Instruction/ maintenance manual of the product JLDWW 1206 John Lewis
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JLDWW 1206 Dishwasher Instruction manual.
Important safety information It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, o.
• Keep all detergents in a safe place out of children’s reach. • Keep children well a way from the dishwasher when th e door is open. Correct use • This dishwasher is only intended for washing household utensils suitable for machine washing. • Do not put any solvents in the dishwasher.
• 45°-70° Auto Wash Programme: This machine is fitted with a turbidity sensor which intelligently adjusts the temperature and rinsing cycles during the wash programme, dependin g on the degree of soiling on the dishes. This helps to reduce energy and wa ter consumption on lightly soiled loads.
Contents For the user Important safety information 2 Description of the appliance 6 Control panel 7 Menu options 8 Washing programmes 9 When the dishwasher is first installed 10 The water softener 10 .
Description of the appliance 1. Upper basket 2. Water hardness dial 3. Salt container 4. Detergent dispenser 5. Rinse aid dispenser 6. Rating plate 7. Filters 8. Lowe r spray arm 9. Uppe r spray arm 10. Worktop This dishwasher has an internal light that turns on when the door opens, and off when it closes.
Control panel 6 1. On/Off butto n 2. Programme scrolling bu ttons 3. Multi tab button 4. Half load button 5. Delay start button 6. Display A sequence of displayed messages and audible signals will guide you in the setting up of the appliance and the selection of washing programme and option s.
Menu options Setting an option is possible ONLY with the appliance in setting mode. The message CHOOSE PROGRAMME on the display indicates that the appliance is in setting mode. It will NOT be possible to enter the menu options when: • A washing programme and a delay start have already been set or a re in progress.
Washing programmes Programme Degree of soil Type of load Programme description 70° Intensi ve Heavy soil Crockery, cutlery, pots and pans Prewash Main wash up t o 70°C 2 intermediate rinses Final ri.
Half load option availa ble with program me: Prewash YES (no impact on washing programme) Consumption v alues 1) Programme Programme duration (in minutes) Energy consumption (in kWh) Water consumption.
Water hardness Adjusting the water hardness setting Use of salt Clarke °TH mmol/l manually electronically 64 - 88 91 - 125 9,1 - 12,5 2 level 10 yes 53 - 63 76 - 90 7,6 - 8,9 2 level 9 yes 46 - 52 65.
Filling with dishwasher salt Warning! Only use salt specifically designed for u se in dishwa shers. All other types of salt not specifically designed for use in a dishwasher, especially table salt, will damage the water softener. Only fill with salt just before starting one of the comple te washing progra mmes.
2. Add the rinse aid in the container. The maximum level for filling is indicated by "max". The dispenser holds abo ut 110 ml of rinse aid, which is sufficien t for between 16 and 40 dishwashing cycles, depending upon the dosage setting. 3. Ensure that the lid is closed after every refill.
Daily use • Check if it's necessary to refill with dishwasher sa lt or rinse aid. • Open the door and slide out the baskets to load the dishes. • Load cutlery and dishes into the dishwasher. • Fill with dishwasher detergent. • Select a wash programme su itable for the cutlery and dishes.
The lower basket The lower bas ket is des igned to tak e saucepans, lids, plates, salad bowls, cu tlery, etc. Serving dishes and large lids should be arranged around the edge of the basket, ensuring that the spray arms can turn freely. The rows of prongs in the lower basket can lie flat to allow you to load pots, pans and bowls.
If the handles protrude from the bottom of the basket, obstructing the lower spray arm, load the cutlery with the handle s facing upwards. Mix spoons with other cu tlery to prevent them from sticking togethe r. For best results we recommend you use the cutlery grids.
Before closing the door, ensure that the spray arms can rotate freely. Adjusting the height of the upper basket If washing very large plates you can load them in the lower basket after moving the upper basket to the higher position.
2. Fill the detergent dispenser (1) with detergent. The marking indicates the dosing levels: 20 = approximately 20 g of detergen t 30 = approximately 30 g of detergen t 3. All programmes with prewash need an additional detergent dose (5/10 g) that must be placed in the prewash de tergent chamber (2).
Once this function is selected it will remain active for all following wash programmes. With the selection of this function the inflow of rinse aid and salt from each respective supply container is automatically deactivated and also the indicator lights for salt and rinse aid are deactivated.
Set the washing programme, delay start and half load with the dishwasher door slightly open. The selection can also occur with the door closed. Keep in mind that this way you have ONLY 3 seconds between one selection and another, after which the washing programme will start automatically.
Interrupt a washing programme in progress • Open the dishwasher door; the programme will stop. Close the door; the programme will start from the point at which it was interrupted.
Unloading the dishwasher • Hot dishes are se nsitive to knock s. The dishes should therefore be allowed to co ol down before re moving from the appliance. • Empty the lower basket first and then the upper one; this will avoid water dripping from the upper basket onto the dishes in the lower one.
4. Take hold of the coarse filter (A) by the handle with the hole and remove from the microfilter (B) . 5. Clean all filters thorou ghly under running water. 6. Remove the flat filter from the base of the washing compartment and cl ean both faces thoroughly.
Frost precautions Avoid placing the machin e in a location where the temperature is below 0°C. If this is unavoidable, e mpty the machine, close the appliance door, disconnect the water inlet pipe and empty it. Moving the machine If you have to move the machine (moving house, etc.
Fault code an d malfunction Possible cause and solution • intermittent audible signal is active 1) • appears in the digital display • message SE RVICE NUMBER displayed Anti-flood device is activated • Close the water tap and contact our extended warranty administrators, refer to Repairs-After Sales Se rvice on the follo wing pag es.
The wash results are not satisfactory The dishes are wet and dull • Rinse aid was not used. • The rinse aid dispenser is empty. There are streaks, milky spots or a bluish coating on glasses and dishes • Decrease rinse aid dosage. Water drops have dried onto glasses and dishes • Increase rin se aid dosage .
Technical data Dimensions Width Height Depth 60 cm 85 cm 61 cm Electrical connection - Voltage - Overall power - Fuse Information on the electrical connection is given on the rating plate on the inner edge of the dishwasher door.
Proceed as follows: Remove the machine’s worktop by unscrewing the two rear retaining screws (1), pull the worktop from the back of the machine (2) and slide out the front slots, lifting the worktop (3). Insert the machine after adjusting the levelling with the adjustable feet.
spout or to a purpose made quick-coupling tap such as the Press-block. The water pressure must be within the limits given in the "Technical data". Your local Water Authority will advise you on the average mains pressure in your area. The water inlet hose must no t be kinked, crushed, or entang led when it is being connected.
The drain hose can face either to the right or left of the dishwasher. Ensure the hose is not bent or squashed as this could prevent or slow down the discharge of water. The sink plug must not be in place when the machine is draining as this could cause the water to syphon back into the machine.
Electrical connection Warning! Safety standards require the appliance to be ea rthed. Prior to using the appliance for the first time, ensure that the rate d voltage and type of supply on the rating plate match that of the supply where the appliance is to be installed.
4. The purchase date (fo und on your receipt). 5. The model and serial n umber of the appliance (found on the rating plate). So that you always have these numbers at hand, we recommend that you make a note of them here : Mod. : . . . . . . . . . . . .
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John Lewis Partne rship 171 Victoria Street London SW1E 5NN www. johnlewis.com 117986660 - 01 - 062007 - Subject to change without notice.
An important point after buying a device John Lewis JLDWW 1206 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought John Lewis JLDWW 1206 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data John Lewis JLDWW 1206 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, John Lewis JLDWW 1206 you will learn all the available features of the product, as well as information on its operation. The information that you get John Lewis JLDWW 1206 will certainly help you make a decision on the purchase.
If you already are a holder of John Lewis JLDWW 1206, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime John Lewis JLDWW 1206.
However, one of the most important roles played by the user manual is to help in solving problems with John Lewis JLDWW 1206. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device John Lewis JLDWW 1206 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
