Instruction/ maintenance manual of the product GHP-2H APW Wyott
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R INST ALLA TION AND OPERA TING INSTRUCTIONS P/N 8838900 8-06 1 IMPORT ANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment.
2 Installation and start-up should be performed by a qualified installer who thoroughly read, understands and follows these instructions. If you have questions concerning the installation, operation, maintenance or service of this product, write T echnical Service Department APW Wyott Foodservice Equipment Company , P .
3 ! ! NOTICE: This product is intended for commercial use only . Not for household use. ! ! NOTICE: Local codes regarding installation vary greatly from one area to another .
4 2. GENERAL INST ALLA TION INSTRUCTIONS: Ensure gas supply and gas type, as shown on unit data plate agree. (Data plate is located on the right side panel of unit). Unit installation must conform with the National Fuel Gas Code, ANSI Z223.1/NFP A 54, the National Gas Installation Code, CSA B149.
5 4. LIGHTING INSTRUCTIONS Lighting instructions are located on the rear panel. Access to the pilot valves are gained through openings in the front panel. Access to the pilot burner is gained by removing the top grate. Lighting Pilot Burner: 1. T urn all burners to the “OFF” position.
6 Weekly: 1. Clean unit thoroughly . Clean stainless steel or chromed surfaces with a damp cloth and polish with a soft, dry cloth. A detergent may be used for cleaning. T o remove discolorations, use a non- abrasive cleaner . 2. T o clean the drip pan: Remove the drip pan by grabbing the handle and pulling it out of the opening in the front panel.
7 7. REPLACEMENT P ARTS LIST & EXPLODED VIEW GHP-2H (CE) 1 2 3 4 5 6 7 8 1 1 13 14 15 16 17 18 19 20 21 22 23 24 25 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 12.
Item P/N Description Quan Item P/N Description Quan 1 2 3 4 5 6 7 8 9* 10* 1 1 12 13 14 15 16 17 18 19 20 21 22 23 24 25 8417100 8175900 8170700 2065916 8196601 81973-00 2092621 2066852 8824302 882430.
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1 1 8. APW WYOTT EQUIPMENT LIMITED W ARRANTY APW Wyott Foodservice Equipment Company warrants it's equipment against defects in materials and workmanship, subject to the following conditions: This warranty applies to the original owner only and is not assignable.
R APW WYOTT Foodservice Equipment Company P .O. Box 1829 Cheyenne, WY 82003 +1 (307) 634-5801 Phone +1 (800) 752-0863 T oll Free +1 (307) 637-8071 Fax www .
An important point after buying a device APW Wyott GHP-2H (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought APW Wyott GHP-2H yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data APW Wyott GHP-2H - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, APW Wyott GHP-2H you will learn all the available features of the product, as well as information on its operation. The information that you get APW Wyott GHP-2H will certainly help you make a decision on the purchase.
If you already are a holder of APW Wyott GHP-2H, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime APW Wyott GHP-2H.
However, one of the most important roles played by the user manual is to help in solving problems with APW Wyott GHP-2H. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device APW Wyott GHP-2H along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
