fig.
23 5. Push the Ignite r But ton in until the Bur ne r is lit. Listen for th e spar k ignition, and look to make sure the Bur ner is lit. If no sp ark , see Troub les h oot in g Se c ti on on p ag e 3 3. 6. From the “O f f ” po sition, light all other Bur ner s from le f t to r ight, making sure ea ch B ur ner is lit b efo re lighting the nex t.
24 Manu al ly Lig hti ng th e Gr il l T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • Ope n Ho od b efore lightin g the gr ill to prevent an ex plosion f rom gas b uild-up. WA R N I N G ! 1 . Ope n the Ho od. 2.
25 Lighting the S ide Burner T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire or explosion: • Ope n Side B ur ner L id be fore lightin g the grill to p revent an ex plosion f rom gas build -up. WA R N I N G ! 1 . Ope n the Sid e Bur ner L id.
26 1 . Ope n the Side B ur ner Li d. 2. IMPORT ANT : M ake sure Side Bur ner Control K nob is tur ne d “O f f ” f irs t. 3. T ur n the LP G as Cylin der val ve open co unterclo ck wise until it s tops. ( Fig. 8) 4. Push Side B ur ner Control K nob in and tur n counte rcloc k wise to the H igh position.
27 Coo kin g On the Gas Gr il l T o reduc e the r isk of ser ious bo dily injur y or death f rom f ire, explosion or burn h azard: • Neve r use ch arco al or lighter fluid in your g as grill. Ke ep this outdo or cook ing app liance c lear an d fre e from combus tible ma terials, ga soline, and other f lammabl e vapor s and liquids.
28 Roasting (Indirec t Method) T o reduc e the r isk of bur ns from th e hot air and s team trap pe d inside: • Ope n the H ood c aref ully w hen ro astin g on grill. WA R N I N G ! In dir ec t C ook in g (Ro as ti ng): Food is c ooked like in an oven under lower he at and/ or longer co okin g times.
29 Rotisserie C ooking Rotisserie Cooking: The c onst ant turnin g of the me at while c ook ing allows it to sel f bas te with n atural juice s, makin g foo d cooked on th e rotiss erie exc eption ally moist an d tende r . The b es t meat s for rotis ser ie co oking are tightl y tied, bone d or bonel es s cut s.
30 War m i n g R a c k T o reduc e the r isk of f ire or flare -up from gre ase dr ipping s: • Whe n cook ing f ood on th e warming r ack , make sure no Bu rne rs are on dire c tly und er the D rip Pan. • Clean gre ase dr ippin gs awa y from gr ill af te r ea ch us e.
31 Ca re a nd Main tena nce CA U T I O N ! C leaning the G rill Bot to m Pane l, Gr ea se Pan , Foil Pan: Remove the t wo b olts on the sid es se cur ing the B ot tom Panel. (Step 1 6A , p age 1 3) S crap e awa y food an d fat re sidue from the B ot tom Panel.
32 Remov e nuts and bolts. How to C lean the B urners 1 . Make sure the Control K nob s are turne d “O f f ” and th e grill is co mpletel y coole d. 2. Carefully re move Cookin g Gr ids and Fla vor Ac tivator s. 3. T o remove e ac h M ain Bur ner , f irs t remove the nut & b olt that f aste ns the bur ne r flan ge to ba ck wall.
33 5. Use a pipe c le aner to c lear in sec t ne st s from th e inlet hol e of M ain Bur ne r (Fig. 1 9) and Side B ur ner tub e. (Fig. 20) 6. Ope n up the M ain B urn er hole s (Fig. 1 9) and the Sid e Bur ner h oles ( Fig. 2 1 ) with a sm all nail or wire.
34 Emergencies Problem Ga s leak ing f rom crack ed/ cut /burned h ose Ga s leak ing f rom LP G as Cy linde r G as leak ing f rom LP G as Cy lin d e r v al ve G as leak ing b et ween LP G as Cylin der.
35 T roubleshoot ing Problem IR Rotisserie burner will not s tay lit IR S e ar bur ner w ill not light using ignitor or match Bur ne rs w ill not light using a matc h Low flam e or low heat Pos si ble.
36 Problem Flar e up Per si s te n t gr e a s e f i r e Unabl e to fill L P tank Humming or w histlin g from regulator Cabinet do ors do not c lose Flam es blow out Pos si ble C a us e Grea se bu ild .
37.
38 P ar t s List - M odel 6805 Ke y Description Quantit y 1 Side B ur ne r Cover 1 2 M ain Bur ne r 4 3 Side B urn er Cook ing G rid 1 4 Le f t S ide T able 1 5 Side B ur ner Valve 1 6 Side B ur ner K.
39 P ar t s Ill ust rat io ns- Model 6805 If you n eed re plac eme nt par ts, re fer to th e Par ts I llustra- tions to f ind the exac t p ar ts you ne ed. I f you ha ve any question s or need hel p , contact Cus to mer S e r vic e a t 1- 8 0 0 -2 51-7 5 5 8 or g o to www .
40 Lim ited W arran t y ME C O CO R PO R A TION - LI MITE D WAR R ANT Y This prod uct is warranted to the origi nal consu mer purchaser agai nst defect s in material and workmanshi p under normal outdoor househo ld us e a nd correct as sembly (if assembled by the consumer pu rchaser) .
An important point after buying a device Aussie 68R5A9SSS1 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Aussie 68R5A9SSS1 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Aussie 68R5A9SSS1 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Aussie 68R5A9SSS1 you will learn all the available features of the product, as well as information on its operation. The information that you get Aussie 68R5A9SSS1 will certainly help you make a decision on the purchase.
If you already are a holder of Aussie 68R5A9SSS1, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Aussie 68R5A9SSS1.
However, one of the most important roles played by the user manual is to help in solving problems with Aussie 68R5A9SSS1. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Aussie 68R5A9SSS1 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
