Instruction/ maintenance manual of the product HC1100 InSinkErator
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GN1100/HC1100 owner’ s manual manuel d’utilisateur manual del usuario instant hot water dispenser.
C ongr atulations on the purchase of y our new In-Sink-Era tor Series 1100 Hot Wa ter Dispenser! This sy stem will provide safe , filtered hot water on demand f or the ultimate in sinktop con venienc e. How it works: A small tank, mounted neatly under the cabinet, maintains a 1/2 gallon of water at near-boiling (up to 212˚F) temperatur e.
T his product dispenses water at temperatures up t o 212˚F , which is hot enough to cause severe burns . Caution should be exercised when installing and using this product. Under no circumstances is this product to be altered in any wa y other than that which is specifically addressed in these instructions.
T ank Electrical Specifications: 750 watts, 115 volts , 6.5 amps. With 3-wire cord and 3 prong plug pr ovided . T ank Capacity Specifications: 1/2 Gal: 60 cups per hour T ank Thermostat Specifications.
Parts & Components In general, you'll be installing a faucet abov e-sink, with a filter assembly and a heating unit below-sink. Y ou'll also be connecting all of the plumbing.
T hings to check before y ou begin: C an you mak e the cold wa ter connection? If not, you may want to consult a qualified plumber , and have an appropriate plumbing fitting installed .
Plumbing & Electrical Requirements Plumbing: Be sure that any plumbing connections conf orm to your applicable local co des. The water supply line pr essure should be at least 30 psi (pounds per square inch). Low water pressur e can cause water to drip from the spout.
1. T urn off the water supply . 2. Str aighten the copper tubing Unpack the dispenser faucet and straighten the copper tubing carefully and smoothly . D o not pinch or break the copper tubing .
The Installation, page 2 of 5 5. C onnecting the T ank to the Dispenser F aucet Pr oduct Damage. Ma ke sure bends in all copper tubing are smooth and unkinked, with no pinching, twisting, or block age before y ou proceed . Pinched or blocked water lines may cause damage to the dispenser tank.
The Installation, page 3 of 5 7. Mak e Plumbing Connections 10 With all of the components secured in place , the tubing connec tions can be made. When routing the tubing between components , several guidelines should be observed: •T ubing runs should generally follow the c ontour of the cabinet rather than interfere with the cabinet storage area.
9. F ill the T ank Tu rn on the water supply . Push the dispenser ’ s HOT handle and hold it to fill the tank. Nothing will happen until the tank fills up and water begins c oming out of the faucet. The water will be cold because the T ANK IS NOT PL UGGED IN .
Care and Use 12 To A djust the Thermostat: Electric Shock Hazard .T o prevent electrical shock, disconnect power bef ore removing access c over to service the thermostat. Scalding Hazard .D o not allow water to boil. May result in severe burns. On the front of the tank there is an access panel.
Once you ha ve made the adjustment, actuate the dispenser handle for 20 seconds and allow the wat er to re-heat at the new temperature setting . If the temperature is still too hot or to o cold, continue to make slight adjustments. At no time should the water in the tank be allowed t o boil.
14 Care and Use S easonal Storage and Dr aining the T ank: Any time you plan on being a way from home f or an extended period of time, unplug the unit’ s elec trical cord and drain the unit if belo w freezing temperatures are expected . To drain the unit, follow these steps: Electric Shock Hazard .
Pr oblem Possible C ause What to do Wa t er is not hot Unit not plugged in Check that the unit is connected to a or electric outlet is properly grounded electric outlet and inoperative that circuit breakers or fuses are in good order . M ake sure outlet is not switched off .
F ull 1 Y ear Warr anty: Cov ers all replacement par ts and repair labor to correct defects in material or workmanship in the dispenser system, e x cluding the r eplac eable filt er c ar tr idge ,f or the full warranty period from the date of installation in y our home.
O ther Products A v ailable from In-Sink-Erator: Household F ood W aste Disposers , Food Service Equipment, Filtration Syst ems, Hot Wa t er Dispensers, Compact Elec tric W ater Heaters , International Products In-Sink-Erator Division Emerson Electric Co.
An important point after buying a device InSinkErator HC1100 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought InSinkErator HC1100 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data InSinkErator HC1100 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, InSinkErator HC1100 you will learn all the available features of the product, as well as information on its operation. The information that you get InSinkErator HC1100 will certainly help you make a decision on the purchase.
If you already are a holder of InSinkErator HC1100, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime InSinkErator HC1100.
However, one of the most important roles played by the user manual is to help in solving problems with InSinkErator HC1100. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device InSinkErator HC1100 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center