Instruction/ maintenance manual of the product GRV660 Salton
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LIMITED ONE YEAR WARRANTY Wa rranty: This George Foreman ™ product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.
23 2 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and injury to persons, including the following: 1. Read all instructions before using appliance.
IMPORT ANT SAFEGUARDS (Cont.) 22. Do not place on or near a hot gas or electric burned or in a heated oven. 23. The use of accessory attachments not recommended by the manufac- turer may cause injuries. 24. Use extreme caution when removing T ray or disposing of hot grease.
Polarized Plug This appliance has a polarized plug (one blade is wider than the other). As a safety feature to reduce the risk of electric shock, this plug is intended to fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug.
20 2 1 3 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 5 Getting to Know Y our GRV660 8 in 1 T oaster Oven/Broiler 19 Ginger Raisin (Nut) Bread 1 1/3 cup buttermilk 4 Tbsp. peeled, grated, fresh ginger root 1/4 cup peanut or cannola oil 1 large egg grated rind of 1 lemon 1/2 tsp.
Control Panel 1. T emperature Control - Tu rn to select tempera- ture for broiling, rotisserie, griddle or bake/roast cooking functions, up to 450˚ MAX. 2. Function Control - T urn to select the desired cook function: • Keep Warm - Keep foods warm for up to 30 minutes.
7 Before Using for the First T ime 1. Read all of the instructions included in this manual. 2. Remove all packaging materials including the sticker from the door . 3. Make sure oven is unplugged and the T ime Control is in the OFF position. 4. Wipe Oven exterior with a damp cloth.
8 Accessories BAKE RACKS - May be positioned in the upper or lower Rack Support Guides for toasting, baking, and general cooking in casserole dishes and standard pans.
9 Instructions for Use C AUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven or hot dishes and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
10 Instructions for Use (Cont.) ROTISSERIE GUIDE PLEASE NOTE: The USDA recommends that meats such as beef and lamb, etc. should be cooked to an internal temperature of 145˚F .
11 Instructions for Use (Cont.) BROILING/TOP BROWNING For best results, it is recommended that you preheat the oven for 5 min- utes on MAX, trim excess fat from meat and dry any moisture that may be on the food. CAUTION: Never leave oven unattended while broiling.
12 Instructions for Use (Cont.) CAUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven, hot dish- es and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
12 Instructions for Use (Cont.) CAUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven, hot dish- es and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
11 Instructions for Use (Cont.) BROILING/TOP BROWNING For best results, it is recommended that you preheat the oven for 5 min- utes on MAX, trim excess fat from meat and dry any moisture that may be on the food. CAUTION: Never leave oven unattended while broiling.
10 Instructions for Use (Cont.) ROTISSERIE GUIDE PLEASE NOTE: The USDA recommends that meats such as beef and lamb, etc. should be cooked to an internal temperature of 145˚F .
9 Instructions for Use C AUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot oven or hot dishes and food, or when inserting or removing Bake Rack, Drip Pan, Cookie Sheet, Rotisserie Spit or other baking dishes.
8 Accessories BAKE RACKS - May be positioned in the upper or lower Rack Support Guides for toasting, baking, and general cooking in casserole dishes and standard pans.
7 Before Using for the First T ime 1. Read all of the instructions included in this manual. 2. Remove all packaging materials including the sticker from the door . 3. Make sure oven is unplugged and the T ime Control is in the OFF position. 4. Wipe Oven exterior with a damp cloth.
Control Panel 1. T emperature Control - Tu rn to select tempera- ture for broiling, rotisserie, griddle or bake/roast cooking functions, up to 450˚ MAX. 2. Function Control - T urn to select the desired cook function: • Keep Warm - Keep foods warm for up to 30 minutes.
20 2 1 3 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 5 Getting to Know Y our GRV660 8 in 1 T oaster Oven/Broiler 19 Ginger Raisin (Nut) Bread 1 1/3 cup buttermilk 4 Tbsp. peeled, grated, fresh ginger root 1/4 cup peanut or cannola oil 1 large egg grated rind of 1 lemon 1/2 tsp.
Polarized Plug This appliance has a polarized plug (one blade is wider than the other). As a safety feature to reduce the risk of electric shock, this plug is intended to fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug.
IMPORT ANT SAFEGUARDS (Cont.) 22. Do not place on or near a hot gas or electric burned or in a heated oven. 23. The use of accessory attachments not recommended by the manufac- turer may cause injuries. 24. Use extreme caution when removing T ray or disposing of hot grease.
23 2 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and injury to persons, including the following: 1. Read all instructions before using appliance.
LIMITED ONE YEAR WARRANTY Wa rranty: This George Foreman ™ product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.
An important point after buying a device Salton GRV660 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Salton GRV660 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Salton GRV660 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Salton GRV660 you will learn all the available features of the product, as well as information on its operation. The information that you get Salton GRV660 will certainly help you make a decision on the purchase.
If you already are a holder of Salton GRV660, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Salton GRV660.
However, one of the most important roles played by the user manual is to help in solving problems with Salton GRV660. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Salton GRV660 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
