Instruction/ maintenance manual of the product KBL70 Kambrook
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Due to continual impro vement in design or otherwise, the product y ou purchase m ay dif fer slightly fr om the illustration in this book. Issue B12 Kambrook - Australia Building 2, Port Air Industrial Estate 1A Hale Street Botany NSW 2019 Australia Customer Service Line 1300 139 798 Customer Service Fax 1800 621 337 www .
Instr uction Booklet Essentials 500 W att Blender KBL70.
Impor tant Please r e t ain y o ur i nstruction book f o r futur e use . In the ev en t that you need some a ss istance with your K ambrook appl iance, pleas e con t act our Cus t omer Se r vice Depar tm en t on 1 3 0 0 1 39 7 98 ( A us tr ali a) or 08 0 0 2 7 3 84 5 (New Z eal and) .
Cont ent s K ambrook Rec omme nds p4 Safe t y First Y our Es sentials 5 0 0 W at t Ble nder p6 Us ing Y our Es sential s 5 0 0 W at t Ble nder p 7 Hints an d Tips p8 Care and Cleani ng p9 Recipes p 1 .
4 K ambrook Recomm ends S afet y Fir st IMPOR T A N T: P lease r e t ain y our instr uc tion bo ok f o r futu r e use . At K a mbro ok, w e bel ie ve that s afe per forman ce is the fir st prior ity i n any cons umer prod uct, so tha t y ou, ou r v al ued custo mer can con fident ly use a nd trus t our prod ucts.
5 • Care should be taken when remo ving the f ood from the blender jug by ensuring the motor and the blades have completely stopped bef ore disassembling. Ensure the Speed Control Dial is turned to the ‘OFF’ position, the a ppliance is switched of f at the pow er outlet and unplugged, before remo ving the lid from the blender jug.
6 Y our Essentials 500 W att Blender 1 . P ow erful 500 watt motor 2 . Large 1.5L plastic jug 3. 2 speed control plus pulse function 4 . Jug chute and inner cap 5.
7 Using Y our Essentials 500 W att Blender Befor e Fir st Use Bef ore using y our Kambrook Essentials Blender f or the first time, remov e all packaging m aterial and promotional labels . Ensure the appliance is switched of f at the pow er outlet and pow er cord is unplugged.
8 Hints and Tips • Ensure the maxim um lev el on the blender jug is not exceeded. Ensure the lid fits securely and the inner cap is on. • Use ‘LO W’ speed f or dressings, marinades and f oods that require blending until just combined. • Use ‘HIGH’ speed f or pureeing smoothie or cocktail m aking.
9 CA UTI ON : It is not recommended to blend with an ingredient volume capacity of less than 1 cup (250ml). Al w ays place one hand fir mly on top of the closed blender lid to enhance the stability of the blender during operation. Care and Cleaning Ensure the blender has stopped operation b y turning the speed control dial to “OFF”.
10 Pumpkin Soup Ser ves 4 2 tablespoons oil 1 large bro wn onion, diced 2 clov es gar lic, finely chopped 400g butternut pumpkin flesh, diced 4 cups/1 litre chick en s tock Salt and pepper 1 . H eat o il i n sa uce pa n, a dd o ni on a nd ga rl ic a nd s au té for 5 mi nu tes .
11 Garden V ariety Soup Ser ves 2 3 medium tomatoes, quar tered 1 leek, white par t only , quar tered 1 clov e gar lic 1 tablespoon chopped dill 1 carrot, cut into quar ter s 1 stalk celer y , cut into quar ter s 2 cups/500ml chick en s tock 2 tablespoons chopped parsley 1 .
12 May onnaise Makes ¾ cu p 2 egg yolks 1 teaspoon dr y mustard 2 tablespoons white vinegar Salt and white pepper to taste 1 cup light olive or v egetable oil 1 . Pl ac e egg yo lks , mu s tard, v in eg ar, sa lt a nd p ep per i nto bl en de r jug . 2.
13 Big Berr y Smoothie Makes 2– 3 larg e gl as ses 1½ cups/375ml chilled milk 150g strawberr ies, hulled and halved 150g fresh or frozen blueberries 100g fresh or frozen raspberries 3 sprigs fresh mint 3 scoops vanilla ice cr eam 1 . Pl ac e al l in gred ie nts i nto th e bl end er ju g an d pro ces s on ‘LOW’ S pe ed for 3 0 sec ond s .
14 White W onder Smoothie Makes 2– 3 larg e gl as ses 1 cup/250ml chilled low f at or skim milk 200g natural low f at yoghurt 4 scoops low f at vanilla ice cream 2 tablespoons maple syr up 1 teaspoon vanilla essence 1 . Place all ingredients into the blender jug and process on ‘HIGH’ Speed f or 30–40 seconds or until smooth and thick.
15 Pink Mar y Cocktail Makes 2 g las ses 1 cup/250ml tomato juice ½ cup/125ml cranberr y juice 1 teaspoon W orcester shire sauce 2–3 drops T abasco sauce ½ cup small ice cubes Celer y tops, for ser ving Salt and pepper , if desired 1 .
An important point after buying a device Kambrook KBL70 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Kambrook KBL70 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Kambrook KBL70 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Kambrook KBL70 you will learn all the available features of the product, as well as information on its operation. The information that you get Kambrook KBL70 will certainly help you make a decision on the purchase.
If you already are a holder of Kambrook KBL70, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Kambrook KBL70.
However, one of the most important roles played by the user manual is to help in solving problems with Kambrook KBL70. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Kambrook KBL70 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
