Instruction/ maintenance manual of the product FBI 362 XS RB Franke Consumer Products
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ARTISAN RB Range Hood Hotte Installation Instructions Use and Care Guid e Instructions d’installation Mode d’emploi et d’entretien FBI 362 XS RB FBI 482 XS RB.
EN 2 2 INDEX WARNINGS A ND REQUIREMENT S ...................................................................................................... ...............................3 RECOMMENDATIONS AND SUGGESTIONS ..........................................
EN 3 3 READ AND SAVE THESE INS TRUCTIONS The Installer must leav e these inst ructions with t he homeowner. The homeo w ner must keep these instruct ions for future reference and for lo cal electrical in spec- tors’ use.
EN 4 4 W A R N I N G • Venting system MUST terminate outsi de the home. • DO NOT te rminate the duc twork in a n attic or other enclose d space. • D O NOT use 4" laundry -type wall c aps. • Fle xible-ty pe ductwor k is NOT r ecomme nded. • D O NOT obstruc t the f low of com bustion and v entila tion air.
EN 5 5 W ARNING - TO REDUCE THE RI SK OF FIRE, ELECTRICA L SHOCK, OR INJ URY TO PERSONS, OBSERVE TH E FOLLOW ING: I nst allati on W ork And Elec tric al Wiring Mus t Be Done By Quali fied Pers on(s ) In Accor dance W it h All Applic able Codes And St andar ds, I n- cludi ng Fi re-Rat ed Constr ucti on.
EN 6 6 RECOMMENDATIONS AND SUGGESTIONS The Ins truc tions f or Use apply to sev eral v ersi ons of this applianc e. Acc ord- ingly , you may f ind des cript ions of i ndivid ual feat ures that do not apply to your speci fic appl ianc e.
EN 7 7 DIMENSIONS and MAI N PARTS Dimensions.
EN 8 8 Components Ref. Q.ty Produc t Compon ents 1 1 Hood Body, complete with: Controls, L ight, Blow er, Filters 10 1 Dampe r Ref. Q.ty Insta llation Compon ents 12a 4 Screws M3/1 6” x 1 “ 9/ 16 Q.ty Docume ntati on 1 I nstruc tion Man ual 12a 1 10 Hoo d su ppo r t m us t be capa bl e of s upporti ng 50 lbs.
EN 9 9 INSTALLATION Prepare Location Cover countert op or co oking sur face with a thick , protec tive c overing to prev ent dam aging them . 1. Mark th e locations o f the four 5 /16 " hol es and an 11” ho le as sho wn. Use a compass or tem plate and ma rk the outli ne of t he 11” hole.
EN 1 0 10 4. Drill at 1” 1/4 hole at loca tion show n for elec trical wiring . HOOD size A 36” 14” 3/1 6 48” 20” 1/4 6. Remove the filte rs one at a time holding them up with one han d and pulling the han dle downw ards w ith the other hand at the sa me tim e.
EN 1 1 11 ELECTRICAL CON NECTION Connect both g reen g round w ires (from exter ior blowe r motor and f rom 120-v olt supp ly w iring) unde r the un used g reen gr ound screw. 120-volt s upply wiring : • Connect 120-v olt black supply wir e to black hood line r wire with a tw ist-on connector.
EN 1 2 12 USE 1 1 0 1 0 2 3 L M V Control board L Light Switche s the lighting sy ste m on a nd off M Motor Switche s the extra ctor motor on a nd off V Speed Set s t he operati ng speed of th e extractor : 1. Low spe ed, us ed for a co nti nuous and sil ent air ch ange i n th e presence o f light cook ing v apour.
EN 1 3 13 CARE Grease filters CLEANI NG META L SE LF- SUPPO RTIN G GREA SE FILTE RS • The filters must be cle aned every 2 months of operation, or more frequently for partic ularly hea vy usage , and can be washed in a dish washer.
FR 1 4 14 TABLE DES MATI ÈRES AVERTISSEMENT ET COND ITIONS N ÉC ESSAIRES ....................................................................................... ...............15 CONSEILS E T SUGGESTIONS .............................................
FR 1 5 15 LIRE ET CONSERVER CES INS TRUCTIONS L’installate ur doit laisser ce s instructions a u propriétaire. Le propriéta ire doit conse rver ces instructions en vue d’une utilisa tion subséq uente et pour le bé- néfice de l’in specteur en électricité.
FR 1 6 16 AVERT ISSEM ENT • Le système d’évacu at ion DOIT se terminer à l’ext érieur. • N’ÉVACUEZ P AS le co nduit dans u n grenier ou dan s tout autre espace fermé. • N’UTILISEZ P AS u n clapet de sécheuse à 4 pouces. • ON DÉCONSEIL LE l’em ploi de conduit d’éva cuation f lexible .
FR 1 7 17 AVERTISSEMENT – PO UR MINIMISER LES RI SQUES D’ INCENDI E, CHOC ÉLECTRI- QUES OU BLESSURES, OBSERVER CETTE RÈGL E : l’in stallati on et le raccord ement élec tri q u e ne doiv ent être eff ectués que par un te chni cien(s) qual ifié, s elo n tous l es co des municip aux .
FR 1 8 18 CONSEILS ET SUGGESTI O NS Le s instruction s d’utilisatio n s’applique à p lusieurs ve rsions de ce type d’app areil . En cons équenc e, il est p ossi ble qu e vous trouv iez des d escr iptions de car actér i sti ques ne s' appli q uant p as à v otre ap parei l .
FR 1 9 19 DIMENSIONS et PRINCI PAL ES PI ÈCES Dimensions.
FR 2 0 20 Principales Pièces Réf. Qté Pièces du produ it 1 1 Corps d e la hotte équ ipé de : commande s, lumiè res, group e venti l ateur, fi ltres 10 1 Cla pet d’ai r Réf.
FR 2 1 21 INSTALLATION Préparation de l a surface de tr avail Recouvrir le comptoir ou le dessus de la cuisinière avec une protection assez é paisse afin d’éviter d e les endommager. 1. Indiquer l’ endroit où eff ectuer le s quatre tr ous de 5/1 6 po et un tr ou de 11 po.
FR 2 2 22 Percer u n trou de 1”1/4 po à trav ers le mur à l’ emplac ement indiq ué. Hotte A 36” 14” 3/1 6 48” 20” 1/4 6. Enlevez le s filtres l’un après l’a utre en les soutenant a vec une m ain et en tirant en m ême temps la poignée vers le bas avec l’autre m ain.
FR 2 3 23 BRANCHEMENT ELECTRIQUE Brancher les deux fils de mise a terre verts (du m oteur du ventila- teur extérieu r et du câble 12 0V) sous l a mise a terre verte. Câble d’a limenta tion 120V: • Attac her le fil noir du câ ble d’alime ntation 120V au f il noir de la hot te avec une co sse.
FR 2 4 24 UTILISATIO N 1 1 0 1 0 2 3 L M V Tableaux des commandes L Lumières Allu me et étei n t l’éclairage. M Moteur Allume et éteint le m o teur aspiration V Vitesses Détermine les v itesses d’exploitat ion ainsi subdiv isées: 1.
FR 2 5 25 SOIN ET ENT R ETI EN Filtres anti-graisse NETTOYAGE FILTRES ANTI-GRAISSE MET ALL I QUES AUTOPORTEURS • Lava bles au lav e-vaisselle, ils doivent être lavés environ tous les 2 mois d’e mploi ou plus fréq uemm ent en ca s d’em ploi par- ticulièrem ent intense.
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