Instruction/ maintenance manual of the product 42810 Gastroback
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Art.-Nr . 42810 Design Bistro Oven GASTROBACK ® Operation instructions DESIGN BISTRO OVEN 42810_Manual.qxp 29.05.2007 12:23 Seite 13.
Knowing Y our Design Bistro Oven 1. T oast and Bake/Broil functioning control 2. 60-minute bake timer 3. On indicator light 4. Side handle 5. T oast browning control 6. Slide rack 7. Slide-out crumb tray 8. Door handle 9. Bake pan 10. Broil rack 11. Extra-deep curved interior 15 42810_Manual.
With the Design Bistro Oven you can easily toast, broil and bake your food. The Design Bistro Oven has a practical application for multifunctional purposes. Setting the toast browning control you achieve best results in browning your food to suit your taste.
caution should be used, when using containers constructed of other than ceramics or glass. • Do not cover crumb tray or any other parts of the oven with metal foil. This will cause overheating of the oven. • Do not clean with metal sourcing pads. Pieces can break off the pads and touch electrical parts resulting in a risk of electrical shock.
Hot Surfaces – Risk of Bur ns • During operation do not place any objects or tissue on the appliance, to avoid risk of fire. • The exterior of the Design Bistro Oven may gets hot during operation. Do not touch the exterior of the Design Bistro Oven while the appliance is in use.
First use Unpack the appliance carefully and check, if there are any parts damaged or missing. CAUTION: It is important to carefully remove all packing and shipping materials as well as any price-tags, but do not remove any warning or model labels on the appliance.
Using the handle 1.Y ou can use the handle to hold the hot bake pan. Therefore you have to hook the handle onto the edge of the bake pan. A TTENTION: Make sure that the handle is hooked on correctly .
baking cycle. When baking is done, you hear a bell sound. The heating elements turn off automatically and the ON indicator light goes out. NOTE: The functioning control setting has to be on bake/broil or a temperature other wise only the browning control is working.
Tips for using • Y ou can interrupt the cooking, by opening the oven door . T o continue cooking, close the door . • The right browning time depends on the freshness and consistency of the food as well as your taste. • When cooking is done, turn the timer to 0 (OFF).
Exterior Let the oven cool completely before cleaning any outer surface. Wipe with a damp cloth or sponge and dr y with paper towel or soft cloth. Cooking Containers Metal, ovenproof glass without lids or ceramic bakeware can be used in your oven. Follow manufacturer’ s instructions.
GASTROBACK GmbH Gewerbestraße 20 D-21279 Hollenstedt/Germany http://www .gastroback.de E-Mail: info@gastroback.de 42810_Manual.qxp 29.05.2007 12:23 Seite 24.
An important point after buying a device Gastroback 42810 (or even before the purchase) is to read its user manual. We should do this for several simple reasons:
If you have not bought Gastroback 42810 yet, this is a good time to familiarize yourself with the basic data on the product. First of all view first pages of the manual, you can find above. You should find there the most important technical data Gastroback 42810 - thus you can check whether the hardware meets your expectations. When delving into next pages of the user manual, Gastroback 42810 you will learn all the available features of the product, as well as information on its operation. The information that you get Gastroback 42810 will certainly help you make a decision on the purchase.
If you already are a holder of Gastroback 42810, but have not read the manual yet, you should do it for the reasons described above. You will learn then if you properly used the available features, and whether you have not made any mistakes, which can shorten the lifetime Gastroback 42810.
However, one of the most important roles played by the user manual is to help in solving problems with Gastroback 42810. Almost always you will find there Troubleshooting, which are the most frequently occurring failures and malfunctions of the device Gastroback 42810 along with tips on how to solve them. Even if you fail to solve the problem, the manual will show you a further procedure – contact to the customer service center or the nearest service center
