Instruction/ maintenance manual of the product KUDR01TJ KitchenAid
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UNDE RCOUNT ER DISHW ASHER Use & Care Guide For q uest io ns ab out f eat ur es, oper at ion/p erf orma nc e, pa rts acce sso ries o r s ervi ce, c al l: 1-80 0-422 -123 0 In Can ada , ca ll f or ass istan ce 1-800- 461- 5681 , for i nsta llati on a nd serv ice , call : 1-800-8 07-67 77 o r visit our websit e at.
2 T ABLE OF CONTENTS DISHWASHER SAFETY ................ ................. ........ ................. .... 3 Before Usi ng You r D ishw asher .... ... ..... ... ..... ... ..... .. ...... ..... ... ..... .. . 4 PARTS AND FE ATURES ..... ......... ......
3 DISHWASHER SAF ETY You can be killed or seriously injured if you don't immediately follow instructions. You can be killed or seriously injured if you don't follow instructions.
4 Before Usin g Y ou r Dishwasher ■ Install whe re d ishwasher is p rotected fr om the ele ments. Pro tect against freezing to avoid possible ruptur e of fill valve. Such ruptur es ar e not cove r ed by th e warranty . See “ Stor ing Y our Dishwasher ” in the “ Dishwasher Car e ” sec tion for winter storag e inform ation.
5 PARTS AND FEATURES Model KU DR0 1TJ 1 2 3 4 5 6 7 9 10 11 8 1 2 1 3 1 5 1 6 1 7 1 8 1 9 1 4 1. Upper spray arm 2. 2-Position top rac k adjuster [t wo] 3. FLEX I-FOLD DOWN ™ flex ible tin es 4. SA T INGL IDE ™ uppe r rack tr ack 5. Model a nd se rial nu mber l abel 6.
6 START-UP GUIDE Befor e using your d ishwasher , rem ove all packaging materials. Read this entir e Use an d Care Guid e. Y ou will find important sa fet y in for ma ti o n an d u se ful op er a ti ng t i ps. Usi ng Y o ur Ne w Di shwa s her 1. Scra pe lar ge food s oil and har d item s (tooth picks or bones) fr om dishe s.
7 Loading the T op Rack The to p rack is designe d for cups, gla sses, and smaller ite ms. Many it ems, up to 9 in (22 cm ), fit in the top rack. (S ee r ecommen ded load ing patterns sho wn.) NOTE: The feat ures on your dishwashe r rack m ay vary fr om the dra wi ngs sh own .
8 Loading the Bottom Rack The bot t om ra c k i s de si gn ed for pl at es , pa ns , cas se role s, and utensil s. Many it ems, up to 13 in (33 c m) tall , fit in the b ottom rack. (See r ecomme nded loading p atterns shown. ) NOTE: The feat ures on your dishwashe r rack m ay vary fr om the dra wi ngs sh own .
9 CULI NARY CADDY ™ utensi l b asket Use the utensil basket to ho ld specialty cooking utensils (wo oden spoons, spatu las, and similar items), or overflow silverware items. The b asket hangs on the bo ttom r ack in the right co rn er . Load the b asket while it is on th e botto m rack or r emove t he basket fo r loading on a coun ter or table.
10 How much deterg ent to use ■ The am ount of deter gent to use d epends on the hard ness of your wa ter and the t ype of de ter gent. If you use to o little, dishes wo n ’ t b e clean. If y ou use too mu ch in soft wa ter , glasswar e will etch.
11 Dishwasher Ef ficiency T ips Hot wat er dissolves and ac tivates the di shwashing d eter gent. Hot wat er also dissolves gr ease on dishes and h elps glasses dry spot-fr ee. For b est dishwashin g results, w ater must be at least 120 ° F (4 9 ° C) as it enters the dishwasher .
12 † A sma ll amount o f water is run t hrough the pump to r emove soil particles b etween the main wash an d final rinse. NOTES: ■ The sen sor in your dishw asher monitors the soil level. Cycle time and /or water usage can var y fro m the numb ers above as the sen sor adjusts the cycle for th e best wash performance.
13 Sani Rins e Select this option to raise the water te mperatur e in the final rinse to ap prox imately 160 ° F (71 ° C) for 10 minutes. S ani Rinse a dds heat an d time to the cycle.
14 W ash System The five-level w ash system provid es excellent cle aning resu lts. Four levels of filtr ation a nd a soil collector system filter the wash wat er and pre ven t fo o d pa rt ic le s fro m rede p osit in g on th e cl ean dishes. ■ The wash water continuously flo ws throu gh the Ultra-Fine filt er , tra pping food p articles.
15 DI SH WAS H ER CA R E Cleaning Y our D ishwasher Cleaning the exterior In mo st cases, regular use of a soft, damp cloth or s p onge and a mild de terge nt is all that is necessar y to keep the outside o f your dishwashe r looking n ice and clean.
16 TRO UBLESHOOTIN G First try the solutions sugg ested here and poss ibly avoid the cost of a service call... Dishwashe r is not operati ng properly ■ ■ ■ ■ Dish w ash er do es n ot run o r s top s d ur ing a c ycl e Is the d oor closed tightly an d latched? Is the r ight cycle selec ted? Refer to t he “ Cycle Selection Chart.
17 Is the h ome water pr essur e high enough f or pro per dishwasher filling? Home wate r pressur e should be 20 to 120 psi (138 to 828 kPa) fo r pr oper dishwasher f il l. A b ooster pump on the wa ter supply can b e added if pr essur e is too low . NOTE: T o re move spots and film f rom dishes, tr y a white vinegar rinse.
18 ASSISTANC E OR SERVICE Before calling for assistance o r service, please ch eck “ T rou blesho oting. ” It may save you the cost of a service call. If you still need help, fo llow the instructions below . When calling, please kno w the pur chase date and the c omplete model and serial number of you r appliance.
19 KITCHENAI D ® DISHW ASHER W ARRANTY ONE-YEAR FULL WARRANTY For o ne year fr om the date of installation, whe n this dishwash er is operated and maintained acco rding to instr uctions attache d to or furnished with the product, Ki tchenAid will pa y for rep lacement parts and rep air labor to c orrect d efects in m aterials or wor km anship.
20 LA S É CURIT É DU LAVE-VAISSELLE Risque possible de décès ou de blessure grave si Risque possible de décès ou de blessure grave si vous ne suivez pas les instructions.
21 Av a n t d ’ util iser le lave-vaisselle ■ Installer le lave- vaisselle dans un end roit à l ’ abri de s intemp é ries. Pr ot é ger l ’ appareil contr e le gel pour é viter une rup ture p ossi bl e du robi ne t d e re mp lis sa ge. De t el le s r upt u res ne sont pas couvertes par l a gar antie.
22 PIÈCES ET CARA CTÉRISTIQUES Mod è le KU DR01TJ 1 2 3 4 5 6 7 9 10 11 8 1 2 1 3 1 5 1 6 1 7 1 8 1 9 1 4 1. Bras d ’ aspersion sup é rieur 2. R é gleurs [d eux] pour 2 position s du pan i er sup é rieur 3. Tiges flexibles FLEX I-FOLD DOWN ™ 4.
23 GUIDE DE MISE EN MARC HE Av a n t d ’ utiliser le lave-vaisselle, enlever t ous les mat é riaux d ’ emb allage. Lir e ce guide d ’ utilisation et d ’ entr etien au comp let. V ous y tr ouverez de s ren seignements de s é curit é import ants ainsi que des conseils d ’ utilisation utiles.
24 Chargement du pani er sup é rieur Le pan ier sup é rie ur est con ç u pour le char gement d es tasses, verr es et petits a rticles. De nombr eux articles jusqu ’à 9 po (22 cm ) de hau teur conviennen t dans le panier sup é rieu r . ( V o ir les mod è les de char gemen t recomm and é s ci-desso us.
25 Chargement du panier inf é ri eur Le pan ier inf é rieur est con ç u pour les assiette s, casseroles et ustensi les. De nom b re ux articles jusqu ’à 13 po (33 cm) de hauteu r conviennent d ans le pani er inf é rieu r . (V oi r le s m od è les de char gement recomm and é s ci-dessous.
26 Panier à ust ensil es CULI NAR Y CADDY ™ Utiliser le panier à ustensiles pour c o ntenir d es ustensiles sp é ciaux de cuisson (c uill è res en bois, spatules e t articles se mbl abl es ) o u le su rpl us des cou ve rts . Le pan ier à ustensiles se susp end sur le panie r inf é rieur dan s le coi n dr oit.
27 REMARQUE : Utiliser les deux sections pou r les progra mmes avec 2 lava ges. Utiliser seulement la sec tion de lavage principal pour les pr ogrammes avec 1 lava ge.
28 R é gla ge de la quan tit é d ’ agent de rin ç age Il e st poss ible de r é gler la quantit é d ’ ag ent de rin ç age lib é r é lors du r in ç age final. Le r é glage de l ’ usin e est à 2. Pour la p lupart des condit i ons d ’ eau, ch oisir le r é glage 1 ou 2.
29 † Une pe tite qua ntit é d ’ eau circ ule dans la pomp e pour é liminer les salet é s entr e le lavage principal et le rin ç age final. REMARQUES : ■ Le d é t ecteur inco rpor é au lave-vaisselle cont r ô le le d egr é de salet é .
30 2. Examiner les d istribute urs de d é ter gent. Si la section pour le lavage principal s ’ est ouverte et si le d é terg ent a comp l è tement é t é é limi n é , r emplir de nouve au les section s au besoin. 3. Fer mer la po rte . 4. App uyer sur u ne nouvelle t ouche de pr ogramme et/ou options.
31 Delay Hours/lav age dif f é r é Choisir cet te option po ur mettr e en mar che le lave-vaisselle p lus tar d ou en deh ors des h eures de p ointe. Pour diff é rer la mis e en mar che 1. Fer mer la po rte . 2. Choi sir un pr ogramm e de la vage et d es options.
32 Dispositif de p rotection contre le d é bordement Le di spositi f de pr otection contre le d é bord ement (au coin avant dr oit de la cuve du lave- vaisselle) emp ê che le lave-v aisselle de d é bo rde r . Il faut qu ’ il so it en place pour qu e le lave-vaisselle fonctio nne.
33 ENTR ET IEN DU LAVE-VAISSELLE Nettoyage du lave-vaisselle Nettoyage de l ’ ext é rieur Dans la plupart des cas, il suf fit d ’ utiliser un linge doux, h umide ou une é ponge et un d é ter gent doux p our nett oyer les surf aces ext é rieu res du lave - vaisselle et p r é server s on aspect de produ it neu f .
34 ■ ■ ■ ■ R é sidus d e d é te rgent da ns la sectio n avec cou vercle du dist ribu t eur Le pr o gramme est-il termin é ? Le d é t ergen t est-il libre d ’ a gglom é rations ? Remplacer le d é ter gent au be soin.
35 ■ ■ ■ ■ T ache s m arr on sur la vaisselle et les surfac es internes du lave-v aisselle L ’ eau compor te-t-elle une concentr ation de fer é lev é e? La ver de no uveau la vaisselle ap .
GARANTIE DU LA VE-V AISSELLE KITCHENAID ® GARANTIE COMPL È TE DE UN AN Pend ant un an, à compter de la d ate d ’ installation, lorsque le lave-vaisselle est u tilis é et entr etenu confor m é m.
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